Literature DB >> 14800975

Separation of the lower fatty acids as anions by paper chromatography.

F BROWN.   

Abstract

Entities:  

Keywords:  CHROMATOGRAPHY; FATTY ACIDS

Mesh:

Substances:

Year:  1950        PMID: 14800975      PMCID: PMC1275272          DOI: 10.1042/bj0470598

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  4 in total

1.  A new form of chromatogram employing two liquid phases: A theory of chromatography. 2. Application to the micro-determination of the higher monoamino-acids in proteins.

Authors:  A J Martin; R L Synge
Journal:  Biochem J       Date:  1941-12       Impact factor: 3.857

2.  Qualitative analysis of proteins: a partition chromatographic method using paper.

Authors:  R Consden; A H Gordon; A J Martin
Journal:  Biochem J       Date:  1944       Impact factor: 3.857

3.  Separation and estimation of saturated C(2)-C(8) fatty acids by buffered partition columns.

Authors:  V Moyle; E Baldwin; R Scarisbrick
Journal:  Biochem J       Date:  1948       Impact factor: 3.857

4.  The application of the silica gel partition chromatogram to the estimation of volatile fatty acids.

Authors:  S R Elsden
Journal:  Biochem J       Date:  1946       Impact factor: 3.857

  4 in total
  17 in total

1.  A study of the composition and structure of the cell-wall mucopeptide of micrococcus lysodeikticus.

Authors:  J W CZERKAWSKI; H R PERKINS; H J ROGERS
Journal:  Biochem J       Date:  1963-03       Impact factor: 3.857

2.  Oral Fusobacteria.

Authors:  R R OMATA; R C BRAUNBERG
Journal:  J Bacteriol       Date:  1960-12       Impact factor: 3.490

3.  The separation and determination of microquantities of lower aliphatic acids, including fluoroacetic acid.

Authors:  F BERGMANN; R SEGAL
Journal:  Biochem J       Date:  1956-04       Impact factor: 3.857

4.  Uridine diphosphate glucuronic acid as glucuronyl donor in the synthesis of ester, aliphatic and steroid glucuronides.

Authors:  G J DUTTON
Journal:  Biochem J       Date:  1956-12       Impact factor: 3.857

5.  The formation of urocanic acid and glutamic acid in the fermentation of histidine by Clostridium tetanomorphum.

Authors:  R L WICKREMASINGHE; B A FRY
Journal:  Biochem J       Date:  1954-10       Impact factor: 3.857

6.  Characterization of an orotic acid fermenting bacterium, zymobacterium oroticum, nov. gen., nov. spec.

Authors:  J T WACHSMAN; H A BARKER
Journal:  J Bacteriol       Date:  1954-10       Impact factor: 3.490

7.  Separation and estimation of organic acids on paper chromatograms.

Authors:  F A ISHERWOOD; C S HANES
Journal:  Biochem J       Date:  1953-12       Impact factor: 3.857

8.  The production of fatty acids by a gram-negative coccus.

Authors:  S R ELSDEN; D LEWIS
Journal:  Biochem J       Date:  1953-08       Impact factor: 3.857

9.  Studies on the nutritional requirements of the fusobacteria. I. An active principle present in yeast extract.

Authors:  R R OMATA
Journal:  J Bacteriol       Date:  1953-03       Impact factor: 3.490

10.  Studies of cholesterol biosynthesis. I. A new chemical degradation of cholesterol.

Authors:  J W CORNFORTH; G D HUNTER; G POPJAK
Journal:  Biochem J       Date:  1953-07       Impact factor: 3.857

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