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Literature DB >> 13465745

Some observations on the effect of fats on blood clotting.

Abstract

Keywords: BLOOD COAGULATION/physiology; FATS/effects

Substances：
Fats

Year: 1957 PMID： 13465745 PMCID： PMC1889078

Source DB: PubMed Journal: Proc R Soc Med ISSN： 0035-9157

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9 in total

Authors: N F MACLAGAN; J D BILLIMORIA
Journal: Lancet Date: 1956-08-04 Impact factor: 79.321

Authors: R BUZINA; A KEYS
Journal: Circulation Date: 1956-11 Impact factor: 29.690

Authors: G H HALL
Journal: Br Med J Date: 1956-07-28

Authors: P R MANNING; R L WALFORD
Journal: Am J Med Sci Date: 1954-12 Impact factor: 2.378

Authors: H W FULLERTON; W J DAVIE; G ANASTASOPOULOS
Journal: Br Med J Date: 1953-08-01

Authors: J A TULLOCH; R S OVERMAN; I S WRIGHT
Journal: Am J Med Date: 1953-06 Impact factor: 4.965

Authors: J M WALDRON; B BEIDELMAN; G G DUNCAN
Journal: Gastroenterology Date: 1951-03 Impact factor: 22.682

Authors: H W FULLERTON; G ANASTASOPOULOS
Journal: Br Med J Date: 1949-12-31

Authors: D S ROBINSON; J C POOLE
Journal: Q J Exp Physiol Cogn Med Sci Date: 1956-01

9 in total

2 in total

Authors: E M JEPSON
Journal: Br Med J Date: 1961-03-25

Authors: J D Billimoria; R G Curtis; N F Maclagan
Journal: Biochem J Date: 1961-01 Impact factor: 3.857

2 in total