| Literature DB >> 34033061 |
Benjamin Rosen1, Alberim Kurtishi1, Gonzalo R Vazquez-Jimenez1, Simon Geir Møller2.
Abstract
The Severe Acute Respiratory Syndrome Coronavirus 2 (SARS-CoV-2), the causative agent of human COVID-19, not only causes flu-like symptoms and gut microbiome complications but a large number of infected individuals also experience a host of neurological symptoms including loss of smell and taste, seizures, difficulty concentrating, decreased alertness, and brain inflammation. Although SARS-CoV-2 infections are not more prevalent in Parkinson's disease patients, a higher mortality rate has been reported not only associated with older age and longer disease duration, but also through several mechanisms, such as interactions with the brain dopaminergic system and through systemic inflammatory responses. Indeed, a number of the neurological symptoms seen in COVID-19 patients, as well as the alterations in the gut microbiome, are also prevalent in patients with Parkinson's disease. Furthermore, biochemical pathways such as oxidative stress, inflammation, and protein aggregation have shared commonalities between Parkinson's disease and COVID-19 disease progression. In this review, we describe and compare the numerous similarities and intersections between neurodegeneration in Parkinson's disease and RNA viral infections, emphasizing the current SARS-CoV-2 global health crisis.Entities:
Keywords: COVID-19; Gut microbiome; Inflammation; Olfactory bulb; Parkinson’s disease; Viral infections
Mesh:
Substances:
Year: 2021 PMID: 34033061 PMCID: PMC8143990 DOI: 10.1007/s12035-021-02408-8
Source DB: PubMed Journal: Mol Neurobiol ISSN: 0893-7648 Impact factor: 5.590
Fig. 1Parkinson’s disease contributing factors including heavy metals, inflammation, reactive oxygen species, and alpha-synuclein are elevated in response to RNA virus infection illustrating commonalities between neurodegeneration and viral infections
Commonalities between Parkinson’s disease and RNA virus infection
| Alpha-synuclein | Oxidative stress | Inflammation | Metals | Gut microbiome | Olfactory tract | |
|---|---|---|---|---|---|---|
| Parkinson’s disease | Aggregation leads to neurotoxic Lewy bodies [ | Dysfunctional regulation of ROS by several genes including SOD1 leads to oxidative stress and apoptosis [ | Protective short term, exacerbates non-motor symptoms long term [ | Exposure to heavy metals such as Mn is a risk factor for PD [ | GI problems such as dysbiosis, constipation, and dysphasia [ | Olfactory dysfunction is one of the earliest signs of PD [ |
| RNA virus infection | Upregulated in infected cells and restricts RNA virus replication [ | Can create ROS imbalance causing DNA damage and neuroinflammation [ | Neuro-inflammatory response can be triggered by infection [ | RNA virus replication depends on and may cause increase in Mn and Fe [ | Microbiota depletion leads to GI issues causing inflammation and lack of gut flora [ | Olfactory dysfunction is one of the earliest signs of COVID-19 infection [ |
Fig. 2The brain–gut microbiota axis: Schematic diagram highlighting the relationship between the brain and gut microbiota. A rich and diverse microflora allows for healthy immune and regulatory mediators, whereby a compromised gut microflora caused by viral infections, stress, antibiotics, and poor diet can cause a lack in immune response contributing to abnormal production of inflammatory cytokines which can lead to neuroinflammation