| Literature DB >> 32048046 |
Apurva Ashok1, Devayani Niyogi1, Priya Ranganathan2, Sandeep Tandon3, Maheema Bhaskar3, George Karimundackal1, Sabita Jiwnani1, Madhavi Shetmahajan2, C S Pramesh4.
Abstract
Esophageal cancer surgery, comprising esophagectomy with radical lymphadenectomy, is a complex procedure associated with considerable morbidity and mortality. The enhanced recovery after surgery (ERAS) protocol which aims to improve perioperative care, minimize complications, and accelerate recovery is showing promise for achieving better perioperative outcomes. ERAS is a multimodal approach that has been reported to shorten the length of hospital stay, reduce surgical stress response, decrease morbidity, and expedite recovery. While ERAS components straddle preoperative, intraoperative, and postoperative periods, they need to be seen in continuum and not as isolated elements. In this review, we elaborate on the components of an ERAS protocol after esophagectomy including preoperative nutrition, prehabilitation, counselling, smoking and alcohol cessation, cardiopulmonary evaluation, surgical technique, anaesthetic management, intra- and postoperative fluid management and pain relief, mobilization and physiotherapy, enteral and oral feeding, removal of drains, and several other components. We also share our own institutional protocol for ERAS following esophageal resections.Entities:
Keywords: Enhanced recovery; Esophageal surgery; Esophagectomy
Year: 2020 PMID: 32048046 PMCID: PMC7098920 DOI: 10.1007/s00595-020-01956-1
Source DB: PubMed Journal: Surg Today ISSN: 0941-1291 Impact factor: 2.549
Components of the enhanced recovery after surgery (ERAS) protocol
| Preoperative | Intraoperative | Postoperative |
|---|---|---|
Preoperative nutrition Prehabilitation Patient education and counselling Smoking and alcohol cessation Multidisciplinary team Cardiopulmonary assessment Venous thrombo-prophylaxis Preoperative fasting and carbohydrate-rich loading | Surgical approach Anaesthetic management Perioperative fluid management Prevention of hypothermia | Early mobilization Early removal of drains Early enteral feeding Perioperative pain control Postoperative nausea and vomiting Postoperative glycemic control |
Nutritional risk assessment and intervention based on the ESPEN guidelines [10]
| Nutritional risk | Intervention | |
|---|---|---|
| Low risk | Normal intake Minimal weight loss | Dietary advice |
| Moderate risk | Anorexia/dysphagia Unintentional weight loss 5–9% | Protein and energy supplements |
| High risk | Severe dysphagia Unintentional weight loss > 10% Body mass index < 18 kg/m2 | Enteral support (tube feeds) |