| Literature DB >> 35878370 |
Daniel Gieseke1, Christian Lambertz2, Matthias Gauly2.
Abstract
The objective of this study was to examine the effects of housing and management factors on animal welfare indicators in dairy cows using a benchmarking approach. In total, 63 conventional dairy cattle farms with zero-grazing in Northern Germany were assessed using selected animal welfare indicators (body condition score, integument alterations, lameness, milk somatic cell count, and social behaviour) of the Welfare Quality® protocol. Additionally, housing characteristics such as designs of barns, cubicles, and floors were documented during farm visits and farmers were interviewed concerning their common management routines. Farms were categorized into a high welfare or low welfare group by calculating upper and lower tertiles for each of the animal welfare indicators separately. Both groups were compared regarding housing conditions and management practices using univariable and multivariable logistic regressions. Several associations between housing and management factors and animal welfare indicators were demonstrated in univariable analysis (p < 0.20). Significant effects within multivariable logistic regression analysis were determined for lameness (routine use of foot-baths), milk somatic cell count (milking frequency) and social behaviour (cow-to-stall ratio) (p < 0.05). Comparing farms with higher and lower animal welfare status can provide useful information about effective options to improve animal welfare.Entities:
Keywords: Welfare Quality® protocol; animal welfare; dairy cow; housing; management
Year: 2022 PMID: 35878370 PMCID: PMC9317889 DOI: 10.3390/vetsci9070353
Source DB: PubMed Journal: Vet Sci ISSN: 2306-7381
Farm characteristics (mean, standard deviation, minimum, maximum) and housing conditions (number of farms, percentage of farms) of 63 dairy cattle farms.
| Farm Characteristics 1 | Housing Conditions | ||||||
|---|---|---|---|---|---|---|---|
| Parameter | Mean ± SD | Min | Max | Barn Design | Number | Percentage | |
| Herd size | 368 ± 346 | 45 | 1609 | Cubicles | Deep bedded | 46 | 73% |
| Cows in milk [n] | 318 ± 302 | 41 | 1353 | Rubber mat | 17 | 27% | |
| Group size [n] | 99 ± 46 | 32 | 237 | Floors | Solid | 32 | 51% |
| Milk yield [kg/cow/a] | 9915 ± 943 | 6870 | 11,805 | Slatted | 31 | 49% | |
| Fat | 4.0 ± 0.2 | 3.6 | 4.5 | Feeding | Feed rack | 30 | 48% |
| Protein | 3.4 ± 0.1 | 3.2 | 3.6 | Neck tube | 33 | 52% | |
| ECM [kg/cow/a] | 9880 ± 914 | 7091 | 11,747 | Insulation | Insulated | 32 | 51% |
| BTSCC [cells/ml] | 249 ± 78 | 88.0 | 417.0 | Not insulated | 31 | 49% | |
1 Group size = largest number of cows in a group; ECM = energy corrected milk; BTSCC = bulk tank somatic cell count; SD = standard deviation.
Data collected for the assessment of the animal welfare level of lactating dairy cows using the Welfare Quality® protocol for dairy cattle (modified after Coignard et al. [24]).
| Indicator | Frequency Calculation | Method for Collecting Data |
|---|---|---|
| Body condition score | Body condition score observed on a sample of cows (Nfin) 1 on the day of the visit | Animal is assessed using the scale: |
| Integument alterations | Prevalence of integument alterations observed on a sample of cows (Nfin) on the day of the visit | Observation of five body regions (neck/shoulder/back, hindquarter, tarsus, flank/side/udder, carpus) on one side of the animal. On each region, number of hairless patches and lesions/swellings of a minimum diameter of 2 cm are recorded |
| Lameness (loose house) | Prevalence of lameness observed on a sample of cows (Nfin) on the day of the visit | Cows are observed when walking on a hard surface. Animal is assessed using the scale: |
| Milk somatic cell count | Prevalence of cows with subclinical udder inflammation within the last 3 months | Cow milk somatic cell counts are obtained from individual milk records and assessed using the scale: |
| Agonistic | Observed in representative segments of the barn on the day of the visit | Recording using continuous behaviour sampling during a total period of 120 min: |
1 Nfin = sample size according to [21]; 2 Indicators marked in bold were used for statistical analysis.
Classification of groups with high animal welfare (HW; upper tertile) and low animal welfare (LW; lower tertile) within specific animal welfare indicators or criterion (body condition score, integument alterations, lameness, milk somatic cell count, and social behaviour); levels = thresholds for upper and lower tertiles.
| Indicator/Criterion | Group | Level | Mean 1 | SD | Min | Max |
|---|---|---|---|---|---|---|
| Body condition score (%) | HW | <9.2 | 6.3 | 2.3 | 0.0 | 9.1 |
| LW | >15.6 | 19.9 | 4.1 | 15.9 | 29.2 | |
| Integument alterations (%) | HW | <27.1 | 16.5 | 6.5 | 6.3 | 27.1 |
| LW | >38.0 | 47.4 | 6.9 | 38.6 | 62.7 | |
| Lameness (%) | HW | <22.0 | 11.9 | 6.0 | 0.0 | 21.9 |
| LW | >37.0 | 52.9 | 11.7 | 37.5 | 74.3 | |
| Milk somatic cell count (%) | HW | <18.0 | 13.0 | 4.6 | 2.3 | 17.6 |
| LW | >22.5 | 27.6 | 4.0 | 22.8 | 37.4 | |
| Social behaviour (points) | HW | >90.0 | 92.6 | 1.9 | 90.1 | 96.6 |
| LW | <83.5 | 71.6 | 13.7 | 40.4 | 83.0 |
1 Mean, standard deviation, minimum, maximum.
Potential influencing factors in univariable logistic regression analysis associated with being a herd with high welfare level (HW) within the indicator “body condition score” [Odds ratio, confidence interval, bold p-values (p < 0.20) were included in multivariable analyses; final model presented at the bottom of the table].
| Potential Influencing | Level | LW * | HW * | OR | 95% CI |
|
|---|---|---|---|---|---|---|
| Feeding frequency (times/day) | 1 | 11 | 6 | 0.390 | 0.108,1.407 |
|
| >1 | 10 | 14 | 1 | - | ||
| Pushing of feed (times/day) | <4 | 7 | 6 | 0.571 | 0.108, 3.036 | 0.717 |
| 4–6 | 10 | 8 | 0.533 | 0.111, 2.564 | ||
| >6 | 4 | 6 | 1 | - | ||
| Calculation of rations (times/year) | <4 | 7 | 4 | 0.571 | 0.108, 3.036 | 0.599 |
| 4–11 | 7 | 9 | 1.286 | 0.286, 5.774 | ||
| >11 | 6 | 6 | 1 | - | ||
| Calculation of feed remains | No | 5 | 3 | 0.565 | 0.116, 2.758 | 0.480 |
| Yes | 16 | 17 | 1 | - | ||
| Body condition scoring (times/lactation) | <1 | 6 | 4 | 0.667 | 0.129, 3.446 | 0.803 |
| 1–3 | 7 | 8 | 1.143 | 0.266, 4.913 | ||
| <4 | 7 | 7 | 1 | - | ||
| Feeding regime 1 | PMR | 6 | 1 | 0.125 | 0.868, 73.613 |
|
| TMR | 15 | 20 | 1 | - | ||
| Feeding groups (rations) | 1 | 11 | 4 | 0.227 | 0.057, 0.913 |
|
| >1 | 10 | 16 | 1 | - | ||
| Amount of staple feed (%) | >66 | 6 | 3 | 0.300 | 0.054, 1.669 | 0.386 |
| 61–66 | 4 | 4 | 0.600 | 0.108, 3.338 | ||
| <60 | 6 | 10 | 1 | - | ||
| Amount of concentrates (kg/day) | <6.9 | 6 | 2 | 0.111 | 0.016, 0.778 |
|
| 6.9–8.5 | 4 | 7 | 0.519 | 0.104, 2.581 | ||
| >8.5 | 6 | 9 | 1 | - | ||
| Cow-to-feeding place ratio (%) | >118 | 7 | 4 | 0.762 | 0.151, 3.856 | 0.286 |
| 105–118 | 6 | 11 | 2.444 | 0.572, 10.447 | ||
| <105 | 8 | 6 | 1 | - | ||
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* Number of herds included in logistic regression models were partly lower than n = 21, because single housing and management factors were not available for some herds. LW = low welfare group, HW = high welfare group. 1 PMR = partial mixed ration, TMR = total mixed ration.
Potential influencing factors in univariable logistic regression analysis associated with being a herd with high welfare level (HW) within the indicator “integument alterations” [Odds ratio, confidence interval, bold p-values (p < 0.20) were included in multivariable analyses; final model presented at the bottom of the table].
| Potential Influencing Factors | Level | LW * | HW * | OR | 95% CI |
|
|---|---|---|---|---|---|---|
| Cubicle type 1 | RM | 4 | 4 | 1.000 | 0.214, 4.666 | 1.000 |
| DB | 17 | 17 | 1 | - | ||
| Cubicle cleaning (times/day) | 1 | 5 | 5 | 1.000 | 0.123, 8.128 | 1.000 |
| 2 | 14 | 14 | 1.000 | 0.098, 10.166 | ||
| 3 | 2 | 2 | 1 | - | ||
| Mean cubicle width (cm) | <110 | 8 | 8 | 1.800 | 0.415, 7.814 | 0.303 |
| 110–113 | 4 | 8 | 3.599 | 0.710, 18.251 | ||
| >113 | 9 | 5 | 1 | - | ||
| Mean cubicle length (cm) | <186 | 6 | 3 | 0.563 | 0.105, 3.023 | 0.368 |
| 186–195 | 6 | 10 | 1.875 | 0.467, 7.526 | ||
| >195 | 9 | 8 | 1 | - | ||
| Mean distance neck rail to curb (cm) | <197 | 7 | 11 | 2.750 | 0.583, 12.976 | 0.372 |
| 197–205 | 7 | 5 | 1.250 | 0.233, 6.714 | ||
| >205 | 7 | 4 | 1 | - | ||
| Presence of brisket | Yes | 15 | 17 | 1.700 | 0.402, 7.198 | 0.471 |
| No | 6 | 4 | 1 | - | ||
| Mean neck rail height (cm) | <113 | 6 | 9 | 2.000 | 0.456, 8.777 | 0.621 |
| 113–119 | 7 | 6 | 1.143 | 0.250, 5.224 | ||
| >119 | 8 | 6 | 1 | - | ||
| Mean feeding place height (cm) | <129 | 8 | 3 | 0.234 | 0.041, 1.328 | 0.224 |
| 129–140 | 8 | 10 | 0.781 | 0.183, 3.342 | ||
| >140 | 5 | 8 | 1 | - | ||
| Feeding rack type 2 | NR | 12 | 9 | 0.563 | 0.166, 1.910 | 0.356 |
| HL | 9 | 12 | 1 | - | ||
| Feeding place inclined | Yes | 9 | 11 | 1.467 | 0.434, 4.951 | 0.537 |
| No | 12 | 10 | 1 | - | ||
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* Number of herds included in logistic regression models were partly lower than n = 21, because single housing and management factors were not available for some herds. LW = low welfare group, HW = high welfare group. 1 RM = rubber mats, DB = deep-bedded, 2 NR = neck rail, HL = head lock.
Potential influencing factors in univariable logistic regression analysis associated with being a herd with high welfare level (HW) within the indicator “lameness” [Odds ratio, confidence interval, bold p-values (p < 0.20) were included in multivariable analyses; final model presented at the bottom of the table].
| Potential Influencing Factors | Level | LW * | HW * | OR | 95% CI |
|
|---|---|---|---|---|---|---|
| Cow-to-stall ratio (%) | >105 | 10 | 4 | 0.343 | 0.070, 1.684 |
|
| 95–105 | 5 | 10 | 1.714 | 0.371, 7.918 | ||
| <95 | 6 | 7 | 1 | - | ||
| Grooves in the floor | No | 10 | 10 | 1.222 | 0.353, 4.235 | 0.752 |
| Yes | 9 | 11 | 1 | - | ||
| Frequency floor scraping (times/day) | <2 | 9 | 6 | 0.444 | 0.087, 2.276 | 0.525 |
| 2–10 | 5 | 7 | 0.933 | 0.169, 5.151 | ||
| >10 | 4 | 6 | 1 | - | ||
| Floor scraping type 1 | MAN | 4 | 6 | 1.385 | 0.312, 6.136 | 0.668 |
| AUT | 12 | 13 | 1 | - | ||
| Frequency claw trimming (times/year) | <2.0 | 13 | 7 | 0.179 | 0.028, 1.136 |
|
| 2–2.5 | 6 | 7 | 0.389 | 0.056, 2.697 | ||
| >2.5 | 2 | 6 | 1 | - | ||
| Type of claw trimming 2 | HER | 2 | 4 | 2.235 | 0.362, 13.782 | |
| IND | 19 | 17 | 1 | - | ||
| Person who trims claws 3 | PRO | 1 | 2 | 2.105 | 0.176, 25.166 | |
| FAR | 20 | 19 | 1 | - | ||
| Footbath routinely used | No | 11 | 1 | 0.041 | 0.005, 0.367 |
|
| Yes | 9 | 20 | 1 | - | ||
| Flooring type 4 | SLA | 16 | 9 | 0.234 | 0.062, 0.882 |
|
| SOL | 5 | 12 | 1 | - | ||
| Rubber on the floors | No | 20 | 13 | 0.081 | 0.009, 0.728 |
|
| Yes | 1 | 8 | 1 | - | ||
| Access to pasture | No | 16 | 18 | 1.875 | 0.385, 9.120 | 0.436 |
| Yes | 5 | 3 | 1 | - | ||
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* Number of herds included in logistic regression models were partly lower than n = 21, because single housing and management factors were not available for some herds. LW = low welfare group, HW = high welfare group. 1 MAN = manual, AUT = automatic, 2 HER = whole herd, IND = individual cows, 3 PRO = professional, FAR = farmer, 4 SLA = slatted floor; SOL = solid floor.
Potential influencing factors in univariable logistic regression analysis associated with being a herd with high welfare level (HW) within the indicator “milk somatic cell count” [Odds ratio, confidence interval, bold p-values (p < 0.20) were included in multivariable analyses; final model presented at the bottom of the table].
| Potential Influencing Factors | Level | LW * | HW * | OR | 95% CI |
|
|---|---|---|---|---|---|---|
| Type of milking 1 | AMS | 5 | 1 | 0.160 | 0.017, 1.511 |
|
| MP | 16 | 20 | 1 | - | ||
| Age of milking equipment (years) | >20 | 3 | 6 | 2.000 | 0.378, 10.577 | 0.360 |
| 10–20 | 9 | 5 | 0.556 | 0.133, 2.325 | ||
| <10 | 9 | 9 | 1 | - | ||
| Interim disinfection | No | 7 | 8 | 1.230 | 0.347, 4.357 | 0.748 |
| Yes | 14 | 13 | 1 | - | ||
| Milking frequency (times/day) | >2 | 12 | 5 | 0.234 | 0.062, 0.882 |
|
| 2 | 9 | 16 | 1 | - | ||
| Cleaning teats (towels) 2 | REU | 6 | 5 | 0.556 | 0.133, 2.325 | 0.421 |
| DIS | 10 | 15 | 1 | - | ||
| Pre-dip routinely | No | 17 | 16 | 0.376 | 0.064, 2.224 | 0.281 |
| Yes | 2 | 5 | 1 | - | ||
| Post-dip routinely | No | 7 | 5 | 0.536 | 0.136, 2.109 | 0.372 |
| Yes | 12 | 16 | 1 | - | ||
| Milking sick cows separately | No | 12 | 12 | 0.750 | 0.199, 2.827 | 0.671 |
| Yes | 6 | 8 | 1 | - | ||
| Fixation after milking | No | 11 | 15 | 1.591 | 0.417, 6.073 | 0.497 |
| Yes | 7 | 6 | 1 | - | ||
| Dry cow therapy 3 | DEM | 4 | 10 | 3.636 | 0.905, 14.609 |
|
| ROU | 16 | 11 | 1 | - | ||
| Intramammary seal | No | 2 | 3 | 1.500 | 0.223, 10.076 | 0.677 |
| Yes | 18 | 18 | 1 | - | ||
| Udder control during dry period 3 | No | 7 | 3 | 0.297 | 0.060, 1.466 | 0.329 |
| DEM | 5 | 5 | 0.692 | 0.154, 3.112 | ||
| Yes | 9 | 13 | 1 | - | ||
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* Number of herds included in logistic regression models were partly lower than n = 21, because single housing and management factors were not available for some herds. LW = low welfare group, HW = high welfare group. 1 AMS = automatic milking system, MP = milking parlour; 2 REU = reusable, DIS = disposable; 3 DEM = on demand, ROU = routinely.
Potential influencing factors in univariable logistic regression analysis associated with being a herd with high welfare level (HW) within the criterion “social behaviour” [Odds ratio, confidence interval, bold p-values (p < 0.20) were included in multivariable analyses; final model presented at the bottom of the table].
| Potential Influencing Factors | Level | LW * | HW * | OR | 95% CI |
|
|---|---|---|---|---|---|---|
| Regrouping during lactation | Yes | 13 | 15 | 1.846 | 0.483, 7.062 | 0.370 |
| No | 8 | 5 | 1 | - | ||
| Integration of heifers 1 (time) | PP | 17 | 12 | 0.314 | 0.078, 1.260 |
|
| AP | 4 | 9 | 1 | - | ||
| Cow-to-stall ratio (%) | >105 | 11 | 3 | 0.099 | 0.018, 0.551 |
|
| 95–105 | 6 | 7 | 0.424 | 0.087, 2.061 | ||
| <95 | 4 | 11 | 1 | - | ||
| Mean feeding alley width (m) | <3.2 | 10 | 3 | 0.167 | 0.031, 0.904 |
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| 3.2–3.6 | 6 | 9 | 0.833 | 0.185, 3.750 | ||
| >3.6 | 5 | 9 | 1 | - | ||
| Mean walking alley width (m) | <2.4 | 8 | 3 | 0.292 | 0.056, 1.525 | 0.231 |
| 2.4–2.7 | 6 | 9 | 1.167 | 0.279, 4.871 | ||
| >2.7 | 7 | 9 | 1 | - | ||
| Mean crossover width (m) | <2.4 | 7 | 5 | 0.446 | 0.090, 2.215 | 0.612 |
| 2.4–3.0 | 7 | 8 | 0.714 | 0.158, 3.231 | ||
| >3.0 | 5 | 8 | 1 | - | ||
| Mean walking space 2 (m2) | <3.7 | 10 | 5 | 0.222 | 0.045, 1.094 |
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| 3.7–4.4 | 7 | 7 | 0.444 | 0.092, 2.150 | ||
| >4.4 | 4 | 9 | 1 | - | ||
| Concentrate feeder station | No | 11 | 17 | 3.864 | 0.967, 15.443 |
|
| Yes | 10 | 4 | 1 | - | ||
| Rotating cow brush | No | 8 | 9 | 1.219 | 0.355, 4.185 | 0.754 |
| Yes | 13 | 12 | 1 | - | ||
| Feeding rack type 3 | NR | 11 | 14 | 1.818 | 0.522, 6.331 | 0.348 |
| HL | 10 | 7 | 1 | - | ||
| Cow-to-feeding place ratio (%) | >118 | 7 | 5 | 1.786 | 0.349, 9.127 |
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| 105–118 | 4 | 12 | 7.500 | 1.484, 37.905 | ||
| <105 | 10 | 4 | 1 | - | ||
| Trough length per cow (cm) | <4.7 | 11 | 4 | 0.218 | 0.047, 1.005 |
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| 4.7–6.8 | 4 | 7 | 1.050 | 0.214, 5.158 | ||
| >6.8 | 6 | 10 | 1 | - | ||
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* Number of herds included in logistic regression models were partly lower than n = 21, because single housing and management factors were not available for some herds. LW = low welfare group, HW = high welfare group. 1 PP = after calving, AP = before calving; 2 excluding lying areas; 3 NR = neck rail; HL = head lock.