| Literature DB >> 35454443 |
Shirsha Bose1, Simin Li1, Elisa Mele2, Vadim V Silberschmidt1,3.
Abstract
Collagen is the basic protein of animal tissues and has a complex hierarchical structure. It plays a crucial role in maintaining the mechanical and structural stability of biological tissues. Over the years, it has become a material of interest in the biomedical industries thanks to its excellent biocompatibility and biodegradability and low antigenicity. Despite its significance, the mechanical properties and performance of pure collagen have been never reviewed. In this work, the emphasis is on the mechanics of collagen at different hierarchical levels and its long-term mechanical performance. In addition, the effect of hydration, important for various applications, was considered throughout the study because of its dramatic influence on the mechanics of collagen. Furthermore, the discrepancies in reports of the mechanical properties of collagenous tissues (basically composed of 20-30% collagen fibres) and those of pure collagen are discussed.Entities:
Keywords: collagen; hierarchical organisation; hydration; long-term mechanical performance
Year: 2022 PMID: 35454443 PMCID: PMC9025246 DOI: 10.3390/ma15082753
Source DB: PubMed Journal: Materials (Basel) ISSN: 1996-1944 Impact factor: 3.748
Figure 1(a) Hierarchical organisation of collagen at different length scales [9,31,32,33]. (b) Various collagen structures [18,25,26,30,34,35] with the corresponding processing/fabrication techniques and biomedical applications.
Figure 2(a) Schematic representation of the arrangement of collagen fibres with increasing strain during tensile loading resulting in stiffening. Viscoelastic effects: (b) creep; (c) stress relaxation; and (d) energy dissipation in cyclic loading (only one cycle shown).
Extent of deformation and modulus for dry and wet collagen at all hierarchy levels.
| Hierarchical State | Analysis Method | Extent of Deformation | Modulus (GPa) | Ref | ||
|---|---|---|---|---|---|---|
| Dry | Wet | Dry | Wet | |||
|
| ||||||
| Long, short molecule | MD and SMD | — | 15–25% | — | 4.6, 6.2 | [ |
| Single molecule | AM | — | 20% | 10–19 | 6–16 | [ |
| Six-molecule segments | AM | — | 10.5–12.5% | — | 3.2–4.9 | [ |
| Collagen molecular segments | AM | — | <40% | — | 4.75 ± 0.045 | [ |
| Collagen peptide | AM | 10% | 10% | 15.21 | 5.85 | [ |
|
| ||||||
| Single fibril | MEMS | — | 30% | — | 0.12 ± 0.0046 | [ |
| Isolated fibril | AFM (nanotensile test) | 0.86 ± 0.08% | — | 2.8 ± 0.3 (LM) | 1.0 (LM) | [ |
| Rat tail fibril | AFM (nanoindentation) | <10% | — | 3.2 ± 1.1 (LM) | — | [ |
| Human fibril | AFM (nanoindentation) | <10% | — | 6.6 ± 0.7 (LM) | — | [ |
| Isolated fibril | MEMS | — | 86% | — | 0.33 ± 0.11 | [ |
| Microfibrils | AM | High strain | High strain | 2.25 | 1.2 | [ |
| AFM (nanotensile test) | — | 13 ± 2% | — | 0.6 ± 0.2 (LM) | [ | |
| Microfibril assembly | AM | — | — | — | 2.24-3.27 | [ |
| Fibrils (connected by covalent bonds) | AM | — | — | 9 | 2.5 | [ |
| Single human fibril | AFM (nanoindentation) | — | — | 2-4 | — | [ |
| Mineralised collagen microfibril | AM | — | <4% | — | 2.38 ± 0.37 | [ |
| Single fibril | MEMS | — | Low strain | — | 4.3 ± 1.1 | [ |
|
| ||||||
| RTT fibres (non-cross-linked) | TT | 16–18% | 6–7% | 2.1–2.7 | 0.47–0.57 | [ |
| Single RTT fibre (cross-linked) | TT | — | — | — | 1.17 | [ |
| Extruded fibre (cross-linked) | TT | — | — | — | 0.27–0.50 | [ |
| Collagen fibres (control) | TT | 39 ± 7% | — | 3.21 ± 0.68 | — | [ |
| Collagen fibre (18-tendon calf) | Nanoindentation | — | — | — | 0.06 ± 0.004 | [ |
| Extruded fibre (cross-linked) | TT | — | 21–25% | — | 0.018–0.05 | [ |
| Extruded fibre (non-cross-linked, nonmineralised) | TT | 11 ± 8% | 31 ± 12% | 2.34 ± 0.63 | 0.0047 ± 0.0011 | [ |
|
| ||||||
| Pure collagen film | TT | 23.5 ± 2.5% | 55.9 ± 2% | 1.0–1.2 | 0.0017–0.014 | [ |
| Pure collagen scaffold | TT | — | — | — | 0.005–0.04 | [ |
| Collagen—hyaluronic film | Indentation | — | — | 1.0 | 0.006 | [ |
| Pig skin (60–80% collagen, dry tissue weight) | TT | — | 20–45% | — | 0.04–0.085 | [ |
| Tendon (22% collagen) | Ultrasound | — | 3.3 ± 1.9% | — | 2.0 ± 0.05 | [ |
| Bovine cortical bone (30% collagen by volume) | TT | — | 0.4–1.1% | — | 10–24 | [ |
MD—molecular dynamics; SMD—steered molecular dynamics; AM—atomistic modelling; MEMS—microelectromechanical system; AFM—atomic force microscopy; TT—tensile testing; LM—longitudinal modulus. Parameters in the italics are for collagen-containing tissues.
Long-term performance of pure engineered collagen (with increasing period of exposure in days).
| Structure | Exposure | Exposure | Long-Term Performance | Remarks | Ref | ||
|---|---|---|---|---|---|---|---|
| Morphological Analysis | Degradation Kinetics/Weight Loss | Mechanical Testing | |||||
| Electrospun fibres | Deionised water, 37 °C | 0.08 |
| 22% |
| Severe enzyme degradation; neither hydrated nor immersed in solution before mechanical testing | [ |
| Scaffold (non-cross linked) | Collagenase degradation | 0.25 |
| Almost completely |
| Non-cross-linked scaffolds were highly digested by collagenase | [ |
| Film | Collagenase, 37 °C | 0.25 |
| 23% |
| Mechanical stability not characterised | [ |
| Film (non-cross-linked) | Enzymes, 37 °C | 1 |
| Completely degraded |
| Mechanical characterisation conducted with samples exposed to PBS, 37 °C for 1 day | [ |
| Tube | Deionised water, 37 °C | 1 |
| 70% |
| Nanofibers dissolved, showing smooth surface, after 1 day of immersion | [ |
| Hydrogel | PBS, 37 °C | 3 |
| 35% |
| High permeation due to larger pore size | [ |
| Film | PBS, 37 °C | 3 |
| 90% | Mechanical test performed after 10 days of in vitro insertion | [ | |
| Scaffold | PBS, 37 °C | 6 |
|
|
| Long-term properties of pure collagen not investigated | [ |
| Scaffold (uncross linked) | PBS | 14 |
|
|
| Dramatic difference in properties of non-cross-linked and cross-linked collagen scaffolds | [ |
| Scaffold (cross-linked) | Human blood plasma, PBS/SBF, 37 °C | 7/14 |
| 5–15%/5–25% |
| Cross-linking did not necessarily determine properties of pure collagen; no information on environment of mechanical testing | [ |
| Film | Water, 20 °C | 14 |
| 30.5% ± 5.6% |
| Enzymatic degradation not considered | [ |
| Scaffold | PBS or DMEM, 37 °C | 15 |
| 80% |
| Higher degradation for in vitro implantations | [ |
| Scaffold | PBS, 37 °C | 18 |
| Completely dissolvable |
| No long-term mechanical characterisation | [ |
| Scaffold | PBS, 37 °C | 21 |
| Completely dissolved |
| Mechanical performance tested after 1 day of immersion | [ |
| Hydrogel | PBS | 28 |
| 86% |
| High water retention capability | [ |
| Hydrogel | PBS, 37 °C | 28 |
| 75–80% |
| High shrinkage during cell-culture exposure | [ |
| Film | Distilled water, 37 °C | 28 |
| 15% |
| Cell adhesion showed stability on day 7 of seeding | [ |
| Scaffold | PBS, 37 °C | 28 |
| 98% |
| Specimen neither hydrated nor immersed in any solution before mechanical testing | [ |
| Two-ply yarn | 0.01M PBS, 37 °C | 56 |
| 61.8% ± 4.5% |
| No mechanical testing for degraded sample | [ |
PBS—phosphate-buffered solution, SBF—stimulated body fluid, DMEM—Dulbecco’s modified eagle medium. The symbol indicates that the corresponding analysis was performed, while the symbol denotes that it was not.