Literature DB >> 16744567

Spectrographic data concerning vitamin A and liver oils.

R A Morton1, I M Heilbron, A Thompson.   

Abstract

Entities:  

Year:  1931        PMID: 16744567      PMCID: PMC1260606          DOI: 10.1042/bj0250020

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  7 in total

1.  Further studies of the chemical nature of vitamin A.

Authors:  J C Drummond; L C Baker
Journal:  Biochem J       Date:  1929       Impact factor: 3.857

2.  Observations on the assay of vitamin A.

Authors:  J C Drummond; R A Morton
Journal:  Biochem J       Date:  1929       Impact factor: 3.857

3.  The nature of the vitamin A constituent of green leaves.

Authors:  D L Collison; E M Hume; I Smedley-Maclean; H H Smith
Journal:  Biochem J       Date:  1929       Impact factor: 3.857

4.  Spectrographic data of natural fats and their fatty acids in relation to vitamin A.

Authors:  A E Gillam; I M Heilbron; T P Hilditch; R A Morton
Journal:  Biochem J       Date:  1931       Impact factor: 3.857

5.  The alleged contamination of carotene by vitamin A.

Authors:  N S Capper
Journal:  Biochem J       Date:  1930       Impact factor: 3.857

6.  The absorption spectrum of vitamin A.

Authors:  R A Morton; I M Heilbron
Journal:  Biochem J       Date:  1928       Impact factor: 3.857

7.  Vitamin A and carotene: The association of vitamin A activity with carotene in the carrot root.

Authors:  T Moore
Journal:  Biochem J       Date:  1929       Impact factor: 3.857

  7 in total
  7 in total

1.  Specificity in tests for vitamin A. A new conception of the chromogenic constituents of fresh and aged liver oils.

Authors:  I M Heilbron; A E Gillam; R A Morton
Journal:  Biochem J       Date:  1931       Impact factor: 3.857

2.  Characteristics of highly active vitamin A preparations.

Authors:  I M Heilbron; R N Heslop; R A Morton; E T Webster
Journal:  Biochem J       Date:  1932       Impact factor: 3.857

3.  The use of 7-methylindole in the antimony trichloride colour test for vitamin A.

Authors:  R A Morton
Journal:  Biochem J       Date:  1932       Impact factor: 3.857

4.  The distribution of vitamin A and factor A(2). I.

Authors:  J R Edisbury; R A Morton; G W Simpkins; J A Lovern
Journal:  Biochem J       Date:  1938-01       Impact factor: 3.857

5.  The reaction of fish-liver oils with antimony trichloride: Preliminary communication.

Authors:  F Ender
Journal:  Biochem J       Date:  1932       Impact factor: 3.857

6.  Absorption spectra in relation to the constituents of fish oils.

Authors:  J R Edisbury; R A Morton
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

7.  A Review of Certain Researches Relating to the Occurrence and Chemical Nature of Vitamin A.

Authors:  H Steenbock
Journal:  Yale J Biol Med       Date:  1932-03
  7 in total

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