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Literature DB >> 14800977

Manometric determination of L-aspartic acid and L-asparagine.

H A KREBS.

Abstract

Entities: Chemical

Keywords: ASPARAGINE; ASPARTIC ACID

Mesh：

Substances：
Aspartic Acid
Asparagine

Year: 1950 PMID： 14800977 PMCID： PMC1275274 DOI： 10.1042/bj0470605

Source DB: PubMed Journal: Biochem J ISSN： 0264-6021 Impact factor: 3.857

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8 in total

1. Micro-determination of alpha-ketoglutaric acid.

Authors: H A Krebs
Journal: Biochem J Date: 1938-01 Impact factor: 3.857

2. Studies on bacterial amino-acid decarboxylases: 6. Codecarboxylase content and action of inhibitors.

Authors: E S Taylor; E F Gale
Journal: Biochem J Date: 1945 Impact factor: 3.857

3. Critique of the Foreman method for the estimation of the dicarboxylic acids in protein hydrolysates.

Authors: K Bailey; A C Chibnall; M W Rees; E F Williams
Journal: Biochem J Date: 1943-09 Impact factor: 3.857

4. Quantitative determination of glutamine and glutamic acid.

Authors: H A Krebs
Journal: Biochem J Date: 1948 Impact factor: 3.857

5. Biochemical characterization of the actions of chemotherapeutic agents: 2. A reaction of haemolytic streptococci, involving pantothenate-usage, inhibited by pantoyltaurine, and associated with carbohydrate metabolism.

Authors: H McIlwain; D E Hughes
Journal: Biochem J Date: 1944 Impact factor: 3.857

6. Studies on bacterial amino-acid decarboxylases: 5. The use of specific decarboxylase preparations in the estimation of amino-acids and in protein analysis.

Authors: E F Gale
Journal: Biochem J Date: 1945 Impact factor: 3.857

7. Distribution of glutamine and glutamic acid in animal tissues.

Authors: H A Krebs; L V Eggleston; R Hems
Journal: Biochem J Date: 1949 Impact factor: 3.857

8. Acceleration of bacterial glutamic decarboxylase and glutaminase by cetyltrimethylammonium bromide.

Authors: D E HUGHES
Journal: Biochem J Date: 1949 Impact factor: 3.857

8 in total

29 in total

1. THE METABOLISM OF GLUTAMATE IN HOMOGENATES AND SLICES OF BRAIN CORTEX.

Authors: R J HASLAM; H A KREBS
Journal: Biochem J Date: 1963-09 Impact factor: 3.857

2. The photo-assimilation of acetate by Rhodospirillum rubrum.

Authors: D S HOARE
Journal: Biochem J Date: 1963-05 Impact factor: 3.857

3. Assimilation of carbon dioxide by yeasts.

Authors: A O STOPPANI; L CONCHES; S L DE FAVELUKES; F L SACERDOTE
Journal: Biochem J Date: 1958-11 Impact factor: 3.857

4. The mechanism of the formation of higher alcohols from amino acids by Saccharomyces cerevisiae.

Authors: S SENTHESHANUGANATHAN
Journal: Biochem J Date: 1960-03 Impact factor: 3.857

5. The purification and properties of the tyrosine-2-oxoglutarate transaminase of Saccharomyces cerevisiae.

Authors: S SENTHESHANMUGANATHAN
Journal: Biochem J Date: 1960-12 Impact factor: 3.857

6. The interconversion of glutamic acid and aspartic acid in respiring tissues.

Authors: H A KREBS; D BELLAMY
Journal: Biochem J Date: 1960-06 Impact factor: 3.857

7. The transamination of glutamic and aspartic acids during absorption by the small intestine of the dog in vivo.

Authors: K D NEAME; G WISEMAN
Journal: J Physiol Date: 1957-02-15 Impact factor: 5.182

8. The use of asparagine and glutamine for the biosynthesis of casein and plasma proteins.

Authors: B F SANSOM; J M BARRY
Journal: Biochem J Date: 1958-03 Impact factor: 3.857

9. Studies on the amide and C-terminal residues in proteins. 5. Estimation of asparagine and glutamine residues.

Authors: A C CHIBNALL; C HASELBACH; J L MANGAN; M W REES
Journal: Biochem J Date: 1958-01 Impact factor: 3.857

10. The mechanism of the formation of tyrosol by Saccharomyces cerevisiae.

Authors: S SENTHESHANMUGANATHAN; S R ELSDEN
Journal: Biochem J Date: 1958-06 Impact factor: 3.857