| Literature DB >> 33805521 |
Daniel Endale Gebremichael1, Zeraye Mehari Haile1,2, Francesca Negrini1, Silvia Sabbadini3, Luca Capriotti3, Bruno Mezzetti3,4, Elena Baraldi1.
Abstract
Plant pathogenic fungi are the largest group of disease-causing agents on crop plants and represent a persistent and significant threat to agriculture worldwide. Conventional approaches based on the use of pesticides raise social concern for the impact on the environment and human health and alternative control methods are urgently needed. The rapid improvement and extensive implementation of RNA interference (RNAi) technology for various model and non-model organisms has provided the initial framework to adapt this post-transcriptional gene silencing technology for the management of fungal pathogens. Recent studies showed that the exogenous application of double-stranded RNA (dsRNA) molecules on plants targeting fungal growth and virulence-related genes provided disease attenuation of pathogens like Botrytis cinerea, Sclerotinia sclerotiorum and Fusarium graminearum in different hosts. Such results highlight that the exogenous RNAi holds great potential for RNAi-mediated plant pathogenic fungal disease control. Production of dsRNA can be possible by using either in-vitro or in-vivo synthesis. In this review, we describe exogenous RNAi involved in plant pathogenic fungi and discuss dsRNA production, formulation, and RNAi delivery methods. Potential challenges that are faced while developing a RNAi strategy for fungal pathogens, such as off-target and epigenetic effects, with their possible solutions are also discussed.Entities:
Keywords: RNA interference; dsRNA delivery; dsRNA formulation; small RNA production
Year: 2021 PMID: 33805521 PMCID: PMC8067263 DOI: 10.3390/plants10040650
Source DB: PubMed Journal: Plants (Basel) ISSN: 2223-7747
Representative potential target genes tested for controlling pathogenic fungi and oomycetes.
| Species | Target Gene(s) | Host Plant | References |
|---|---|---|---|
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| Tangerine | [ |
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| Tangerine | [ | |
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| Corn and wheat | [ |
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| Peanut | [ |
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| Maize | [ | |
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| Wheat | [ |
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| - | [ |
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| Barley and wheat | [ |
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| Barley | [ | |
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| French bean | [ |
| Arabidopsis, tomato, strawberry, grapes, lettuce, onion, and rose | [ | ||
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| lettuce | [ |
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| - | [ |
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| - | [ | |
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| Wheat | [ |
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| - | [ |
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| Wheat | [ |
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| Corn and wheat | [ |
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| Arabidopsisand barley | [ | |
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| Wheat | [ | |
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| Banana | [ |
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| Arabidopsis | [ |
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| - | [ |
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| Pea | [ |
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| Tobacco | [ |
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| Potato | [ |
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| [ | |
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| Barley and wheat | [ | |
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| Flax | [ |
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| - | [ |
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| - | [ |
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| - | [ |
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| - | [ |
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| Wheat | [ |
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| Wheat | [ |
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| Potato | [ |
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| - | [ | |
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| Potato | [ | |
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| - | [ | |
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| Tomato | [ |
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| Tomato | [ | |
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| Potato | [ | |
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| Potato | [ | |
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| Potato | [ | |
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| Tobacco and potato | [ | |
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| Potato | [ | |
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| Potato | [ | |
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| Potato | [ | |
| Potato | [ | ||
| Potato | [ | ||
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| Tobacco | [ |
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| Tobacco | [ | |
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| Tobacco | [ |
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| Soybean | [ |
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| Soybean | [ | |
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| Soybean | [ | |
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| Soybean | [ | |
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| Soybean | [ | |
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| Tobacco and soybean | [ | |
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| Glycine max | [ | |
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| Wheat | [ |
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| Barley and wheat | [ |
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| Wheat | [ |
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| Tomato | [ |
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| Tobacco | [ | |
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| GUS and mating-type gene ( | [ | |
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| Tomato and Arabidopsis | [ |
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| Cotton | [ | |
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| Arabidopsis and rapeseed | [ |
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| Apple | [ |
Advantages and disadvantages of different methods of double-stranded RNAs (dsRNAs)/small interfering RNAs (siRNAs) production.
| Methods | Advantage | Disadvantages | Fungal Pathogen Tested with the Technology and References |
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| Enzymatic synthesis | Less expensive | Purity and specificity are variable | [ |
| Chemical synthesis | Fast/Rapid | Expensive | |
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| Produce large quantities of dsRNAs at low cost | Labor intensive | [ |
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| Produce large quantities of dsRNAs at low cost | Labor intensive |
Summary of exogenously applied RNA molecules to plant pathogenic fungi/ascomycetes.
| Host Plant | Species | Target Gene(s) | Role(s) of Target(s) Gene(s) | Method of Production | References |
|---|---|---|---|---|---|
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| Barley |
| Ergosterol biosynthesis | [ | ||
| Barley |
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| Fungal growth | [ | |
| Barley |
| Fungal vegetative and generative growth, mycotoxin production, antiviral response | [ | ||
| Rice |
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| Vesicle trafficking pathway genes and virulence factor |
| [ |
| Wheat |
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| Cytokinesis and actin filaments organization | [ | |
| Wheat |
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| Fungal growth | [ | |
| Wheat |
| Sexual reproduction AGO | [ | ||
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| Cucumber |
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| Fungal growth | [ | |
| Tomato |
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| Vesicle trafficking pathway genes and virulence factor |
| [ |
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| Effectors | [ | |||
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| Vesicle trafficking pathway genes |
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| Effectors and vesicle trafficking pathway genes |
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| Lettuce |
| Effectors | [ | ||
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| Vesicle trafficking pathway genes |
| [ | ||
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| Vesicle trafficking pathway genes |
| [ | |
| Collard green |
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| Vesicle trafficking pathway genes |
| [ |
| Onion |
| Effectors | [ | ||
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| Soya |
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| Fungal growth | [ | |
| Canola |
| 59 target genes | Cell wall modification, mitochondria, ROS response, protein modification, pathogenicity factors, transcription, splicing, and translation | [ | |
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| Apple |
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| Vesicle trafficking pathway genes and virulence factor |
| [ |
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| Effectors and vesicle trafficking pathway genes |
| [ | |
| Banana |
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| Spore germination | [ | |
| Cherry |
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| Effectors and vesicle trafficking pathway genes |
| [ |
| Grape |
| Elongation factor, ergosterol and chitinase biosynthesis | [ | ||
| Effectors | [ | ||||
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| Vesicle trafficking pathway genes |
| [ | ||
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| Vesicle trafficking pathway genes and virulence factor |
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| Strawberry |
| Effectors | [ | ||
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| Rose |
| Effectors | [ | ||
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| Vesicle trafficking pathway genes |
| [ | ||
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| Arabidopsis |
| Effectors | [ | ||
| Arabidopsis |
| 59 target genes | Differentially upregulated genes | [ | |
| Arabidopsis |
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| Ergosterol biosynthesis | [ | |
| Arabidopsis |
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| Effectors and vesicle trafficking pathway genes |
| [ |
| Arabidopsis |
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| Catalyze the β-1,4 polymerization of | [ |