Literature DB >> 4905697

Applicability of aeration and delayed addition of selenite to the isolation of salmonellae.

J A Alford, N L Knight.   

Abstract

The effect of aeration combined with the delayed addition of selenite on the lag period of several strains of salmonellae and other enterobacteria is reported. A procedure has been developed involving shaking of the sample in a basal medium for 4 hr at 37 C, adding selenite and cystine, and continuing shaking for 20 hr. Confirmation by selective plating, biochemical tests, and serology gave results comparable to the standard lactose pre-enrichment method with the saving of 24 hr and elimination of one set of media. Confirmation by fluorescent-antibody tests showed that fewer positive fluorescent stains were obtained from the aerated procedure than from the lactose pre-enrichment procedure. Precautions in the application of this procedure are discussed.

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Year:  1969        PMID: 4905697      PMCID: PMC378193          DOI: 10.1128/am.18.6.1060-1064.1969

Source DB:  PubMed          Journal:  Appl Microbiol        ISSN: 0003-6919


  10 in total

1.  OCCURRENCE OF GRAM-POSITIVE ORGANISMS POSSESSING CHARACTERISTICS SIMILAR TO THOSE OF SALMONELLA AND THE PRACTICAL PROBLEM OF RAPID AND DEFINITIVE SALMONELLA IDENTIFICATION.

Authors:  J H SILLIKER; R H DEIBEL; J Y CHIU
Journal:  Appl Microbiol       Date:  1964-09

2.  DETECTION OF SALMONELLA IN EGGS AND EGG PRODUCTS WITH FLUORESCENT ANTIBODY.

Authors:  J R HAGLUND; J C AYRES; A M PATON; A A KRAFT; L Y QUINN
Journal:  Appl Microbiol       Date:  1964-09

3.  Immunofluorescence technique for the detection of salmonellae in various foods.

Authors:  N F Insalata; S J Schulte; J H Berman
Journal:  Appl Microbiol       Date:  1967-09

4.  A new plating medium for the isolation of enteric pathogens. I. hektoen enteric agar.

Authors:  S King; W I Metzger
Journal:  Appl Microbiol       Date:  1968-04

5.  Antimicrobial effect of cocoa on salmonellae.

Authors:  F F Busta; M L Speck
Journal:  Appl Microbiol       Date:  1968-02

6.  Accelerated procedure for Salmonella detection in dried foods and feeds involving only borth cultures and serological reactions.

Authors:  W H Sperber; R H Deibel
Journal:  Appl Microbiol       Date:  1969-04

7.  Enrichment medium for selection of Salmonella from fish homogenate.

Authors:  H Raj
Journal:  Appl Microbiol       Date:  1966-01

8.  Repair of thermal injury of Staphylococcus aureus.

Authors:  J J Iandolo; Z J Ordal
Journal:  J Bacteriol       Date:  1966-01       Impact factor: 3.490

9.  Inhibitory action of selenite on Escherichia coli, Proteus vulgaris, and Salmonella thompson.

Authors:  K F Weiss; J C Ayres; A A Kraft
Journal:  J Bacteriol       Date:  1965-10       Impact factor: 3.490

10.  Regeneration of ribosomes and ribosomal ribonucleic acid during repair of thermal injury to Staphylococcus.

Authors:  S J Sogin; Z J Ordal
Journal:  J Bacteriol       Date:  1967-10       Impact factor: 3.490

  10 in total
  2 in total

1.  Rapid detection of sublethally impaired cells of Enterobacteriaceae in dried foods.

Authors:  D A Mossel; M A Ratto
Journal:  Appl Microbiol       Date:  1970-08

2.  Increased recovery of salmonellae from environmental samples enriched with buffered peptone water.

Authors:  B M Thomason; D J Dodd; W B Cherry
Journal:  Appl Environ Microbiol       Date:  1977-09       Impact factor: 4.792

  2 in total

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