| Literature DB >> 33585046 |
Emmanuel Kumah1, Aaron Asibi Abuosi2, Samuel Egyakwa Ankomah3, Cynthia Anaba4.
Abstract
OBJECTIVES: Self-management education (SME) is recognized globally as a tool that enables patients to achieve optimal glucose control. While factors influencing the effectiveness of self-management interventions have been studied extensively, the impact of program length on clinical endpoints of patients diagnosed with diabetes is underdeveloped. This paper synthesized information from the existing literature to understand the effect of program length on glycated hemoglobin (HbA1C) in adults with type 2 diabetes mellitus.Entities:
Keywords: Blood Glucose; Chronic Disease; Diabetes Mellitus, Type 2; Glycated Hemoglobin A; Glycemic Control; Self-Management
Year: 2021 PMID: 33585046 PMCID: PMC7868594 DOI: 10.5001/omj.2021.01
Source DB: PubMed Journal: Oman Med J ISSN: 1999-768X
Figure 1Literature search flow diagram.
Assessment of internal validity based on Cochrane Collaboration methodology.
| Bias type | Description | Present = 0 | Absent = 1 |
|---|---|---|---|
| Selection bias | Systematic differences between baseline characteristics of the study and the control groups. | ||
| Performance bias | Systematic differences between study and control groups in the care that is provided, apart from the intervention being evaluated. | ||
| Attrition bias | Systematic difference between study groups in withdrawals from a study. | ||
| Detection bias | Systematic difference between study groups in how outcomes are assessed. |
Characteristics of the included studies.
| Study | Country | Objective | Sample | SME provider |
|---|---|---|---|---|
| Wolf et al,[ | USA | To assess the efficacy of a lifestyle intervention program that can be translated into clinical practice for obese patients with type 2 diabetes. | 144 | Registered dietitians |
| Samuel-Hodge | USA | To develop and test a culturally appropriate, church-based intervention to improve diabetes self-management. | 201 | Peer educators, registered dietitian |
| Scain et al,[ | Brazil | To evaluate the effectiveness of a structured, group education program in metabolic control in type 2 diabetics. | 104 | Trained nurse educators |
| Goudswaard et al,[ | The Netherlands | To evaluate the short and long-term efficacy of a self-management education (SME) program in type 2 diabetes patients treated in primary care. | 58 | Diabetes nurses |
| Shakibazadeh | Iran | To assess the effectiveness of a Persian Diabetes Self-Management Education program. | 280 | A nurse, dietitian, and counselor |
| Deakin et al,[ | UK | To develop a patient-centered, group-based self-management program and assess its effectiveness on clinical and psychological outcomes. | 314 | Diabetes research dietitian |
| Forjuoh et al,[ | USA | To assess the effectiveness of the Chronic Disease Self-Management Program on glycated hemoglobin and selected self-reported measures. | 196 | Peer educators |
| Moriyama et al,[ | Japan | To develop and assess the efficacy of a 12-month-SME program for type 2 diabetics. | 65 | Nurse educator |
| Merakou et al,[ | Greece | To assess the impact of a brief patient group education intervention in people with type 2 diabetes. | 193 | Trained health visitors |
| Spencer et al,[ | USA | To assess the effectiveness of a culturally tailored, behavioral theory-based community health worker intervention for improving glycemic control. | 164 | Community health workers |
| Sun et al,[ | China | To evaluate a structured and integrated intervention on diabetes management in type 2 diabetics. | 150 | Nutritionists |
| Choe et al,[ | USA | To evaluate the effect of case management by a clinical pharmacist on glycemic control and preventive measures in type 2 diabetics. | 80 | Clinical Pharmacist |
| Sevick et al,[ | USA | To evaluate behavioral intervention with technology-based self-monitoring on bio-physiologic outcomes. | 296 | Clinical diabetes educators |
| Rosal et al,[ | USA | To test whether a theory-based, literacy, and culturally tailored self-management intervention improves glycemic control among low-income Latinos with type 2 diabetes. | 252 | A trained team of 2 leaders and an assistant |
| Jacobs et al,[ | USA | To demonstrate that pharmacists working with physicians and other providers in an ambulatory care setting can improve glucose, blood pressure, and lipid control for patients with type 2 diabetes. | 396 | Pharmacists |
| Johansen et al,[ | Norway | To compare a structured education program with standard care. | 120 | Nurse, physician, nutritionist, physiotherapist |
| Rosal et al,[ | USA | To determine the feasibility of conducting a clinical trial of an innovative self-management intervention to improve metabolic control and to obtain preliminary data on possible intervention effects. | 25 | Nutritionist, nurse, and intervention assistant |
| Brown et al,[ | USA | To determine the effects of a culturally competent diabetes self-management intervention. | 252 | Nurses, dietitian, and CHWs |
| Davies et al,[ | UK | To evaluate the effectiveness of a structured group education program on biomedical, psychosocial, and lifestyle measures in people with newly diagnosed type 2 diabetes. | 824 | Trained health professionals |
| Dyson et al,[ | UK | To develop a video-based lifestyle education program for people newly diagnosed with type 2 diabetes and evaluate changes in knowledge, biomedical indices, and quality of life. | 42 | |
| William et al,[ | Australia | To evaluate an Australian Telephone-Linked Care diabetes program designed to improve diabetes management. | 117 | |
| Huang et al,[ | Taiwan | To evaluate the effect of registered dietitian-led management of diabetes on glycemic control and macronutrient intake in type 2 diabetic patients in primary care. | 154 | Registered dietitians |
| Abdulah et al,[ | Iraq | To examine the impact of a three-month self-management intervention on glycemic control. | 45 | |
| Khunti et al,[ | UK | To determine whether the benefits of a structured program for newly diagnosed type 2 diabetes patients are sustainable. | 604 | Trained health professionals |
| Gathu et al,[ | Kenya | To assess the effects of DSME in comparison to usual diabetes care by family physicians. | 140 | Certified diabetes educators |
Studies classified as short-term self-management education (SME) programs and their effects on glycated hemoglobin (HbA1c).
| Study | Description of intervention | Length, months | Outcome | Conclusion |
|---|---|---|---|---|
| Scain et al,[ | An eight-hour interactive education program, delivered in weekly sessions of two hours each, to a group of 8–10 subjects. | 1 | HbA1c significantly differed between the IG and CG by 0.4% ( | The program improved glycemic control in patients with type 2 diabetes. |
| Shakibazadeh et al,[ | Eight 2.5-hour educational workshops offered over four weeks, followed by two booster sessions, each two weeks apart. | 2 | HbA1c differed between the IG and the CG by 0.78%, 0.2 to 1.36 ( | The program was effective in improving HbA1c levels. |
| Deakin et al,[ | Six weekly sessions, each lasting two hours, with an average of 16 participants plus four to eight carers. | 1.5 | The IG had a greater reduction in HbA1c compared with the CG. Mean HbA1c difference between the two groups was 0.4% | Participation in the SEM program (X-PERT) led to improvements in glycemic control. |
| Forjuoh | A six-week classroom-based program teaching participants techniques to facilitate enhanced decision making, action planning, and effective communication. | 1.5 | Reductions in HbA1c did not differ significantly beween the two groups (mean difference = 0.016%, | The SME program did not lower HbA1c levels any better than routine care. |
| Merakou | A structured group educational program using Conversation Maps; participants were divided into 19 groups (3–8 people per group), and each group attended a six-hour educational program, spread in three sessions, over three weeks. | < 1 | Significant difference in mean HbA1c was observed between the groups, 1.4% (95% CI: 1.1–1.7, | The intervention was more effective, compared with routine care, in diabetes self-management. |
| Rosal et al,[ | The intervention involved: one hour individual session, 10 group sessions (lasting 2.5 to 3 hours per session), and two 15-minute individual sessions. | 2.5 | HbA1C significantly differed between the IG and the CG by 0.56% ( | The program resulted in significant improvements in HbA1c levels. |
| Davies et al,[ | A six-hour long, structured group education program delivered in either one day or two half-day equivalents and facilitated by two educators. | < 1 | The difference in HbA1c levels between the IG and the CG was not significant: 0.05% (95% CI: 0.10%–0.20%). | The program resulted in no significant improvements in HbA1c levels. |
| Abdulah | A structured group education program for six hours delivered in the community by two trained professional educators. | < 1 | No significant difference in HbA1c between the IG and the CG: -0.02 (95% CI: -0.22–0.17). | The program resulted in no improvement in HbA1c. |
| Khunti et al,[ | A structured group education program for six hours delivered in the community by two trained professional educators | < 1 | No significant difference in AIC between the IG and the CG: -0.02(95% CI: -0.22 -0.17). | The program resulted in no improvement in HbA1c. |
CI: confidence interval; IG: intervention group; CG: control group.
Studies classified as medium-term self-management education (SME) programs and their effects on glycated hemoglobin (HbA1c).
| Study | Description of intervention | Length, | Outcome | Conclusion |
|---|---|---|---|---|
| Goudswaard et al,[ | Six educational sessions, given at three to six-week intervals; sessions took between 15 and 45 minutes, resulting in a total contact time of 2.5 hours. | 6 | HbA1C changed from 8.2 to 7.2 in the IG and from 8.8 to 8.4 in the CG. Mean HbA1c% in the study group fell by 0.7 more than in the CG (95% CI: 0.1–1.4; | The education was effective in improving glycemic control and delaying the need for insulin therapy for diabetes patients. |
| Spencer et al,[ | Three-activity intervention: 1) education classes, 2) two home visits per month to address participants’ specific self-management goals, and 3) one clinic visit with the participant and his/her care provider. | 6 | HbA1C significantly reduced from 8.6 to 7.8 in the IG. Change in HbA1c level for the CG was not significant. The difference in the change in HbA1C level between the two groups was 0.80%. | Intervention participants had significantly greater improvements in HbA1C levels compared with the control group. |
| Sun et al,[ | Education with frequent blood glucose monitoring, nutritional counseling, meal plans with diabetes-specific nutritional meal replacement, and weekly progress updates with study staff. | 6 | HbA1c level significantly reduced by 0.85% in the IG, while the CG recorded no change. Mean HbA1c differed between the two groups | The program resulted in significant improvements in HbA1C levels. |
| Sevick et al,[ | Group counseling sessions guided by Social Cognitive Theory were held weekly in the first two months, biweekly in the subsequent two months, and monthly in the last two months. | 6 | HbA1c reduced in the IG by 0.5% ( | Though the intervention was effective in improving glycemic control, no significant between-group differences were observed. |
| Rosal et al,[ | An intensive phase of 12 weekly sessions and a follow-up phase of eight monthly sessions - the first session was an individual one-hour meeting; the remaining sessions were conducted in groups lasting for approximately 2.5 hours. | 11 | A significant difference in HbA1C change between the groups was observed at four months (0.53%, | Immediate effects could not be sustained throughout the intervention. |
| Dyson et al,[ | Video intervention involving three lifestyle videos watched by patients in their own time. | 6 | The difference in the HbA1c level between the two groups (0.1%) was not significant | The intervention could not improve HbA1c levels significantly over the six-month period. |
| Williams | A telephone-linked care diabetes system designed to improve diabetes management. Participants were trained to make weekly calls to the system over six months. Topics covered with the calls were: blood glucose monitoring, healthy eating, physical activity, and medication taking. | 6 | HbA1c levels decreased by 0.8% in IG compared with 0.2% in the CG, resulting in a significant difference of 0.6% between the two groups. | The intervention resulted in significant improvements in HbA1c levels. |
| Gathu et al,[ | An empowerment and interactive teaching model focusing on behavioral assessment, goal-setting, and problem-solving. | 6 | No significant difference was noted in HbA1c between the two groups, with a mean difference of 0.37 (95% CI: -0.45–1.19; | The program resulted in no significant improvements in HbA1c levels. |
CI: confidence interval; IG: intervention group; CG: control group.
Studies grouped as long-term self-management education (SME) programs and their effects on glycated hemoglobin (HbA1c).
| Study | Description of intervention | Length, | Outcome | Conclusion |
|---|---|---|---|---|
| Wolf et al,[ | Individual and group education and support: participants attended six four-hour individual sessions and six one-hour small group sessions; support was provided via brief monthly phone contacts. | 12 | HbA1C differed between the IG and the CG by 0.57% ( | The intervention improved glycemic control in patients with type 2 diabetes. |
| Samuel-Hodge | An eight-month intensive phase, consisting of one individual counseling visit, 12 group sessions, monthly phone contacts and three encouragement postcards; followed by a four-month reinforcement phase, including monthly phone contacts. | 12 | At eight months, participants’ mean HbA1C was 7.4% for IG and 7.8% CG, with a difference of 0.4% (95% CI: 0.1–0.6, | The program was effective at improving short, but not long-term metabolic control. |
| Moriyama | Monthly face-to-face individual interview sessions, lasting 30 minutes for each patient, and biweekly telephone calls throughout the intervention period. | 12 | HbA1C changed from 7.44 to 6.85 in the IG, and from 7.28 to 7.25 in the CG. Mean HbA1C% in the IG fell by 0.56 more than in the CG. | The program worked successfully in improving patients’ HbA1C levels. |
| Choe et al,[ | The case management involved the evaluation and modification of pharmacotherapy, SME, and reinforcement of diabetes complications screening processes through clinic visits and telephone follow-up. | 12 | The IG achieved greater reduction in HbA1C levels than those in the CG (2.1% vs. 0.9%, | The intervention was successful at improving glycemic control and diabetes process-of-care measures. |
| Jacobs et al,[ | The intervention included: obtaining a comprehensive medication review, performing a physical assessment, ordering laboratory tests, reviewing, modifying, and monitoring patients’ medication therapy, facilitating self-monitoring of blood glucose, and providing reinforcement on dietary guidelines and exercise. | 12 | Significant improvement in HbA1C occurred in the IG compared with the CG (a reduction of 1.8% in the IG compared with 0.8% in the CG). Mean HbA1C difference between the two groups was 1.0% ( | The study demonstrated substantial improvements in HbA1C levels. |
| Johansen | The program involved: an educational course, one individual appointment with a nutritionist, free participation in a 10-week training program, and an encouragement to exercise at least three times a week. | 24 | Improvement in HbA1C was greater among the IG patients than those in the CG (between-group change of 1.0% ( | The study showed improved patient outcomes. |
| Brown | The intervention involved three months of weekly instructional sessions on nutrition, self-monitoring of blood glucose, exercise, other self-care topics, and six months of weekly support group sessions to promote behavior change. | 12 | Mean HbA1C significantly differed between the IG and the CG by 0.76%. | The intervention successfully lowered patients’ HbA1C levels. |
| Huang | Ongoing instruction on self-monitoring of glucose, medications, exercise, hygiene (foot care), and complication management; provision of individualized nutrition counseling and dietary plans to reinforce the concept of controlling portion sizes of foods every three months. | 12 | 56 subjects in the IG with poor baseline glycemic control had a greater reduction in mean HbA1C (0.7%) than 60 control subjects (0.2%) ( | The intervention significantly improved glycemic control in patients with poorly managed type 2 diabetes. |
CI: confidence interval; IG: intervention group; CG: control group.
Figure 2Effects of the diabetes self-management education interventions on glycated hemoglobin.
Figure 3Interventions with significant glycated hemoglobin mean difference between cases and controls (n = 16).