Literature DB >> 334073

Increased recovery of salmonellae from environmental samples enriched with buffered peptone water.

B M Thomason, D J Dodd, W B Cherry.   

Abstract

The incidence and persistence of salmonellae in weather pools on the top of Stone Mountain were investigated with lactose and buffered peptone water used as pre-enrichment broths. A total of 162 samples were collected from 16 weather pools over a 3-month period. The use of buffered peptone water increased the recovery of salmonellae by approximately 25%. The combined use of direct enrichment in tetrathionate broth containing brilliant green dye and pre-enrichment in buffered peptone water followed by enrichment in tetrathionate broth made it possible to detect all 37 of the contaminated samples. All of the isolates were Salmonella bareilly, the only serotype recovered in a previous study. All but one of the isolations were made from moist or wet samples. S. bareilly was isolated from rabbit dung and litter collected near the weather pools, but attempts to trap rabbits for study were unsuccessful. Random samples taken along a side of the mountain yielded S. bareilly in weather pools within the upper third of the mountain; below this level, S. weslaco and S. memphis were recovered, but not S. bareilly.

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Year:  1977        PMID: 334073      PMCID: PMC242641          DOI: 10.1128/aem.34.3.270-273.1977

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  13 in total

1.  Dection of salmonellae in the environment.

Authors:  B M Thomason; J W Biddle; W B Cherry
Journal:  Appl Microbiol       Date:  1975-11

2.  Detection of salmonellae in foodstuffs, feces, and water by immunofluorescence.

Authors:  W B Cherry; B M Thomason; J B Gladden; N Holsing; A M Murlin
Journal:  Ann N Y Acad Sci       Date:  1975-06-30       Impact factor: 5.691

3.  Lactose pre-enrichment method for isolation of Samonella from dried egg albumen. Its use in a survery of commercially produced albumen.

Authors:  W R NORTH
Journal:  Appl Microbiol       Date:  1961-05

4.  Ambient-temperature primary nonselective enrichment for isolation of Salmonella spp. from an estuarine environment.

Authors:  J B Kaper; G S Sayler; M M Baldini; R R Colwell
Journal:  Appl Environ Microbiol       Date:  1977-04       Impact factor: 4.792

5.  Applicability of aeration and delayed addition of selenite to the isolation of salmonellae.

Authors:  J A Alford; N L Knight
Journal:  Appl Microbiol       Date:  1969-12

6.  Preparation and testing of polyvalent conjugates for fluorescent-antibody detection of salmonellae.

Authors:  B M Thomason; J G Wells
Journal:  Appl Microbiol       Date:  1971-11

7.  Comparison of enrichment procedures for fluorescent antibody and cultural detection of salmonellae in raw meat and poultry.

Authors:  B M Thomason; D J Dodd
Journal:  Appl Environ Microbiol       Date:  1976-05       Impact factor: 4.792

8.  Influence of environmental stress on enumeration of indicator bacteria from natural waters.

Authors:  G K Bissonnette; J J Jezeski; G A McFeters; D G Stuart
Journal:  Appl Microbiol       Date:  1975-02

9.  Rapid detection of sublethally impaired cells of Enterobacteriaceae in dried foods.

Authors:  D A Mossel; M A Ratto
Journal:  Appl Microbiol       Date:  1970-08

10.  Salmonellae as an index of pollution of surface waters.

Authors:  W B Cherry; J B Hanks; B M Thomason; A M Murlin; J W Biddle; J M Croom
Journal:  Appl Microbiol       Date:  1972-09
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  18 in total

Review 1.  Role of nonhost environments in the lifestyles of Salmonella and Escherichia coli.

Authors:  Mollie D Winfield; Eduardo A Groisman
Journal:  Appl Environ Microbiol       Date:  2003-07       Impact factor: 4.792

2.  Isolation, characterization, and U(VI)-reducing potential of a facultatively anaerobic, acid-resistant Bacterium from Low-pH, nitrate- and U(VI)-contaminated subsurface sediment and description of Salmonella subterranea sp. nov.

Authors:  Evgenya S Shelobolina; Sara A Sullivan; Kathleen R O'Neill; Kelly P Nevin; Derek R Lovley
Journal:  Appl Environ Microbiol       Date:  2004-05       Impact factor: 4.792

3.  Optimization of a 12-hour TaqMan PCR-based method for detection of Salmonella bacteria in meat.

Authors:  M H Josefsen; M Krause; F Hansen; J Hoorfar
Journal:  Appl Environ Microbiol       Date:  2007-03-09       Impact factor: 4.792

4.  Direct detection of Salmonella spp. in estuaries by using a DNA probe.

Authors:  I T Knight; S Shults; C W Kaspar; R R Colwell
Journal:  Appl Environ Microbiol       Date:  1990-04       Impact factor: 4.792

5.  Enrichment procedures for isolating salmonellae from raw meat and poultry.

Authors:  B M Thomason; D J Dodd
Journal:  Appl Environ Microbiol       Date:  1978-10       Impact factor: 4.792

6.  Delayed secondary enrichment for the isolation of salmonellae from broiler chickens and their environment.

Authors:  C E Rigby; J R Pettit
Journal:  Appl Environ Microbiol       Date:  1980-10       Impact factor: 4.792

7.  Factors affecting salmonellae repopulation in composted sludges.

Authors:  C F Russ; W A Yanko
Journal:  Appl Environ Microbiol       Date:  1981-03       Impact factor: 4.792

8.  Modified agar medium for detecting environmental salmonellae by the most-probable-number method.

Authors:  D Hussong; N K Enkiri; W D Burge
Journal:  Appl Environ Microbiol       Date:  1984-11       Impact factor: 4.792

9.  Secondary selective enrichment of salmonellae from naturally contaminated specimens by using a selective motility system.

Authors:  T I Smeltzer; F Duncalfe
Journal:  Appl Environ Microbiol       Date:  1979-04       Impact factor: 4.792

10.  Modified enrichment-serology procedure for detection of salmonellae in soy products.

Authors:  T E Surdy; S O Haas
Journal:  Appl Environ Microbiol       Date:  1981-10       Impact factor: 4.792

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