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Literature DB >> 13450357

Diet and coronary thrombosis hypothesis and fact.

Abstract

Entities: Disease

Keywords: CORONARY DISEASE/etiology and pathogenesis; FATS/injurious effects

Substances：
Fats

Source DB: PubMed Journal: Lancet ISSN： 0140-6736 Impact factor: 79.321

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30 in total

Authors: I OBEYESEKERE
Journal: Br Heart J Date: 1964-09

Authors: G PICKERING
Journal: Br Med J Date: 1964-02-29

Authors:
Journal: Br Med J Date: 1965-02-06

Authors: E KUHN; M VOJTECHOVSKY; H VAVRINKOVA; J PECHAR
Journal: Acta Neuroveg (Wien) Date: 1960

Authors: J F MUSTARD; E A MURPHY
Journal: Br Med J Date: 1962-06-16

Authors: I MACDONALD
Journal: J Physiol Date: 1962-07 Impact factor: 5.182

Authors: J C Annand
Journal: J Coll Gen Pract Date: 1961-11

Authors: J C Annand
Journal: J Coll Gen Pract Res Newsl Date: 1959-11

Authors: E G Knox
Journal: Br J Prev Soc Med Date: 1977-06

Authors: D Kritchevsky
Journal: Am J Pathol Date: 1976-09 Impact factor: 4.307