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Review 1. QUANTITATIVE CONSIDERATION OF THE EFFECT OF POLYUNSATURATED FATTY ACID CONTENT OF THE DIET UPON THE REQUIREMENTS FOR VITAMIN E.

Authors: P L Harris; N D Embree
Journal: Am J Clin Nutr Date: 1963-12 Impact factor: 7.045

Authors: S DAYTON; S HASHIMOTO; D ROSENBLUM; M L PEARCE
Journal: J Lab Clin Med Date: 1965-05

Authors: L A Witting; M K Horwitt
Journal: J Nutr Date: 1964-01 Impact factor: 4.798

Authors: M K HORWITT; C C HARVEY; B CENTURY; L A WITTING
Journal: J Am Diet Assoc Date: 1961-03

Authors: B CENTURY; M K HORWITT; P BAILEY
Journal: AMA Arch Gen Psychiatry Date: 1959-10

Authors: J G Bieri; C J Pollard
Journal: J Nutr Date: 1959-11 Impact factor: 4.798

Authors: M L NIEFT; H J DEUEL
Journal: J Biol Chem Date: 1949-01 Impact factor: 5.157

Authors: C S ROSE; P GYORGY
Journal: Am J Physiol Date: 1952-02

Authors: L A Witting
Journal: Fed Proc Date: 1965 Jul-Aug

Authors: G Christakis; S H Rinzler; M Archer; A Kraus
Journal: JAMA Date: 1966-11-07 Impact factor: 56.272

5 in total

Authors: L G Young; J H Lumsden; A Lun; J Claxton; D E Edmeades
Journal: Can J Comp Med Date: 1976-01

Authors: R B Alfin-Slater; P Wells; L Aftergood; D Melnick
Journal: J Am Oil Chem Soc Date: 1973-12 Impact factor: 1.849

Authors: R B Alfin-Slater; Y Shimma; H Hansen; P Wells; L Aftergood; D Melnick
Journal: J Am Oil Chem Soc Date: 1972-07 Impact factor: 1.849

Authors: R B Alfin-Slater; R B Morris; L Aftergood; D Melnick
Journal: J Am Oil Chem Soc Date: 1969-12 Impact factor: 1.849

Authors: M Fontaine; V E Valli
Journal: Can J Comp Med Date: 1977-01

5 in total