Literature DB >> 5342522

Aflatoxin formation by Aspergillus flavus.

C W Hesseltine, O L Shotwell, J J Ellis, R D Stubblefield.   

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Year:  1966        PMID： 5342522      PMCID： PMC441016          DOI： 10.1128/br.30.4.795-805.1966

Source DB:  PubMed          Journal:  Bacteriol Rev        ISSN： 0005-3678


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  13 in total

1.  INCORPORATION OF LABELLED COMPOUNDS INTO AFLATOXINS.

Authors:  J ADYE; R I MATELES
Journal:  Biochim Biophys Acta       Date:  1964-05-11

2.  AFLATOXIN B2: CHEMICAL IDENTITY AND BIOLOGICAL ACTIVITY.

Authors:  S B CHANG; M M ABDEL-KADER; E L WICK; G N WOGAN
Journal:  Science       Date:  1963-11-29       Impact factor: 47.728

3.  Preparation and properties of the endotoxins of Aspergillus fumigatus and Aspergillus flavus.

Authors:  E B TILDEN; E H HATTON; S FREEMAN; W M WILLIAMSON; V L KOENIG
Journal:  Mycopathol Mycol Appl       Date:  1961-08-19

4.  Maltoryzine, a new toxic metabolite produced by a strain of Aspergillus oryzae var. microsporus isolated from the poisonous malt sprout.

Authors:  H IIZUKA; M IIDA
Journal:  Nature       Date:  1962-11-17       Impact factor: 49.962

5.  Investigation of the factor in groundnut meal responsible for "turkey X disease".

Authors:  R K BEERTHUIS; R O VLES; C B BARRETT; W O ORD
Journal:  Biochim Biophys Acta       Date:  1962-12-17

6.  Hepatotoxic action of chromatographically separated fractions of Aspergillus flavus extracts.

Authors:  R H SMITH; W McKERNAN
Journal:  Nature       Date:  1962-09-29       Impact factor: 49.962

7.  Aflatoxin, the active principle in turkey 'X' disease.

Authors:  P C SPENSLEY
Journal:  Endeavour       Date:  1963-05       Impact factor: 0.444

8.  Aspergillus flavus and turkey X disease. Toxic metabolites of Aspergillus flavus.

Authors:  B F NESBITT; J O'KELLY; K SARGEANT; A SHERIDAN
Journal:  Nature       Date:  1962-09-15       Impact factor: 49.962

9.  TOXIN-PRODUCING ASPERGILLUS ISOLATED FROM DOMESTIC PEANUTS.

Authors:  U L DIENER; N D DAVIS; W D SALMON; C O PRICKET
Journal:  Science       Date:  1963-12-13       Impact factor: 47.728

10.  MYCOTOXINS: AFLATOXIN ISOLATED FROM PENICILLIUM PUBERULUM.

Authors:  F A HODGES; J R ZUST; H R SMITH; A A NELSON; B H ARMBRECHT; A D CAMPBELL
Journal:  Science       Date:  1964-09-25       Impact factor: 47.728
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  54 in total

1.  Aflatoxin-producing potential of Aspergillus flavus strains isolated from Spanish poultry feeds.

Authors:  M A Moreno Romo; G Suárez Fernández
Journal:  Mycopathologia       Date:  1986-09       Impact factor: 2.574

2.  Aspergillus nidulans natural product biosynthesis is regulated by mpkB, a putative pheromone response mitogen-activated protein kinase.

Authors:  Ali Atoui; Dapeng Bao; Navgeet Kaur; W Scott Grayburn; Ana M Calvo
Journal:  Appl Environ Microbiol       Date:  2008-03-31       Impact factor: 4.792

3.  Murine Toxicity of Cochliobolus carbonum.

Authors:  P B Hamilton; R R Nelson; B S Harris
Journal:  Appl Microbiol       Date:  1968-11

4.  Isolation and analysis of molds from soy sauce koji in Thailand.

Authors:  A Bhumiratana; T W Flegel; T Glinsukon; W Somporan
Journal:  Appl Environ Microbiol       Date:  1980-02       Impact factor: 4.792

5.  The effect of chloroform-extractable secondary metabolites of filamentous fungi on the movement of respiratory tract cilia of one-day-old chicks in vitro.

Authors:  E Piecková; Z Jesenská
Journal:  Folia Microbiol (Praha)       Date:  1995       Impact factor: 2.099

6.  Key process conditions for production of C(4) dicarboxylic acids in bioreactor batch cultures of an engineered Saccharomyces cerevisiae strain.

Authors:  Rintze M Zelle; Erik de Hulster; Wendy Kloezen; Jack T Pronk; Antonius J A van Maris
Journal:  Appl Environ Microbiol       Date:  2009-12-11       Impact factor: 4.792

7.  Influence of fungicides and irrigation practice on aflatoxin in peantus before digging.

Authors:  R E Pettit; R A Taber; H W Schroeder; A L Harrison
Journal:  Appl Microbiol       Date:  1971-10

8.  Effect of phytate on aflatoxin formation by Aspergillus parasiticus grown on different grains.

Authors:  K Ehrlich; A Ciegler
Journal:  Mycopathologia       Date:  1985-10       Impact factor: 2.574

9.  Production of aflatoxins B1 and G1 by Aspergillus flavus and Aspergillus parasiticus isolated from market pecans.

Authors:  P E Koehler; R T Hanlin; L Beraha
Journal:  Appl Microbiol       Date:  1975-10

10.  Effects of Temperature, Water Activity, and Incubation Time on Production of Aflatoxins and Cyclopiazonic Acid by an Isolate of Aspergillus flavus in Surface Agar Culture.

Authors:  N Gqaleni; J E Smith; J Lacey; G Gettinby
Journal:  Appl Environ Microbiol       Date:  1997-03       Impact factor: 4.792
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