| Literature DB >> 29295476 |
Anna Lukasik1, Iwona Brzozowska2, Urszula Zielenkiewicz3, Piotr Zielenkiewicz4,5.
Abstract
Breast milk is a natural food and important component of infant nutrition. Apart from the alimentary substances, breast milk contains many important bioactive compounds, including endogenous microRNA molecules (miRNAs). These regulatory molecules were identified in various mammalian biological fluids and were shown to be mostly packed in exosomes. Recently, it was revealed that plant food-derived miRNAs are stably present in human blood and regulate the expression of specific human genes. Since then, the scientific community has focused its efforts on contradicting or confirming this discovery. With the same intention, qRT-PCR experiments were performed to evaluate the presence of five plant food-derived miRNAs (miR166a, miR156a, miR157a, miR172a and miR168a) in breast milk (whole milk and exosomes) from healthy volunteers. In whole milk samples, all examined miRNAs were identified, while only two of these miRNAs were confirmed to be present in exosomes. The plant miRNA concentration in the samples ranged from 4 to 700 fM. Complementary bioinformatics analysis suggests that the evaluated plant miRNAs may potentially influence several crucial biological pathways in the infant organism.Entities:
Keywords: cross-kingdom; exosomes; gene expression regulation; human breast milk; plant miRNA
Mesh:
Substances:
Year: 2017 PMID: 29295476 PMCID: PMC5795987 DOI: 10.3390/ijms19010037
Source DB: PubMed Journal: Int J Mol Sci ISSN: 1422-0067 Impact factor: 5.923
RNA concentration obtained from whole milk and the exosomes fraction of the breast milk samples. Concentration of total RNA was measured on a NanoDrop spectrophotometer. The concentration of microRNA molecules (miRNAs) and the miRNA/small RNA ratio was measured with the Agilent Bioanalyzer 2100 instrument. Isolation efficiency is presented as the % of syn-cel-miR-39 recovered during the isolation procedure (calculated using data from qRT-PCR analysis for syn-cel-miR-39 in each sample).
| Sample | Total RNA Concentration (ng/μL) | miRNA Concentration (ng/μL) | miRNA/Small RNA Ratio (%) | Isolation Efficiency (%) | |
|---|---|---|---|---|---|
| R1 | 1018 | 51.3 | 43 | 9 | |
| R2 | 120 | 20.35 | 43.5 | 18.5 | |
| R3 | 94 | 15.15 | 40 | 13.4 | |
| R4 | 407 | 41 | 40.5 | 11.9 | |
| R5 | 134 | 20.25 | 43 | 18.8 | |
| R6 | 111 | 13.7 | 45 | 14.4 | |
| R1 | 228 | 37.19 | 19.5 | 9.95 | |
| R2 | 40 | 18 | 33.5 | 17.8 | |
| R3 | 42 * | 15.45 | 29.5 | 17.7 | |
| R4 | 143 | 15.35 | 27 | 13.9 | |
| R5 | 21 * | 10.85 | 42.5 | 18.3 | |
| R6 | 23 | 9.75 | 45 | 27.15 | |
* samples with A260/280 ratio < 1.8.
Figure 1The absolute concentration of the examined plant miRNAs in human breast milk samples. The five selected plant miRNAs were measured by qRT-PCR in human (a) whole breast milk and (b) exosomes isolated from breast milk samples. Calculations were based on the standard curve generated using the synthetic miR172a molecule. Endogenous hsa-miR-148a and synthetic cel-miR-39 served as controls (inserts). N = 6, error bars ± SD.
Figure 2Relative plant miRNAs levels in human breast milk samples. The five selected miRNAs were measured by qRT-PCR in human (a) whole breast milk and (b) exosomes isolated from milk samples. Calculations were based on normalization to the spike-in synthetic cel-miR-39. The y-axes show arbitrary units representing the relative miRNA expression levels. N = 6, error bars ± SD.
Figure 3Comparison of the plant miRNAs levels measured in breast milk samples from the vegetarian and non-vegetarian volunteers. The five selected miRNAs were measured by qRT-PCR in (a) whole breast milk and (b) exosomes isolated from breast milk samples collected from vegetarian and non-vegetarian volunteers. The y-axes show arbitrary units representing the relative quantification of the plant miRNAs levels. N = 6, unpaired T-test, error bars ± SD, * p-value < 0.05.
Information regarding participant age, lactation stage, dietary pattern and plant food consumed up to 24 h before milk sample collection. All presented information was collected from the questionnaire obtained from the mothers after they signed informed consent.
| Mothers’ ID | R6 | R1 | R2 | R4 | R5 | R3 |
|---|---|---|---|---|---|---|
| Age | 32 | 34 | 35 | 32 | 29 | 28 |
| Lactation stage (months) | 1.5 | 3.5 | 7 | 2.5 | 5 | 8 |
| Diet | vegetarian | vegetarian | vegetarian | plants included every day | plants included every day | plants included every day |
| Plants in diet up to 24 h before milk collection | tomato, pepper, cucumber, banana, pomegranate, oregano, basil, thyme, berry, barley, oat, wheat, rye | strawberries, spinach, tomato, cucumber, carrot, potato, zucchini, orange, salad, olives, mint, coriander, parsley, sesame, pumpkin seeds, sunflowers seeds, raisins, cranberry, oat, rye, millet, wheat | strawberries, tomato cucumber, carrot, salad, wheat, leek | strawberries, tomato, carrot, apple, corn, wheat, rye, kiwi | tomato, pepper, onion, cucumber, potato, radish, chive, salad, zucchini, banana, coriander, bilberry, wheat, rye | tomato, carrot, cauliflower, broccoli, plump, pear, potato, dill, rice, barley, corn, oat, rye |