Literature DB >> 23297404

Effects of cysteine proteases on the structural and mechanical properties of collagen fibers.

Preety Panwar1, Xin Du, Vidhu Sharma, Guillaume Lamour, Mickael Castro, Hongbin Li, Dieter Brömme.   

Abstract

Excessive cathepsin K (catK)-mediated turnover of fibrillar type I and II collagens in bone and cartilage leads to osteoporosis and osteoarthritis. However, little is known about how catK degrades compact collagen macromolecules. The present study is aimed to explore the structural and mechanical consequences of collagen fiber degradation by catK. Mouse tail type I collagen fibers were incubated with either catK or non-collagenase cathepsins. Methods used include scanning electron microscopy, protein electrophoresis, atomic force microscopy, and tensile strength testing. Our study revealed evidence of proteoglycan network degradation, followed by the progressive disassembly of macroscopic collagen fibers into primary structural elements by catK. Proteolytically released GAGs are involved in the generation of collagenolytically active catK-GAG complexes as shown by AFM. In addition to their structural disintegration, a decrease in the tensile properties of fibers was observed due to the action of catK. The Young's moduli of untreated collagen fibers versus catK-treated fibers in dehydrated conditions were 3.2 ± 0.68 GPa and 1.9 ± 0.65 GPa, respectively. In contrast, cathepsin L, V, B, and S revealed no collagenase activity, except the disruption of proteoglycan-GAG interfibrillar bridges, which slightly decreased the tensile strength of fibers.

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Year:  2013        PMID: 23297404      PMCID: PMC3581366          DOI: 10.1074/jbc.M112.419689

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


  48 in total

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  28 in total

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Journal:  Bonekey Rep       Date:  2015-05-27

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Authors:  Shanmugasundaram Nallasamy; Meredith Akins; Breanna Tetreault; Kate Luby-Phelps; Mala Mahendroo
Journal:  Biol Reprod       Date:  2018-01-01       Impact factor: 4.285

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