Literature DB >> 4555628

Influence of glucose concentration on the physiology and lipid composition of some yeasts.

B Johnson, S J Nelson, C M Brown.   

Abstract

Entities:  

Mesh：

Substances：

Year:  1972        PMID： 4555628     DOI： 10.1007/bf02328084

Source DB:  PubMed          Journal:  Antonie Van Leeuwenhoek        ISSN： 0003-6072            Impact factor:   2.271


× No keyword cloud information.
  6 in total

1.  A possible relationship between the fatty acid composition of yeasts and the 'petite' mutation.

Authors:  B Johnson; C M Brown
Journal:  Antonie Van Leeuwenhoek       Date:  1972       Impact factor: 2.271

2.  Influence of oxygen tension on the physiology of Saccharomyces cerevisiae in continuous culture.

Authors:  C M Brown; B Johnson
Journal:  Antonie Van Leeuwenhoek       Date:  1971       Impact factor: 2.271

3.  Effects of oxygen and glucose levels on lipid composition of yeast Candida utilis grown in continuous culture.

Authors:  T Babij; F J Moss; B J Ralph
Journal:  Biotechnol Bioeng       Date:  1969-07       Impact factor: 4.530

4.  Influence of the concentration of glucose and galactose on the physiology of Saccharomyces cerevisiae in continuous culture.

Authors:  C M Brown; B Johnson
Journal:  J Gen Microbiol       Date:  1970-12

5.  Effects of temperature on composition and cell volume of Candida utilis.

Authors:  C M Brown; A H Rose
Journal:  J Bacteriol       Date:  1969-01       Impact factor: 3.490

6.  The Crabtree effect: a regulatory system in yeast.

Authors:  R H De Deken
Journal:  J Gen Microbiol       Date:  1966-08
  6 in total
  8 in total

1.  Lipid accumulation in an oleaginous yeast (Candida 107) growing on glucose under various conditions in a one- and two-stage continuous culture.

Authors:  M J Hall; C Ratledge
Journal:  Appl Environ Microbiol       Date:  1977-03       Impact factor: 4.792

Review 2.  Lipids of yeasts.

Authors:  J B Rattray; A Schibeci; D K Kidby
Journal:  Bacteriol Rev       Date:  1975-09

3.  Unsaturated fatty acid composition of wild type and respiratory deficient yeasts after aerobic and anaerobic growth.

Authors:  C J Bulder; M Reinink
Journal:  Antonie Van Leeuwenhoek       Date:  1974       Impact factor: 2.271

4.  Effects of oxygen tension and glucose repression of mitochondrial protein synthesis in continuous cultures of Saccharomyces cerevisiae.

Authors:  P J Rogers; S B Yue; P R Stewart
Journal:  J Bacteriol       Date:  1974-05       Impact factor: 3.490

5.  Synthesis of novel lipids in Saccharomyces cerevisiae by heterologous expression of an unspecific bacterial acyltransferase.

Authors:  Rainer Kalscheuer; Heinrich Luftmann; Alexander Steinbüchel
Journal:  Appl Environ Microbiol       Date:  2004-12       Impact factor: 4.792

6.  Oxygen requirements for formation and activity of the squalene epoxidase in Saccharomyces cerevisiae.

Authors:  L Jahnke; H P Klein
Journal:  J Bacteriol       Date:  1983-08       Impact factor: 3.490

7.  Lipid accumulation in an oleaginous yeast (Candida 107) growing on glucose in single-stage continuous culture.

Authors:  C O Gill; M J Hall; C Ratledge
Journal:  Appl Environ Microbiol       Date:  1977-02       Impact factor: 4.792

8.  An effective medium for the selective growth of yeast or mycelial forms of Candida albicans: biochemical aspects of the two forms.

Authors:  D S Schwartz; H W Larsh
Journal:  Mycopathologia       Date:  1980-03-17       Impact factor: 2.574
  8 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.