Literature DB >> 16560308

The Utilization of Amino Acids and of Glucose by Clostridium botulinum.

C E Clifton1.   

Abstract

Entities:  

Year:  1940        PMID: 16560308      PMCID: PMC374590          DOI: 10.1128/jb.39.5.485-497.1940

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


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  8 in total

1.  Studies of the metabolism of the strict anaerobes (genus: Clostridium): Dehydrogenation reactions by suspensions of Cl. sporogenes.

Authors:  W Kocholaty; J C Hoogerheide
Journal:  Biochem J       Date:  1938-03       Impact factor: 3.857

2.  Studies in the metabolism of the strict anaerobes (genus Clostridium): Further experiments on the coupled reactions between pairs of amino-acids induced by Cl. sporogenes.

Authors:  D D Woods
Journal:  Biochem J       Date:  1936-10       Impact factor: 3.857

3.  Studies in the metabolism of the strict anaerobes (Genus Clostridium): The reduction of proline by Cl. sporogenes.

Authors:  L H Stickland
Journal:  Biochem J       Date:  1935-02       Impact factor: 3.857

4.  Studies in the metabolism of the strict anaerobes (genus Clostridium): The chemical reactions by which Cl. sporogenes obtains its energy.

Authors:  L H Stickland
Journal:  Biochem J       Date:  1934       Impact factor: 3.857

5.  Metabolism of the strict anaerobes (genus: Clostridium): Reduction of amino-acids with gaseous hydrogen by suspensions of Cl. sporogenes.

Authors:  J C Hoogerheide; W Kocholaty
Journal:  Biochem J       Date:  1938-06       Impact factor: 3.857

6.  Studies in the metabolism of the strict anaerobes (genus Clostridium): The oxidation of alanine by Cl. sporogenes. IV. The reduction of glycine by Cl. sporogenes.

Authors:  L H Stickland
Journal:  Biochem J       Date:  1935-04       Impact factor: 3.857

7.  STUDIES ON THE METABOLISM OF B. BOTULINUS IN VARIOUS MEDIA. XXVI.

Authors:  E Wagner; K F Meyer; C C Dozier
Journal:  J Bacteriol       Date:  1925-07       Impact factor: 3.490

8.  Studies in the metabolism of the strict anaerobes (genus Clostridium): Hydrogen production and amino-acid utilization by Clostridium tetanomorphum.

Authors:  D D Woods; C E Clifton
Journal:  Biochem J       Date:  1937-10       Impact factor: 3.857

  8 in total
  13 in total

1.  On the metabolism of an amino acid fermenting Clostridium.

Authors:  T C STADTMAN
Journal:  J Bacteriol       Date:  1954-03       Impact factor: 3.490

2.  ENZYMES CONCERNED IN THE PRIMARY UTILIZATION OF AMINO ACIDS BY BACTERIA.

Authors:  E F Gale
Journal:  Bacteriol Rev       Date:  1940-09

3.  The Utilization of Amino Acids and Related Compounds by Clostridium tetani.

Authors:  C E Clifton
Journal:  J Bacteriol       Date:  1942-08       Impact factor: 3.490

4.  Investigations on the Dehydrogenating Properties of Certain Pathogenic Obligate Anaerobes.

Authors:  K Guggenheim
Journal:  J Bacteriol       Date:  1944-04       Impact factor: 3.490

5.  The Nutrition of Clostridium kluyveri.

Authors:  B T Bornstein; H A Barker
Journal:  J Bacteriol       Date:  1948-02       Impact factor: 3.490

6.  Production of amines by bacteria: The decarboxylation of amino-acids by organisms of the groups Clostridium and Proteus With an addendum by G. L. Brown, F. C. MacIntosh and P. Bruce White.

Authors:  E F Gale
Journal:  Biochem J       Date:  1941-01       Impact factor: 3.857

7.  [Identification and significance of delta-aminovaleric acid in putrefaction materials (author's transl)].

Authors:  W Bonte; J Theusner
Journal:  Z Rechtsmed       Date:  1979-07-17

8.  Influence of pH on organic acid production by Clostridium sporogenes in test tube and fermentor cultures.

Authors:  T J Montville; N Parris; L K Conway
Journal:  Appl Environ Microbiol       Date:  1985-04       Impact factor: 4.792

9.  Enzymes of glucose and pyruvate catabolism in cells, spores, and germinated spores of Clostridium botulinum.

Authors:  R J SIMMONS; R N COSTILOW
Journal:  J Bacteriol       Date:  1962-12       Impact factor: 3.490

10.  PHYSIOLOGY OF THE SPORULATION PROCESS IN CLOSTRIDIUM BOTULINUM. II. MATURATION OF FORESPORES.

Authors:  L E DAY; R N COSTILOW
Journal:  J Bacteriol       Date:  1964-09       Impact factor: 3.490

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