Literature DB >> 16743886

On the Composite Nature of the Water-soluble B Vitamin.

H Chick1, M H Roscoe.   

Abstract

Entities:  

Year:  1927        PMID: 16743886      PMCID: PMC1251967          DOI: 10.1042/bj0210698

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  6 in total

1.  Antineuritic Yeast Concentrates. I.

Authors:  H W Kinnersley; R A Peters
Journal:  Biochem J       Date:  1925       Impact factor: 3.857

2.  The Action of Nitrous Acid upon the Antineuritic Substance in Yeast.

Authors:  R A Peters
Journal:  Biochem J       Date:  1924       Impact factor: 3.857

3.  Relation between Vitamin B and Protein in the Diet of Growing Rats: Physiological Rôle of Vitamin B. Part II.

Authors:  V Reader; J C Drummond
Journal:  Biochem J       Date:  1926       Impact factor: 3.857

4.  The Effect of Desiccation upon the Nutritive Properties of Egg-white.

Authors:  M A Boas
Journal:  Biochem J       Date:  1927       Impact factor: 3.857

5.  Mammary Secretion. IV: The Relation of Protein to other Dietary Constituents.

Authors:  G A Hartwell
Journal:  Biochem J       Date:  1922       Impact factor: 3.857

6.  A Study of the Water-Soluble Accessory Growth promoting Substance in Yeast. I.

Authors:  J C Drummond
Journal:  Biochem J       Date:  1917-12       Impact factor: 3.857

  6 in total
  29 in total

1.  Relation between the Nature of the Carbohydrate in the Diet and Refection in Rats.

Authors:  S K Kon; E Watchorn
Journal:  J Hyg (Lond)       Date:  1928-03

2.  The pre-Beriberi Condition: With special reference to its existence in Japan.

Authors:  E C Grey
Journal:  J Hyg (Lond)       Date:  1928-03

3.  Studies in the Nutrition of Birds.

Authors:  E C Grey
Journal:  J Hyg (Lond)       Date:  1928-03

4.  VITAMIN B(2) AND PELLAGRA: THE ETIOLOGY OF PELLAGRA.

Authors:  B C Guha
Journal:  Br Med J       Date:  1931-07-11

5.  Note on the incidence of dermatitis among rats deprived of vitamin B(2).

Authors:  M H Roscoe
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

6.  A quantitative comparison of the curative activity of torulin (vitamin B(1)) upon the adult pigeon and the adult white rat.

Authors:  H W Kinnersley; R A Peters; V Reader
Journal:  Biochem J       Date:  1930       Impact factor: 3.857

7.  Experiments on Nutrition. VIII: Comparative Vitamin B Value of Foodstuffs. Cereals. I.

Authors:  R H Plimmer; J L Rosedale; W H Raymond; J Lowndes
Journal:  Biochem J       Date:  1927       Impact factor: 3.857

8.  The determination of the antineuritic vitamin.

Authors:  K H Coward; J H Burn; H W Ling; B G Morgan
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

9.  Antineuritic Yeast Concentrates: The Use of Norite Charcoal in the Concentration of Torulin.

Authors:  H W Kinnersley; R A Peters
Journal:  Biochem J       Date:  1927       Impact factor: 3.857

10.  The composite nature of the water-soluble vitamin B: Dietary factors in addition to the anti-neuritic vitamin B(1) and the anti-dermatitis vitamin B(2).

Authors:  H Chick; A M Copping
Journal:  Biochem J       Date:  1930       Impact factor: 3.857

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