| Literature DB >> 31973043 |
Amanda C Ramdass1, Ria T Villafana1, Sephra N Rampersad1.
Abstract
Fusarium is among the top 10 most economically important plant pathogens in the world. Trichothecenes are the principal mycotoxins produced as secondary metabolites by select species of Fusarium and cause acute and chronic toxicity in animals and humans upon exposure either through consumption and/or contact. There are over 100 trichothecene metabolites and they can occur in a wide range of commodities that form food and feed products. This review discusses strategies to mitigate the risk of mycotoxin production and exposure by examining the Fusarium-trichothecene model. Fundamental to mitigation of risk is knowing the identity of the pathogen. As such, a comparison of current, recommended molecular approaches for sequence-based identification of Fusaria is presented, followed by an analysis of the rationale and methods of trichothecene (TRI) genotyping and chemotyping. This type of information confirms the source and nature of risk. While both are powerful tools for informing regulatory decisions, an assessment of the causes of incongruence between TRI genotyping and chemotyping data must be made. Reconciliation of this discordance will map the way forward in terms of optimization of molecular approaches, which includes data validation and sharing in the form of accessible repositories of genomic data and browsers for querying such data.Entities:
Keywords: Fusarium; chemotyping; genotyping; molecular detection; trichothecenes
Mesh:
Substances:
Year: 2020 PMID: 31973043 PMCID: PMC7076749 DOI: 10.3390/toxins12020064
Source DB: PubMed Journal: Toxins (Basel) ISSN: 2072-6651 Impact factor: 4.546
– PCR primers for the detection of Fusarium species as known trichothecene mycotoxin producers.
| Primer Name | Target Gene | Primer Sequence/5’ to 3’ | Amplicon/bp | Reference | ||
|---|---|---|---|---|---|---|
|
| FC01F (fwd) | SCAR | specific | ATGGTGAACTCGTCGTGGC | 570 | [ |
| FC01R (rev) | SCAR | CCCTTCTTACGCCAATCTCG | ||||
| Fcg17F (fwd) | SCAR |
| TCGATATACCGTGCGATTTCC | 340 | ||
| Fcg17R (rev) | SCAR | TACAGACACCGTCAGGGGG | ||||
| Fcu-F (fwd) | IGS | specific | GACTATCATTATGCTTGCGAGAG | 200 | ||
| Fgc-R (rev) | IGS | CTCTCATATACCCTCCG | ||||
| Fg16F (fwd) | SCAR | FGSC members | CTCCGGATATGTTGCGTCAA | 400–500 | [ | |
| Fg16R (rev) | SCAR | GGTAGGTATCCGACATGGCAA | ||||
| Fgr-F (fwd) | IGS | specific | GTTGATGGGTAAAAGTGTG | 500 | [ | |
| Fgc-R (rev) | IGS | CTCTCATATACCCTCCG | ||||
| GOFW (fwd) | specific | ACCTCTGTTGTTCTTCCAGACGG | 472 | [ | ||
| GORV (rev) | CTGGTCAGTATTAACCGTGTGTG | |||||
|
| FP82F (fwd) | SCAR | specific | CAAGCAAACAGGCTCTTCACC | 220 | [ |
| FP82R (rev) | SCAR | TGTTCCACCTCAGTGACAGGTT | ||||
| PoaeIGS-R (fwd) | IGS | CAAGCTCTCCTCGGAGAGTCGAA | 306 | [ | ||
| CNL12 (rev) | IGS | CTGAACGCCTCTAAGTCAG | ||||
| Fps-F (fwd) | IGS | specific | CGCACGTATAGATGGACAAG | |||
| Fpo-R (rev) | IGS | CAGCGCACCCCTCAGAGC | 400 | |||
|
| AF330109CF (fwd) | TRI13 | specific | AAAAGCCCAAATTGCTGATG | 332 | [ |
| AF330109CR (rev) | TRI13 | TGGCATGTTCATTGTCACCT | ||||
| FspITS2K (fwd) | ITS | specific | CTTGGTGTTGGGATCTGTCTGCAA | 288 | [ | |
| P28SL (rev) | ITS | ACAAATTACAACTCGGGCCCGAGA | ||||
| Fps-F (fwd) | IGS | specific | CGCACGTATAGATGGACAAG | 400 | [ | |
| Fsp-R (rev) | IGS | GTCAGAAGAGACGCATCCGCC | ||||
|
| FP1-1 (fwd) | degenerate | CGGGGTAGTTTCACATTTCYG | 523 | [ | |
| FP1-2 (rev) | GAGAATGTGATGASGACAATA | |||||
|
| CRO-AF (fwd) | specific | CTCAGTGTCCACCGCGTTGCGTAG | 842 | [ | |
| CRO-AR (rev) | CTCAGTGTCCCATCAAATAGTCC |
Current analytical techniques for TRI chemotyping.
| Technique | Advantages | Disadvantages | TRI Toxin | References |
|---|---|---|---|---|
|
|
several ELISA-kits capable of detecting DON in the relevant concentration range set by the FDA and EU are commercially available; analysis of several samples in a single test - high throughput and portability for on-site application; simple sample processing; high sensitivity and specificity; does not require toxic reagents; can detect the presence of fungi in food even after heat treatment which enables the evaluation of contamination in processed foods; rapid screening (<0.5-2h); in situ use; test kits available for use with low sample volume requirements and less clean-up steps compared to methods like TLC and HPLC; simultaneous analysis of multiple samples |
cross-reactivity and dependence on a specific matrix - cross-reactivity data for 3-ADON, 15-ADON and/or DON-3G were reported in some studies using different commercially available ELISA-kits; matrix interference (presence of other substances lead to alteration of results); semi-quantitative method and confirmatory reference method is required; narrow operating range; false positive/negative results possible; each kit detects only a single mycotoxin and is designed for one-time use; thus, it can be costly if one needs to test samples contaminated with multiple mycotoxins; each test kit is specified by the manufacturer and while some third-party validations, e.g., by AOAC, have been done for some mycotoxin ELISA kits, the validation and marketing are for use with specific toxins under specific contamination levels within specified matrixes and, therefore, the kit cannot be used for all food matrices and all contamination levels | DON, T-2, T-2/HT-2 | [ |
|
|
selective detection; low detection limits; qualitative and quantitative results; generation of structural information of analyte; little sample treatment required; applicable to complex matrices; multi-analyte analysis; no derivatization required |
expensive technology—high-end instrumentation to achieve suitable detection limits; specialist expertise required to perform analysis; time consuming when compared to rapid test; sensitivity is dependent on ionization technique-challenge to achieve tight chromatographic conditions (especially pH and additives to the mobile phase) for optimal ionization; optimal ionization only achievable in modern instruments with rapid switching between negative and positive modes as mycotoxins vary, e.g., polarity, molecular mass, and heavy reliance on correct sample preparation and purification; reliable quantification achievable only by matrix-matched calibration and internal standards; matrix-matched calibration to improve performances; may require different extraction solvents, types of clean-up (solid phase extraction (SPE), QuEChERS, and immunoaffinity column (IAC)) as well as calibration approaches (external or matrix matched) | NIV, DON, 3-Ac-DON, 15-Ac-DON, HT-2, T-2 toxin (maize); LC-ESI-MS/MS: NIV, DON, 3-Ac-DON, 15-Ac-DON, HT-2 toxin, T-2 toxin, DAS, neosolaniol, monoacetoxyscirpenol, T-2 triol, and T-2 tetraol (wheat and oat); LC-APCI-MS- DOM-1, HT-2 toxin, T-2 toxin, acetyl T-2 toxin, DAS, monoacetoxyscirpenol, neosolaniol (oats, maize, barley and wheat); T-2 and HT-2 and their glucosylated and acetylated derivatives (T2 toxin-3-glucoside, 3-acetyl-T-2 toxin and 3-acetyl-HT-2 toxin) in staple flours, barley, maize, oats, rye, and wheat | [ |
|
|
high sensitivity and selectivity; applicable to complex matrices; high reliability and accuracy; short analysis time; automated (auto-sampler) |
expensive technology; laborious; require the use toxic chemicals and there is a cost attributed to waste storage and disposal; specialist expertise required to perform analysis; time consuming when compared to rapid test; compounds must possess UV absorption or fluorescence properties; derivatization may be required | HT-2 toxin, T-2 toxin, DON (cereals and grains) | [ |
|
| HPLC-FL- highly specific and sensitive, lower cost than LC-MS methods; method validation performed according to Commission Decision 2002/657/EC (EC, 2002, 2014, 2017), revealed precision | HPLC-FL—specificity for fluorescing compounds which must be well separated on column for reliable quantification | HPLC-FL- DON, NIV, T-2 toxin, HT-2 toxin, NEO, DAS, 3-Ac-DON, 15-Ac-DON (wheat and corn); HPLC-MS- DON; DON and its acetylated and glucosylated metabolites, HT-2 and T-2 toxins in maize | [ |
|
| monoclonal antibody developed against DON for purification of cereal extract, before the follow-up HPLC-MS/MS analysis | N/A | DON, 3-ADON, and 15-ADON from wheat, oatmeal, and maize | [ |
|
| N/A | N/A | DON in maize extracts | [ |
TRI genotyping of Fusarium species over the last 20 years.
| Host Species | Country | TRI Gene Target | Chemotype | Reference | |
|---|---|---|---|---|---|
|
| China |
| 3-ADON | [ | |
|
| Japan |
| NIV | [ | |
|
| Taiwan |
| 15-ADON and NIV | [ | |
|
| Brazil |
| 3-ADON | [ | |
|
| herbaceous vine | Venezuela |
| NIV | [ |
|
| potato tuber | Netherlands |
| NIV | [ |
|
| Azalea | New Zeland |
| NIV | [ |
|
| Netherlands |
| NIV | [ | |
|
| France |
| 3-ADON | [ | |
|
| Portugal |
| 3-ADON | [ | |
|
| Netherlands |
| NIV | [ | |
|
| Denmark |
| 3-ADON | [ | |
|
| Canada |
| 3-ADON | [ | |
|
| Netherlands |
| NIV | [ | |
|
| Poland |
| NIV and 3-ADON | [ | |
|
| UK |
| DON and NIV | [ | |
|
| Tunisia |
| DON, NIV | [ | |
|
| Iran |
| NIV | [ | |
|
| South Africa |
| 15-ADON | [ | |
|
| Netherlands |
| NIV | [ | |
|
| USA |
| 15-ADON | [ | |
|
| USA |
| 3-ADON | [ | |
|
| USA |
| 15-ADON | [ | |
|
| USA |
| 15-ADON | [ | |
|
| USA |
| 15-ADON | [ | |
|
| Ethiopia |
| 15-ADON | [ | |
|
| Nepal |
| NIV | [ | |
|
| Sweden |
| 3-ADON | [ | |
|
| South Africa |
| 15-ADON | [ | |
|
| England |
| 15-ADON | [ | |
|
| Poland |
| 3-ADON, 15-ADON and NIV | [ | |
|
| Korea |
| DON and NIV | [ | |
|
| Korea |
| DON and NIV | [ | |
|
| Taiwan |
| 15-ADON and NIV | [ | |
|
| Canada |
| 3-ADON, 15-ADON and 3-ANX | [ | |
|
| Canada |
| 3-ADON, 15-ADON and 3-ANX | [ | |
|
| Brazil |
| 15-ADON, NIV and 3-ADON | [ | |
|
| potato tuber | USA |
| DON, NIV | [ |
|
| Canada |
| DON, NIV, NX-2 | [ | |
|
| Multiple | USA |
| NX-2 | [ |
|
| Germany, France |
| 3-ADON, 15-ADON, DON, NIV | [ | |
|
| cereals | USA (north) + Canada (south) |
| NX-2 | [ |
|
| Argentina |
| DON, NIV | [ | |
|
| USA (New York) |
| NX-2 | [ | |
|
| Nepal |
| DON, NIV | [ | |
|
| Uraguay |
| 15-ADON, NX-2 | [ | |
|
| Argentina |
| 15-ADON, DON, NIV | [ | |
|
| Argentina |
| 3-ADON, 15-ADON, DON, NIV | [ | |
|
| Italy |
| NIV | [ | |
|
| Uraguay |
| 15-ADON, DON | [ | |
|
| Italy |
| 3-ADON, 15-ADON, NIV | [ | |
|
| Argentina |
| 15-ADON, DON, NIV | [ | |
|
| Brazil |
| 3-ADON, 15-ADON, NIV | [ | |
|
| Brazil |
| 15-ADON, DON | [ | |
|
| orange twig | New Caledonia |
| NIV | [ |
|
| Nepal |
| NIV | [ | |
|
| Taiwan |
| NIV | [ | |
|
| Honduras |
| NIV | [ | |
|
| South Africa |
| NIV | [ | |
|
| Australia |
| 3-ADON | [ | |
|
| Korea |
| NIV | [ | |
|
| Korea |
| NIV | [ |
Figure 1Fusarium MLST (http://www.wi.knaw.nl/Fusarium/).
Figure 2Luxemberg Fusarium collection and the European Fusarium collection (https://catalogue.luxmcc.lu/).
Figure 3EnsemblFungi (https://fungi.ensembl.org/index.html).
Figure 4FungiDB (https://fungidb.org/fungidb/).
Figure 5MycoBank (http://www.mycobank.org/).