| Literature DB >> 31500341 |
Anna Szafranek-Nakonieczna1, Anna Pytlak2, Jarosław Grządziel3, Adam Kubaczyński4, Artur Banach5, Andrzej Górski5, Weronika Goraj5, Agnieszka Kuźniar5, Anna Gałązka3, Zofia Stępniewska5.
Abstract
Methanogenesis occurs in many natural environments and is used in biotechnology for biogas production. The efficiency of methane production depends on the microbiome structure that determines interspecies electron transfer. In this research, the microbial community retrieved from mining subsidence reservoir sediment was used to establish enrichment cultures on media containing different carbon sources (tryptone, yeast extract, acetate, CO2/H2). The microbiome composition and methane production rate of the cultures were screened as a function of the substrate and transition stage. The relationships between the microorganisms involved in methane formation were the major focus of this study. Methanogenic consortia were identified by next generation sequencing (NGS) and functional genes connected with organic matter transformation were predicted using the PICRUSt approach and annotated in the KEGG. The methane production rate (exceeding 12.8 mg CH4 L-1 d-1) was highest in the culture grown with tryptone, yeast extract, and CO2/H2. The analysis of communities that developed on various carbon sources casts new light on the ecophysiology of the recently described bacterial phylum Caldiserica and methanogenic Archaea representing the genera Methanomassiliicoccus and Methanothrix. Furthermore, it is hypothesized that representatives of Caldiserica may support hydrogenotrophic methanogenesis.Entities:
Keywords: Caldiserica; Methanomassiliicoccus; Methanothrix; bottom sediments; enrichment culture; methanogenesis
Mesh:
Substances:
Year: 2019 PMID: 31500341 PMCID: PMC6770359 DOI: 10.3390/ijms20184415
Source DB: PubMed Journal: Int J Mol Sci ISSN: 1422-0067 Impact factor: 5.923
Characteristics of investigated sediments (± SD).
| N-NO2 | N-NO3 | N-NH4 | P-PO4 | TC | IC | TOC | Moisture | pH | Eh |
|---|---|---|---|---|---|---|---|---|---|
| mg kg d.w.−1 | g kg d.w.−1 | % | mV | ||||||
| 0.11 ± 0.01 | 0.30 ± 0.04 | 28.21 ± 4.88 | 10.05 ± 0.25 | 48.0 ± 0.8 | 0.00 | 48.0 ± 0.8 | 58.71 ± 2.28 | 5.46 ± 0.02 | −265.63 ± 2.89 |
Figure 1Methane production rate in particular media and stages of enrichment. Mean values with standard deviation (SD) are presented.
Lag phase duration in particular media and stages of enrichment.
| Stages of Bacterial Cultivation | Temperature (°C) | Lag Phase (d) | ||||
|---|---|---|---|---|---|---|
| H(−)CO2/H2 | H(−)acet | H(+) | H(+)CO2/H2 | H(+)acet | ||
| S1 | 10 | 14 | 31 | 14 | 14 | 31 |
| 20 | 10 | 21 | 10 | 10 | 10 | |
| 30 | 1 | 10 | 1 | 1 | 1 | |
| 40 | 1 | 7 | 1 | 1 | 1 | |
| S2 | 20 | 6 | 6 | 6 | 1 | 6 |
| 30 | 1 | 7 | 1 | 1 | 1 | |
| 40 | 1 | 6 | 1 | 1 | 1 | |
| S3 | 20 | - | 4 | - | - | - |
| 30 | 1 | - | 1 | 1 | 1 | |
Changes in physicochemical parameters between the start and the end of the particular stages of incubation (± SD).
| Stages of Bacterial Cultivation/Parameters | Medium Variants | |||||
|---|---|---|---|---|---|---|
| H(−)CO2/H2 | H(−)acet | H(+) | H(+)CO2/H2 | H(+)acet | ||
| Δ (start to end) | ||||||
| S1 | pH | −0.5 ± 0.01 | −0.24 ± 0.03 | −0.13 ± 0.02 | −0.21 ± 0.00 | −0.14 ± 0.01 |
| Eh (mV) | −383.20 ± 0.32 | −264.44 ± 0.06 | −337.27 ± 0.40 | −368.20 ± 0.10 | −303.87 ± 0.25 | |
| OD | na | na | na | na | na | |
| S2 | pH | −0.24 ± 0.01 | 1.07 ± 0.00 | 0.37 ± 0.00 | −0.36 ± 0.01 | 0.79 ± 0.02 |
| Eh (mV) | −330.60 ± 0.10 | −463.17 ± 0.30 | −347.77 ± 0.49 | −358.20 ± 0.10 | −467.53 ± 0.84 | |
| OD | 0.09 ± 0.02 | 0.08 ± 0.02 | 0.15 ± 0.01 | 0.09 ± 0.02 | 0.14 ± 0.01 | |
| S3 | pH | −1.18 ± 0.02 | 1.49 ± 0.00 | 0.16 ± 0.04 | −1.56 ± 0.04 | 0.76 ± 0.01 |
| Eh (mV) | −405.03 ± 0.49 | −466.33 ± 0.15 | −400.50 ± 1.42 | −465.80 ± 0.21 | −433.16 ± 1.05 | |
| OD | 0.09 ± 0.01 | 0.07 ± 0.02 | 0.16 ± 0.01 | 0.16 ± 0.02 | 0.16 ± 0.01 | |
Figure 2Archaea and Bacteria contribution in the particular stages of the experiment.
Figure 3Changes in the methanogen community during incubation in different media.
Figure 4Diversity in the microbial communities at the class level (microbial classes represented by >2% of total sequences, classes making up less than 2% were classified as others) in response to the different media composition and in the particular stage of enrichment identified by 16S rRNA gene sequences.
Biodiversity indices of the experimental treatments.
| Treatment | Stage | Observed | Chao1 | ACE | Shannon | Simpson | InvSimpson | Fisher |
|---|---|---|---|---|---|---|---|---|
| SZN | - | 2536 | 2585.96 | 2565.61 | 7.06 | 1.00 | 422.83 | 559.06 |
| H(−)CO2/H2 | S1 | 1227 | 1232.69 | 1229.26 | 5.45 | 0.98 | 48.19 | 207.52 |
| S2 | 230 | 230.00 | 230.00 | 3.25 | 0.91 | 11.27 | 28.11 | |
| S3 | 96 | 96.00 | 96.00 | 1.40 | 0.53 | 2.11 | 10.55 | |
| H(−)acet | S1 | 1206 | 1206.56 | 1206.80 | 5.41 | 0.98 | 64.49 | 202.84 |
| S2 | 317 | 317.00 | 317.14 | 3.64 | 0.94 | 15.39 | 41.54 | |
| S3 | 184 | 184.00 | 184.20 | 2.59 | 0.80 | 5.00 | 22.77 | |
| H(+) | S1 | 996 | 996.30 | 996.43 | 5.10 | 0.97 | 33.28 | 158.44 |
| S2 | 353 | 353.00 | 353.14 | 4.07 | 0.96 | 25.17 | 48.10 | |
| S3 | 238 | 238.00 | 238.00 | 3.38 | 0.92 | 11.96 | 30.61 | |
| H(+)CO2/H2 | S1 | 574 | 574.00 | 574.14 | 4.93 | 0.98 | 66.40 | 85.08 |
| S2 | 121 | 121.00 | 121.00 | 1.89 | 0.69 | 3.27 | 13.60 | |
| S3 | 97 | 97.00 | 97.00 | 2.67 | 0.87 | 7.63 | 10.80 | |
| H(+)acet | S1 | 530 | 530.00 | 530.00 | 4.72 | 0.97 | 39.57 | 69.79 |
| S2 | 335 | 335.00 | 335.14 | 3.54 | 0.91 | 10.83 | 44.04 | |
| S3 | 241 | 241.00 | 241.28 | 3.83 | 0.95 | 20.53 | 31.56 |
Figure 5Beta-diversity of the bacterial communities in the experimental treatments. The similarity presented on the scale was calculated based on the Bray-Curtis distances, and the tree was generated by an UPGMA algorithm. The bootstrap number was set to 999.
Figure 6Relative contribution of Methanothrix and acetogenic bacteria (the latter presented as KEGG-revealed expected abundances of genes responsible for the synthesis of enzymes involved in the acetate-generating Wood–Ljungdahl pathway - carbon monoxide dehydrogenase [EC 1.2.7.4]/acetyl-CoA synthase [EC 2.3.1.169].
Variants of the media.
| Media code | Tryptone (g L−1) | Yeast Extract (g L−1) | CH3COONa (g L−1) | Under Gases |
|---|---|---|---|---|
| SZN | Natural sediment with no additives | N2 | ||
| H(−)CO2/H2 | 0 | 0 | 0 | CO2/H2 (20:80 |
| H(−)acet | 0 | 0 | 2 | N2 |
| H(+) | 0.5 | 0.5 | 0 | N2 |
| H(+)CO2/H2 | 0.5 | 0.5 | 0 | CO2/H2 (20:80 |
| H(+)acet | 0.5 | 0.5 | 2 | N2 |
H(−)—basic mineral solution, H(+)—basic mineral solution supplemented with tryptone and yeast extract.