Literature DB >> 5100187

Dietary factors in the aetiology of heart disease.

I MacDonald.   

Abstract

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Year:  1971        PMID： 5100187      PMCID： PMC2467134          DOI： 10.1136/pgmj.47.543.33

Source DB:  PubMed          Journal:  Postgrad Med J        ISSN： 0032-5473            Impact factor:   2.401


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  16 in total

1.  CHANGES IN RETAIL MARKET FOOD SUPPLIES IN THE UNITED STATES IN THE LAST SEVENTY YEARS IN RELATION TO THE INCIDENCE OF CORONARY HEART DISEASE, WITH SPECIAL REFERENCE TO DIETARY CARBOHYDRATES AND ESSENTIAL FATTY ACIDS.

Authors:  M A Antar; M A Ohlson; R E Hodges
Journal:  Am J Clin Nutr       Date:  1964-03       Impact factor: 7.045

2.  Why are men's coronary arteries so sclerotic.

Authors:  W DOCK
Journal:  J Am Med Assoc       Date:  1959-05-09

3.  Pathogenesis of coronary disease in American soldiers killed in Korea.

Authors:  W F ENOS; J C BEYER; R H HOLMES
Journal:  J Am Med Assoc       Date:  1955-07-16

4.  The influence of dietary fats on serum-lipid levels in man.

Authors:  E H AHRENS; W INSULL; R BLOMSTRAND; J HIRSCH; T T TSALTAS; M L PETERSON
Journal:  Lancet       Date:  1957-05-11       Impact factor: 79.321

5.  Diet and coronary thrombosis hypothesis and fact.

Authors:  J YUDKIN
Journal:  Lancet       Date:  1957-07-27       Impact factor: 79.321

6.  Controlled trial of a diet high in unsaturated fat for prevention of atherosclerotic complications.

Authors:  S Dayton; M L Pearce; H Goldman; A Harnish; D Plotkin; M Shickman; M Winfield; A Zager; W Dixon
Journal:  Lancet       Date:  1968-11-16       Impact factor: 79.321

7.  Meal frequency and ischaemic heart-disease.

Authors:  P Fábry; J Fodor; Z Hejl; H Geizerová; O Balcarová
Journal:  Lancet       Date:  1968-07-27       Impact factor: 79.321

8.  Dietary prevention of coronary heart disease: long-term experiment. I. Observations on male subjects.

Authors:  O Turpeinen; M Miettinen; M J Karvonen; P Roine; M Pekkarinen; E J Lehtosuo; P Alivirta
Journal:  Am J Clin Nutr       Date:  1968-04       Impact factor: 7.045

9.  Quantitative effects of dietary fat on serum cholesterol in man.

Authors:  D M Hegsted; R B McGandy; M L Myers; F J Stare
Journal:  Am J Clin Nutr       Date:  1965-11       Impact factor: 7.045

10.  Effects of dietary glycerol on the serum glyceride level of men and women.

Authors:  I MacDonald
Journal:  Br J Nutr       Date:  1970-06       Impact factor: 3.718
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