Literature DB >> 16743001

On the Nature of the Substances precipitated by Mercuric Sulphate from Hydrolysed Caseinogen, with reference to the Estimation and Isolation of Tryptophan.

H Onslow1.   

Abstract

Entities:  

Year:  1921        PMID： 16743001      PMCID： PMC1258994          DOI： 10.1042/bj0150392

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  5 in total

1.  The Estimation of Tyrosine in Proteins by Bromination.

Authors:  R H Plimmer; E C Eaves
Journal:  Biochem J       Date:  1913-05       Impact factor: 3.857

2.  On Amino-acids.

Authors:  H D Dakin
Journal:  Biochem J       Date:  1918       Impact factor: 3.857

3.  On the Diazo Reactions of Histidine and Tyrosine.

Authors:  G Totani
Journal:  Biochem J       Date:  1915-09       Impact factor: 3.857

4.  On the Stability of Tryptophan in Baryta Hydrolysis.

Authors:  H Onslow
Journal:  Biochem J       Date:  1921       Impact factor: 3.857

5.  Quantitative Estimation of Aspartic and Glutaminic Acids in the Products of Protein Hydrolysis.

Authors:  F W Foreman
Journal:  Biochem J       Date:  1914-10       Impact factor: 3.857
  5 in total
  4 in total

1.  The determination of tryptophan and tyrosine.

Authors:  G A Da Silva
Journal:  Biochem J       Date:  1931       Impact factor: 3.857

2.  A Method of estimating the Tryptophan Content of Caseinogen, based on Determinations of the Nitrogen Values of the Mercuric Sulphate Precipitate.

Authors:  H Onslow
Journal:  Biochem J       Date:  1924       Impact factor: 3.857

3.  The Fate of Indolepropionic Acid in the Animal Organism.

Authors:  F W Ward
Journal:  Biochem J       Date:  1923       Impact factor: 3.857

4.  Observations on the iodine-containing compounds of the thyroid gland. Isolation of dl-3:5-di-iodotyrosine.

Authors:  C R Harington; S S Randall
Journal:  Biochem J       Date:  1929       Impact factor: 3.857
  4 in total

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