| Literature DB >> 32210082 |
Saikat Dewanjee1, Pratik Chakraborty1, Biswajit Mukherjee2, Vincenzo De Feo3.
Abstract
Diabetes mellitus is a life-threatening metabolic syndrome. Over the past few decades, the incidence of diabetes has climbed exponentially. Several therapeutic approaches have been undertaken, but the occurrence and risk still remain unabated. Several plant-derived small molecules have been proposed to be effective against diabetes and associated vascular complications via acting on several therapeutic targets. In addition, the biocompatibility of these phytochemicals increasingly enhances the interest of exploiting them as therapeutic negotiators. However, poor pharmacokinetic and biopharmaceutical attributes of these phytochemicals largely restrict their clinical usefulness as therapeutic agents. Several pharmaceutical attempts have been undertaken to enhance their compliance and therapeutic efficacy. In this regard, the application of nanotechnology has been proven to be the best approach to improve the compliance and clinical efficacy by overturning the pharmacokinetic and biopharmaceutical obstacles associated with the plant-derived antidiabetic agents. This review gives a comprehensive and up-to-date overview of the nanoformulations of phytochemicals in the management of diabetes and associated complications. The effects of nanosizing on pharmacokinetic, biopharmaceutical and therapeutic profiles of plant-derived small molecules, such as curcumin, resveratrol, naringenin, quercetin, apigenin, baicalin, luteolin, rosmarinic acid, berberine, gymnemic acid, emodin, scutellarin, catechins, thymoquinone, ferulic acid, stevioside, and others have been discussed comprehensively in this review.Entities:
Keywords: bioavailability; diabetes; drug delivery; nanoformulation; natural products; phytochemicals
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Year: 2020 PMID: 32210082 PMCID: PMC7139625 DOI: 10.3390/ijms21062217
Source DB: PubMed Journal: Int J Mol Sci ISSN: 1422-0067 Impact factor: 5.923
Figure 1Multiple therapeutic targets of plant secondary metabolites in diabetes management. Orange arrows indicate downstream cellular events; upward arrows indicate upregulation; downward arrows indicate downregulation; green arrows indicate activation; red lines indicate inhibition. Akt: protein kinase A, AMPK: 5′ AMP-activated protein kinase, FoxO: forkhead box protein O, G6Pase: glucose 6-phosphatase, GLUT: glucose transporter, IL: interleukin, IRS-1: insulin receptor substrate-1, PEPCK: phosphoenolpyruvate carboxykinase, PGC-1α: peroxisome proliferator-activated receptor-γ coactivator-1α, PI3K: phosphoinositide 3-kinase, TNF-α: tumour necrosis factor-α.
Figure 2Overall protective mechanism of plant secondary metabolites in diabetic complications. Orange arrows indicate downstream cellular events; upward arrows indicate upregulation; downward arrows indicate downregulation; red lines indicate inhibition. AGEs: advanced glycation end products, FAS: Fas cell surface death receptor, IκBα: nuclear factor of kappa light polypeptide gene enhancer in B-cells inhibitor α, JNK: c-Jun N-terminal kinases, MAPK: mitogen-activated protein kinase, NF-κB: nuclear factor kappa-light-chain-enhancer of activated B cells, ROS: reactive oxygen species, Smad: mothers against decapentaplegic homolog, TGF-β1: transforming growth factor β1, TNFR: tumour necrosis factor receptor.
Pharmaceutical limitations of plant-derived antidiabetic molecules.
| S No. | Compounds | Pharmaceutical Limitations | References |
|---|---|---|---|
| 1 | Curcumin | Water solubility ~ 8 mg/L, poor chemical stability, low penetrability, poor absorption, rapid metabolism, high faecal excretion, elimination half-life ~ 2 h. | [ |
| 2 | Resveratrol | Water solubility ~ 30 mg/L, rapid metabolism, rapid elimination, low plasma concentration, limited systemic distribution, oral bioavailability ~ 1–5%, poor physicochemical stability, rapid trans to cis (less active) isomerization. | [ |
| 3 | Naringenin | Water solubility ~ 9.8 mg/L, low absorption, rapid metabolic transformation by the hepatic and gastric enzymes, oral bioavailability ~ 5%, high intestinal P-gp efflux. | [ |
| 4 | Quercetin | Water solubility ~ 10 mg/L, poor chemicobiological stability, low absorption, fast metabolism, rapid elimination, poor oral bioavailability ~ 1%. | [ |
| 5 | Apigenin | Water solubility ~ 16 mg/L, poor lipid solubility, high metabolic transformation, poor oral bioavailability, high inter-individual variability. | [ |
| 6 | Myricitrin | Water solubility 300 mg/L, poor gastrointestinal stability, rapid conversion into poorer soluble myricetin (solubility ~ 17 mg/L) by colonic microflora, very low absorption, poor bioavailability. | [ |
| 7 | Baicalin | Water solubility 91 mg/L, poor absorption, high biliary excretion, high metabolic conversion, poor bioavailability (~ 3 % in rats). | [ |
| 8 | Luteolin | Water solubility 140 mg/L, low absorption, rapid first pass effect, bioavailability ~ 4 %. | [ |
| 9 | Mangiferin | Water solubility ~ 300 mg/L, poor absorption, high first-pass property, rapid metabolism (by cytochrome P-450), high P-gp efflux, oral bioavailability ~ 1.5–5%. | [ |
| 10 | Gymnemic acid | Poor water solubility, poor lipid solubility, very poor oral bioavailability. | [ |
| 11 | Emodin | Water solubility ~ 222 mg/L, poor intestinal absorption, faster metabolism, rapid elimination, low bioavailability. | [ |
| 12 | Rosmarinic acid | Poor biological stability, poor absorption, rapid metabolic transformation, poor bioavailability 0.9–1.7 %. | [ |
| 13 | Berberine | Poor water solubility ~ 2.1 g/L, high P-gp efflux, low plasma concentration, rapid biotransformation, large intestinal and hepatic first-pass, poor oral bioavailability < 1%. | [ |
| 14 | Stevioside | Poor intestinal absorption, low persistence, rapid metabolic degradation by human microflora, low bioavailability. | [ |
| 15 | Asiatic acid | Poor water solubility ~ 158 mg/L (in saturated saline), rapid hepatic metabolism, poor oral bioavailability (~ 16% in rats) | [ |
| 16 | Glycyrrhizin | Poor absorption, prosystemic hydrolysis by gastric fluid and by gastrointestinal flora, rapid hepatic metabolism, low oral bioavailability. | [ |
| 17 | α-Eleostearic acid | Poor chemical stability, high metabolic conversion, low oral bioavailability. | [ |
| 18 | Scutellarin | Water solubility ~ 15 mg/L, poor lipid solubility, poor membrane permeability, very low absorption, rapid metabolism, rapid faecal elimination, poor oral bioavailability (< 0.75% in dog). | [ |
| 19 | Silymarin | Poor water solubility < 50 mg/L, poor intestinal permeability, rapid metabolism, rapid excretion, poor oral bioavailability. | [ |
| 20 | Gallic Acid | Fast gastrointestinal absorption, fast systemic metabolism, rapid elimination, poor oral bioavailability. | [ |
| 21 | Catechins | Poor stability, slow intestinal absorption, rapid P-gp efflux, fast metabolism, rapid clearance, poor oral bioavailability ~ 5%, poor cellular permeability | [ |
| 22 | Pelargonidin | Low water solubility, poor stability, rapid metabolic degradation, poor bioavailability. | [ |
| 23 | Thymoquinone | Poor aqueous solubility, high lipophilicity, slow absorption, fast metabolism, rapid elimination, low bioavailability, poor physicochemical stability. | [ |
| 24 | Ferulic acid | Poor water solubility, poor gastrointestinal stability, rapid metabolism, low bioavailability ~ 3%. | [ |
| 25 | Betulin | Low aqueous solubility, high permeability, low and variable bioavailability | [ |
| 26 | Trans-cinnamic acid | Rapid absorption, rapid elimination, quick metabolism. | [ |
| 27 | Trigonelline | Moderate absorption rate, fast elimination. | [ |
| 28 | Crocetin | Water solubility ~ 1.2 mg/L, instability, rapid absorption, low oral bioavailability. | [ |
| 29 | Rhein | Low hydrophilicity, aqueous solubility < 1 mg/L, low oral absorption, fast metabolic degradation, poor oral bioavailability t1/2 ~ 15 min. | [ |
| 30 | 14-Deoxy 11, 12-didehydro andrographolide | Poor aqueous solubility, rapid absorption, fast metabolism, poor oral bioavailability. | [ |
| 31 | Fisetin | Water solubility ~ 10.5 mg/L, pro-systemic metabolism, rapid first pass metabolism, high P-gp efflux, low oral bioavailability. | [ |
| 32 | Astaxanthin | High lipophilicity, poor water solubility, poor stability, low oral bioavailability. | [ |
| 33 | Lycopene | Extensively isomerized after dosing, chemical instability, rapidly metabolized into polar metabolites, rapid excretion. | [ |
| 34 | Bixin | Poor water solubility, very poor chemical stability. | [ |
| 35 | Lutein | High lipophilicity, poor water solubility, poor physic-chemical stability, low oral bioavailability. | [ |
| 36 | Fucoxanthin | Poor aqueous solubility, poor physic-chemical stability, low oral bioavailability. | [ |
| 37 | 16-Hydroxycleroda-3,13-dine-16,15-olide | Poor water solubility, low oral bioavailability. | [ |
| 38 | γ-Oryzanol | Poor water solubility, rapid metabolism, poor oral bioavailability. | [ |
| 39 | Escin isomers | Poor water solubility, Extensive metabolism in the gut, low bioavailability. | [ |
| 40 | Docosahexaenoic acid | Poor water solubility, hydrophobic, low absorption, low bioavailability, redox instability, age-related differential responses. | [ |
Figure 3Different types of nanoscale formulations of plant-derived small molecules to achieve better therapeutic efficacy: (a) polymeric nanoparticles; (b) functionalized capped liposomes; (c) non-polymeric micelle; (d) solid lipid nanoparticles; (e) nanoemulsion; (f) herbo-metallic nanoparticles with organic core to improve stability.
Figure 4Active targeting by nanocarrier-based formulation by functionalization of their surface with synthetic polymers or conjugating with appropriate ligands. The blue arrow indicates subsequent event.