Literature DB >> 16747596

The determination of 2:3-diketo-l-gulonic acid.

J R Penney1, S S Zilva.   

Abstract

Entities:  

Year:  1943        PMID: 16747596      PMCID: PMC1257840          DOI: 10.1042/bj0370039

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  3 in total

1.  Studies on the metabolism of pyruvic acid in normal and vitamin B(1)-deficient states: A rapid, specific and sensitive method for the estimation of blood pyruvate.

Authors:  G D Lu
Journal:  Biochem J       Date:  1939-02       Impact factor: 3.857

2.  Metabolic studies in phenylketonuria.

Authors:  L Penrose; J H Quastel
Journal:  Biochem J       Date:  1937-02       Impact factor: 3.857

3.  Ascorbic acid as the antiscorbutic factor.

Authors:  E L Hirst
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

  3 in total
  9 in total

1.  Interfering substances in the Roe and Kuether method for the determination of ascorbic acid.

Authors:  J R Penney; S S Zilva
Journal:  Biochem J       Date:  1945       Impact factor: 3.857

2.  The fixation and retention of ascorbic acid by the guinea-pig.

Authors:  J R Penney; S S Zilva
Journal:  Biochem J       Date:  1946       Impact factor: 3.857

3.  The chemical behaviour of dehydro-l-ascorbic acid in vitro and in vivo.

Authors:  J R Penney; S S Zilva
Journal:  Biochem J       Date:  1943-09       Impact factor: 3.857

4.  The tautomeric conversion of p-hydroxyphenylpyruvic acid.

Authors:  H A Painter; S S Zilva
Journal:  Biochem J       Date:  1947       Impact factor: 3.857

5.  The influence of l-ascorbic acid on the rupture of the benzene ring of l-tyrosine consumed in high doses by guinea-pigs.

Authors:  H A Painter; S S Zilva
Journal:  Biochem J       Date:  1947       Impact factor: 3.857

6.  The isolation of barium and calcium diketo-l-gulonates and the biological significance of 2:3-diketo-l-gulonic acid.

Authors:  J R Penney; S S Zilva
Journal:  Biochem J       Date:  1945       Impact factor: 3.857

7.  Observations on the use of Escherichia coli for the reduction and estimation of dehydroascorbic acid.

Authors:  L W MAPSON; M INGRAM
Journal:  Biochem J       Date:  1951-05       Impact factor: 3.857

8.  INVESTIGATIONS OF ASCORBIC ACID DEHYDROGENASE OF PEAS (PISUM SATIVUM) AND ITS DISTRIBUTION IN THE DEVELOPING PLANT.

Authors:  M Yamaguchi; M A Joslyn
Journal:  Plant Physiol       Date:  1951-10       Impact factor: 8.340

9.  The oxidation of dehydroascorbic acid and 2,3-diketogulonate by distinct reactive oxygen species.

Authors:  Rebecca A Dewhirst; Stephen C Fry
Journal:  Biochem J       Date:  2018-11-09       Impact factor: 3.857

  9 in total

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