Literature DB >> 16747031

The basic amino-acids of leaf proteins. With a discussion of various methods of analysis.

G R Tristram1.   

Abstract

Entities:  

Year:  1939        PMID: 16747031      PMCID: PMC1264521          DOI: 10.1042/bj0331271

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  4 in total

1.  Preparation of some protein samples from the fresh leaves of plants and the sulphur distributions of the preparations.

Authors:  J W Lugg
Journal:  Biochem J       Date:  1938-12       Impact factor: 3.857

2.  The basic amino-acids of crystalline egg-albumin.

Authors:  H B Vickery; A Shore
Journal:  Biochem J       Date:  1932       Impact factor: 3.857

3.  The basic amino-acids of typical forage grass proteins.

Authors:  E J Miller
Journal:  Biochem J       Date:  1935-10       Impact factor: 3.857

4.  The sulphur distribution of proteins.

Authors:  K Bailey
Journal:  Biochem J       Date:  1937-08       Impact factor: 3.857

  4 in total
  13 in total

1.  The dicarboxylic and basic amino-acids of edestin, egg albumin and beta-lactoglobulin.

Authors:  A C Chibnall; M W Rees; E F Williams
Journal:  Biochem J       Date:  1943-09       Impact factor: 3.857

2.  Analysis of proteins: Dephosphocaseose or depocaseose.

Authors:  T J Macara; R H Plimmer
Journal:  Biochem J       Date:  1940-11       Impact factor: 3.857

3.  The proteins of Hevea brasiliensis: Analysis of a product isolated from dried latex.

Authors:  G R Tristram
Journal:  Biochem J       Date:  1940-03       Impact factor: 3.857

4.  The total nitrogen content of egg albumin and other proteins.

Authors:  A C Chibnall; M W Rees; E F Williams
Journal:  Biochem J       Date:  1943-09       Impact factor: 3.857

5.  Partial amino-acid compositions of some plant-leaf protein preparations: the arginine, histidine and lysine contents.

Authors:  J W Lugg; R A Weller
Journal:  Biochem J       Date:  1948       Impact factor: 3.857

6.  Further studies of cryptogam tissue proteins: protein composition and tissue function in plants.

Authors:  J W Lugg
Journal:  Biochem J       Date:  1943-04       Impact factor: 3.857

7.  Protein in senescent leaves of Trifolium subterraneum: partial amino-acid composition.

Authors:  J W Lugg; R A Weller
Journal:  Biochem J       Date:  1948       Impact factor: 3.857

8.  An analysis of Bence-Jones protein.

Authors:  J Devine
Journal:  Biochem J       Date:  1941-03       Impact factor: 3.857

9.  The denaturation of edestin by acid: T. B. Osborne's edestan.

Authors:  K Bailey
Journal:  Biochem J       Date:  1942-02       Impact factor: 3.857

10.  Large-scale extraction of protein samples reasonably representative of the whole proteins in the leaves of some plants: the amide, tyrosine, tryptophan, cystine (plus cysteine) and methionine contents of the preparations.

Authors:  J W Lugg; R A Weller
Journal:  Biochem J       Date:  1944       Impact factor: 3.857

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