Literature DB >> 16744385

The alleged contamination of carotene by vitamin A.

N S Capper1.   

Abstract

Entities:  

Year:  1930        PMID： 16744385      PMCID： PMC1254444          DOI： 10.1042/bj0240453

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


× No keyword cloud information.
  4 in total

1.  Observations on the assay of vitamin A.

Authors:  J C Drummond; R A Morton
Journal:  Biochem J       Date:  1929       Impact factor: 3.857

2.  The nature of the vitamin A constituent of green leaves.

Authors:  D L Collison; E M Hume; I Smedley-Maclean; H H Smith
Journal:  Biochem J       Date:  1929       Impact factor: 3.857

3.  The absorption spectrum of vitamin A.

Authors:  R A Morton; I M Heilbron
Journal:  Biochem J       Date:  1928       Impact factor: 3.857

4.  Vitamin A and carotene: The association of vitamin A activity with carotene in the carrot root.

Authors:  T Moore
Journal:  Biochem J       Date:  1929       Impact factor: 3.857
  4 in total
  4 in total

1.  The distribution of vitamin A and factor A(2). I.

Authors:  J R Edisbury; R A Morton; G W Simpkins; J A Lovern
Journal:  Biochem J       Date:  1938-01       Impact factor: 3.857

2.  Spectrographic data concerning vitamin A and liver oils.

Authors:  R A Morton; I M Heilbron; A Thompson
Journal:  Biochem J       Date:  1931       Impact factor: 3.857

3.  Carotene and vitamin A: The transformation of carotene into vitamin A as shown by a study of the absorption spectra of rat-liver oils.

Authors:  N S Capper
Journal:  Biochem J       Date:  1930       Impact factor: 3.857

4.  Vitamin A and carotene: The absence of the liver oil vitamin A from carotene. VI. The conversion of carotene to vitamin A in vivo.

Authors:  T Moore
Journal:  Biochem J       Date:  1930       Impact factor: 3.857
  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.