Literature DB >> 16745222

Ascorbic acid as the antiscorbutic factor.

E L Hirst1.   

Abstract

Entities:  

Year:  1933        PMID: 16745222      PMCID: PMC1253020          DOI: 10.1042/bj0271271

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  2 in total

1.  The Antiscorbutic Fraction of Lemon Juice. V.

Authors:  S S Zilva
Journal:  Biochem J       Date:  1927       Impact factor: 3.857

2.  The regeneration of the reducing properties of oxidised lemon juice.

Authors:  S W Johnson
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

  2 in total
  11 in total

1.  The isolation and identification of vitamin C.

Authors:  S S Zilva
Journal:  Arch Dis Child       Date:  1935-08       Impact factor: 3.791

2.  Polyploidy and vitamin C.

Authors:  F W Sansome
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

3.  The effect of light on the vitamin C of milk.

Authors:  S K Kon; M B Watson
Journal:  Biochem J       Date:  1936-12       Impact factor: 3.857

4.  Vitamin C requirements of the guinea-pig.

Authors:  S S Zilva
Journal:  Biochem J       Date:  1936-08       Impact factor: 3.857

5.  Experiments confirming the antiscorbutic activity of dehydroascorbic acid and a study of its storage and that of ascorbic acid by the guinea-pig at different levels of intake.

Authors:  F W Fox; L F Levy
Journal:  Biochem J       Date:  1936-02       Impact factor: 3.857

6.  The indophenol-reducing capacity and the vitamin C content of extracts of young germinated peas.

Authors:  S W Johnson
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

7.  The chemical behaviour of dehydro-l-ascorbic acid in vitro and in vivo.

Authors:  J R Penney; S S Zilva
Journal:  Biochem J       Date:  1943-09       Impact factor: 3.857

8.  The determination of 2:3-diketo-l-gulonic acid.

Authors:  J R Penney; S S Zilva
Journal:  Biochem J       Date:  1943-04       Impact factor: 3.857

9.  The reversible enzymic oxidation of vitamin C.

Authors:  S S Zilva
Journal:  Biochem J       Date:  1934       Impact factor: 3.857

10.  The role of vitamin C in animals resistant to scurvy: effects of insulin and adrenaline.

Authors:  K M Daoud; M A El Ayyadi
Journal:  Biochem J       Date:  1936-08       Impact factor: 3.857

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