Literature DB >> 5367925

Reaction of lipoxidase with polyenoic acids in marine oils.

J L Beare-Rogers, R G Ackman.   

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Year:  1969        PMID: 5367925     DOI: 10.1007/bf02531020

Source DB:  PubMed          Journal:  Lipids        ISSN: 0024-4201            Impact factor:   1.880


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  13 in total

1.  The effect of concentrates of polyunsaturated acids from tuna oil upon essential fatty acid deficiency.

Authors:  O S PRIVETT; E AAES-JORGENSEN; R T HOLMAN; W O LUNDBERG
Journal:  J Nutr       Date:  1959-03-10       Impact factor: 4.798

2.  Essential fatty acids.

Authors:  H J THOMASSON
Journal:  Nature       Date:  1962-06-09       Impact factor: 49.962

3.  Essential fatty acid properties of tuna, herring and menhaden oils.

Authors:  O S Privett; F J Pusch; R T Holman; W O Lundberg
Journal:  J Nutr       Date:  1960-05       Impact factor: 4.798

4.  Biological standardization of essential fatty acids; a new method.

Authors:  H J THOMASSON
Journal:  Int Z Vitaminforsch Beih       Date:  1953

5.  The stability of 14C-labelled fatty acids during prolonged storage.

Authors:  H K Mangold; D M Sand
Journal:  Biochim Biophys Acta       Date:  1968-09-02

6.  The fatty acid composition of edible marine fish oils.

Authors:  Q Khalid; A S Mirza; A H Khan
Journal:  J Am Oil Chem Soc       Date:  1968-04       Impact factor: 1.849

7.  Lipids of the fin whale (Balaenoptera physalus) from North Atlantic waters. I. Fatty acid composition of whole blubber and blubber sections.

Authors:  R G Ackman; C A Eaton; P M Jangaard
Journal:  Can J Biochem       Date:  1965-09

8.  On the specificity of the oxygenation of unsaturated fatty acids catalyzed by soybean lipoxidase.

Authors:  M Hamberg; B Samuelsson
Journal:  J Biol Chem       Date:  1967-11-25       Impact factor: 5.157

9.  On the specificity of the lipoxidase catalyzed oxygenation of unsaturated fatty acids.

Authors:  M Hamberg; B Samuelsson
Journal:  Biochem Biophys Res Commun       Date:  1965-12-21       Impact factor: 3.575

10.  Mechanism of lipoxidase reaction. I. Specificity of hydroperoxidation of linoleic acid.

Authors:  A Dolev; W K Rohwedder; H J Dutton
Journal:  Lipids       Date:  1967-01       Impact factor: 1.880

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