Literature DB >> 13201543

Characterization of an orotic acid fermenting bacterium, zymobacterium oroticum, nov. gen., nov. spec.

J T WACHSMAN, H A BARKER.   

Abstract

Entities:  

Keywords:  BACTERIA; OROTIC ACID/metabolism

Mesh:

Substances:

Year:  1954        PMID: 13201543      PMCID: PMC357412          DOI: 10.1128/jb.68.4.400-404.1954

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


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  6 in total

1.  Enzymic synthesis and breakdown of a pyrimidine, orotic acid. I. Dihydro-orotic dehydrogenase.

Authors:  I LIEBERMAN; A KORNBERG
Journal:  Biochim Biophys Acta       Date:  1953 Sep-Oct

2.  The manometric determination of formic acid.

Authors:  N W Pirie
Journal:  Biochem J       Date:  1946       Impact factor: 3.857

3.  The mechanism of the heterolactic fermentation; a new route of ethanol formation.

Authors:  R D DeMOSS; R C BARD; I C GUNSALUS
Journal:  J Bacteriol       Date:  1951-10       Impact factor: 3.490

4.  The incorporation of C14-orotic acid into nucleic acid pyrimidines in vitro.

Authors:  L L WEED; D W WILSON
Journal:  J Biol Chem       Date:  1951-03       Impact factor: 5.157

5.  Separation of the lower fatty acids as anions by paper chromatography.

Authors:  F BROWN
Journal:  Biochem J       Date:  1950 Nov-Dec       Impact factor: 3.857

6.  Enzymatic synthesis and breakdown of a pyrimidine, orotic acid. I. Dihydroortic acid, ureidosuccinic acid, and 5-carboxymethylhydantoin.

Authors:  I LIEBERMAN; A KORNBERG
Journal:  J Biol Chem       Date:  1954-04       Impact factor: 5.157

  6 in total
  2 in total

1.  Reductive degradation of pyrimidines. I. The isolation and characterization of a uracil fermenting bacterium, Clostridium uracilicum nov. spec.

Authors:  L L CAMPBELL
Journal:  J Bacteriol       Date:  1957-02       Impact factor: 3.490

Review 2.  Degradation of purines and pyrimidines by microorganisms.

Authors:  G D Vogels; C Van der Drift
Journal:  Bacteriol Rev       Date:  1976-06
  2 in total

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