| Literature DB >> 33066036 |
Clarissa C Parker1, Ryan Lusk2, Laura M Saba2.
Abstract
Alcohol use disorder (AUD) is a complex, chronic, relapsing disorder with multiple interacting genetic and environmental influences. Numerous studies have verified the influence of genetics on AUD, yet the underlying biological pathways remain unknown. One strategy to interrogate complex diseases is the use of endophenotypes, which deconstruct current diagnostic categories into component traits that may be more amenable to genetic research. In this review, we explore how an endophenotype such as sensitivity to alcohol can be used in conjunction with rodent models to provide mechanistic insights into AUD. We evaluate three alcohol sensitivity endophenotypes (stimulation, intoxication, and aversion) for their translatability across human and rodent research by examining the underlying neurobiology and its relationship to consumption and AUD. We show examples in which results gleaned from rodents are successfully integrated with information from human studies to gain insight in the genetic underpinnings of AUD and AUD-related endophenotypes. Finally, we identify areas for future translational research that could greatly expand our knowledge of the biological and molecular aspects of the transition to AUD with the broad hope of finding better ways to treat this devastating disorder.Entities:
Keywords: alcohol dependence; alcohol sensitivity; alcohol use disorder (AUD); alcoholism; animal models; cross species validation; endophenotype; genetics; genome-wide association studies (GWAS); rodents
Year: 2020 PMID: 33066036 PMCID: PMC7600833 DOI: 10.3390/brainsci10100725
Source DB: PubMed Journal: Brain Sci ISSN: 2076-3425
Figure 1Tests used to evaluate the endophenotypes stimulation, intoxication, and aversion in humans and rodents. For humans, the Subjective High Assessment Scale (SHAS), Alcohol Sensitivity Questionnaire (ASQ), and Biphasic Alcohol Effects Scale (BAES) evaluate more than one endophenotype. In addition, body sway is used to measure intoxication in humans. For rodents, locomotor stimulation and conditioned taste aversion (CTA) assess stimulation and aversion, respectively, and multiple tests are used to measure intoxication including loss of righting response (LORR), ataxia, and hypothermia.