| Literature DB >> 29033919 |
Martyna Wojcieszak1, Adam Pyzik2, Krzysztof Poszytek1, Pawel S Krawczyk2, Adam Sobczak2,3, Leszek Lipinski2, Otton Roubinek4, Jacek Palige4, Aleksandra Sklodowska1, Lukasz Drewniak1.
Abstract
A well-balanced microbial consortium is crucial for efficient biogas production. In turn, one of a major factor that influence on the structure of anaerobic digestion (AD) consortium is a source of microorganisms which are used as an inoculum. This study evaluated the influence of inoculum sources (with various origin) onEntities:
Keywords: anaerobic digestion; biodiversity dynamics; inoculum source; maize silage; methanogenic consortia
Year: 2017 PMID: 29033919 PMCID: PMC5625012 DOI: 10.3389/fmicb.2017.01881
Source DB: PubMed Journal: Front Microbiol ISSN: 1664-302X Impact factor: 5.640
Physico-chemical characteristics of the inoculum and maize silage.
| Parameters | Units | Maize silage | Agricultural biogas plant (ABP) | Cattle slurry (CS) | Raw sewage sludge (RSS) |
|---|---|---|---|---|---|
| pH | – | 3.77 | 7.35 | 7.45 | 6.00 |
| TS | % FM | 37.00 | 4.00 | 2.21 | 4.00 |
| VS | % TS | 96.00 | 70.93 | 45.60 | 64.81 |
| COD | g/L | 38.90 | 42.5 | 18.40 | 74.33 |
| VFAs | g/L | 1.05 | 7.44 | 11.30 | 11.93 |
Operational conditions of the two-stage reactors during the three experimental phases.
| Phase | Period (days) | HRTa (days) | OLRb (gvs/L/day) |
|---|---|---|---|
| I | 1–15 | 12 | 0.35 |
| II | 16–30 | 28 | 1.00 |
| III | 31–55 | 28 | 1.65 |
Physico-chemical characteristics of the anaerobic digestion process.
| Parameters | Units | ABP | CS | RSS | |||
|---|---|---|---|---|---|---|---|
| 4–7 | 8–12 | 4–7 | 8–12 | 4–7 | 8–12 | ||
| CH4 content | % | 52.63 ± 11.23 | 58.98 ± 2.91 | 34.04 ± 10.71 | 65.40 ± 3.68 | 47.93 ± 19.81 | 68.00 ± 1.08 |
| Biogas production | L/kgvs | 325.49 ± 39.39 | 499.42 ± 9.66 | 281.20 ± 59.53 | 489.90 ± 10.90 | 264.14 ± 50.93 | 386.17 ± 23.82 |
| pH | – | 6.10 ± 0.50 | 6.88 ± 0.37 | 6.00 ± 0.56 | 6.95 ± 0.38 | 6.22 ± 0.58 | 7.19 ± 0.31 |
| COD | g/L | 5.50 ± 0.45 | 6.40 ± 0.83 | 7.07 ± 0.78 | 5.20 ± 1.05 | 7.20 ± 0.70 | 5.30 ± 0.80 |
| VFAs | g/L | 2.13 ± 0.35 | 3.10 ± 0.73 | 2.24 ± 0.18 | 2.58 ± 0.92 | 2.60 ± 0.44 | 2.48 ± 0.58 |
| TAN | mg/L | 22.90 ± 1.92 | 15.80 ± 3.73 | 21.00 ± 0.85 | 1.10 ± 0.20 | 18.96 ± 1.36 | 147.40 ± 17.45 |
Physico-chemical characteristics of anaerobic digestion.
| Parameters | Units | ABP | CS | RSS | ||||||
|---|---|---|---|---|---|---|---|---|---|---|
| I | II | III | I | II | III | I | II | III | ||
| CH4 content | % | 45.57 ± 23.86 | 68.21 ± 2.96 | 66.11 ± 3.08 | 20.29 ± 5.54 | 64.89 ± 11.99 | 66.88 ± 3.83 | 25.64 ± 14.95 | 61.11 ± 3.07 | 63.51 ± 3.75 |
| Daily biogas production | L/kgvs | 52.58 ± 17.24 | 37.92 ± 11.95 | 27.12 ± 1.87 | 21.11 ± 10.52 | 20.22 ± 3.65 | 21.69 ± 6.10 | 36.92 ± 27.91 | 17.85 ± 6.42 | 14.35 ± 1.97 |
| pH | – | 7.19 ± 0.52 | 7.47 ± 0.35 | 7.8 ± 0.07 | 7.13 ± 0.16 | 7.29 ± 0.05 | 7.88 ± 0.08 | 7.54 ± 0.15 | 7.85 ± 0.07 | 7.7 ± 0.16 |
| COD | g/L | 8.88 ± 2.16 | 3.70 ± 0.25 | 3.80 ± 0.36 | 8.75 ± 2.01 | 6.40 ± 0.44 | 6.90 ± 0.22 | 5.40 ± 2.02 | 7.04 ± 0.96 | 8.40 ± 0.70 |
| VFAs | g/L | 2.60 ± 0.25 | 2.07 ± 0.34 | 2.10 ± 0.83 | 4.48 ± 0.58 | 3.42 ± 0.38 | 3.52 ± 0.36 | 2.6 ± 0.30 | 1.64 ± 0.24 | 4.32 ± 0.11 |
| TAN | mg/L | 79.00 ± 15.17 | 100.30 ± 8.07 | 80.33 ± 7.51 | 112.00 ± 12.95 | 142.66 ± 6.43 | 113.00 ± 3.00 | 108.00 ± 25.14 | 41.66 ± 12.13 | 107.33 ± 3.06 |
| C:N | – | 21:01 | 15:01 | 10:01 | 33:01:00 | 20:01 | 14:01 | 39:01:00 | 20:01 | 15:01 |