| Literature DB >> 31516543 |
Chintha Lankatillake1, Tien Huynh2, Daniel A Dias1.
Abstract
Type 2 Diabetes Mellitus has reached epidemic proportions as a result of over-nutrition and increasingly sedentary lifestyles. Current therapies, although effective, are not without limitations. These limitations, the alarming increase in the prevalence of diabetes, and the soaring cost of managing diabetes and its complications underscores an urgent need for safer, more efficient and affordable alternative treatments. Over 1200 plant species are reported in ethnomedicine for treating diabetes and these represents an important and promising source for the identification of novel antidiabetic compounds. Evaluating medicinal plants for desirable bioactivity goes hand-in-hand with methods in analytical biochemistry for separating and identifying lead compounds. This review aims to provide a comprehensive summary of current methods used in antidiabetic plant research to form a useful resource for researchers beginning in the field. The review summarises the current understanding of blood glucose regulation and the general mechanisms of action of current antidiabetic medications, and combines knowledge on common experimental approaches for screening plant extracts for antidiabetic activity and currently available analytical methods and technologies for the separation and identification of bioactive natural products. Common in vivo animal models, in vitro models, in silico methods and biochemical assays used for testing the antidiabetic effects of plants are discussed with a particular emphasis on in vitro methods such as cell-based bioassays for screening insulin secretagogues and insulinomimetics. Enzyme inhibition assays and molecular docking are also highlighted. The role of metabolomics, metabolite profiling, and dereplication of data for the high-throughput discovery of novel antidiabetic agents is reviewed. Finally, this review also summarises sample preparation techniques such as liquid-liquid extraction, solid phase extraction, and supercritical fluid extraction, and the critical function of nuclear magnetic resonance and high resolution liquid chromatography-mass spectrometry for the dereplication, putative identification and structure elucidation of natural compounds from evidence-based medicinal plants.Entities:
Keywords: Antidiabetic; Blood glucose; Chemical profiling; Diabetes mellitus; Experimental models; Glucose uptake; Insulin resistance; Medicinal plants; Metabolomics; Natural products
Year: 2019 PMID: 31516543 PMCID: PMC6731622 DOI: 10.1186/s13007-019-0487-8
Source DB: PubMed Journal: Plant Methods ISSN: 1746-4811 Impact factor: 4.993
Fig. 1Modifiable and non-modifiable risk factors of Type 2 Diabetes Mellitus
Fig. 2Long-term complications of diabetes
Fig. 3a Human insulin: amino acid sequence, b 3-dimensional structure (image from [299]), c simplified structure of the insulin receptor
Fig. 4Effects of insulin on the major insulin-sensitive organs and tissues
Fig. 5Insulin-stimulated GLUT4 trafficking via the PI3K/PDK1/Akt pathway
Common oral anti-hyperglycaemic therapies and their respective modes of action
| Class | Example structure | Primary mode of action | Non-hypoglycaemic benefits | Side effects | Contraindications | References |
|---|---|---|---|---|---|---|
| Sulfonylureas, e.g. tolbutamide, glipizide, glyburide, glimepiride | Tolbutamide
| Increase pancreatic insulin secretion | – | Hypoglycaemia Weight gain Increased risk of CVD | Renal and hepatic disease Predisposition to hypoglycaemia T1DM/pancreatic diabetes Pregnancy Major surgery Sulfa drug allergy | [ |
| Meglitinides, e.g. repaglinide, nateglinide | Repaglinide
| Increase pancreatic insulin secretion | – | As per sulfonylureas | As per sulfonylureas | [ |
| Biguanides, e.g. metformin | Metformin
| Increase insulin sensitivity Reduce hepatic glucose output | Does not cause weight gain Monotherapy does not cause hypoglycaemia Improves lipid profile and other vascular risk factors Anti-atherogenic | Gastrointestinal issues Metallic taste Possible impairment of vitamin B12 and B9 absorption Lactic acidosis Risk of hypoglycaemia in combination therapy | Renal and hepatic disease Cardiac or respiratory insufficiency History of lactic acidosis Severe infection Pregnancy Alcohol abuse | [ |
| Thiazolidinediones (glitazones) e.g. pioglitazone, rosiglitazone | Rosiglitazone
| Increase insulin sensitivity | Decrease blood pressure Anti-inflammatory activity Beneficial vascular effects | Hepatotoxicity Weight gain Fluid retention Congestive heart failure Bone fractures | T1DM Hepatic disease Class III or IV heart failure Pregnancy | [ |
Acarbose
| Reduce absorption of dietary carbohydrates | Low risk of hypoglycaemia Does not cause weight gain Protects again microvascular complications Potential to delay development of DM in pre-diabetics | Gastrointestinal disturbances: Flatulence Diarrhoea | Renal and hepatic disease Irritable bowel syndrome Pregnancy Lactation Children < 12 years | [ | |
| Incretin mimetics/GLP-1R agonists, e.g. exenatide, liraglutide | Exenatide
| Delay gastric emptying | Low risk of hypoglycaemia Reduce appetite | Nausea Vomiting Diarrhoea | Severe renal impairment T1DM Pregnancy Lactation | [ |
| Incretin-enhancing DPP-4 inhibitors, e.g. sitagliptin, vildagliptin | Sitagliptin
| Delay gastric emptying | Low risk of hypoglycaemia | Increased risk of infection Headache | History of hypersensitivity to sitagliptin | [ |
| SGLT-2 inhibitors, e.g. dapagliflozin, empagliflozin, ertugliflozin | Dapagliflozin
| Reduce glucose reabsorption in the kidneys | Low risk of hypoglycaemia Reduces body weight Blood pressure reduction | Increased risk of urinary tract infections Risk of ketoacidosis | Renal disease | [ |
| SGLT-1/2 co-inhibitors |
| Reduce glucose reabsorption in the kidneys Delay intestinal glucose absorption | Low risk of hypoglycaemia Reduces body weight Blood pressure reduction | Increased risk of urinary tract infections Risk of ketoacidosis Diarrhoea | Renal disease | [ |
Obese mouse and rat models used in T2DM research
| Model | Polygenic | Monogenic | References |
|---|---|---|---|
| Mouse | |||
| db/db mouse | ✓ | [ | |
| KK (Kuo Kundo) mouse | ✓ | [ | |
| KK AY (KK yellow obese) mouse | ✓ | [ | |
| M16 mouse | ✓ | [ | |
| Nagoya-Shibata-Yasuda (NSY) mouse | ✓ | [ | |
| New Zealand Obese (NZO) mouse | ✓ | [ | |
| ob/ob mouse | ✓ | [ | |
| Tsumura Suzuki obese diabetes (TSOD) mouse | ✓ | [ | |
| Rat | |||
| JCR/LA-cp (James C Russell/LA corpulent) rat | ✓ | [ | |
| Otsuka Long-Evans Tokushima Fat (OLETF) rat | ✓ | [ | |
| Spontaneously hypertensive rat/NIH-corpulent (SHR/N-cp) rat | ✓ | [ | |
| Zucker Diabetic Fatty (ZDF) rat | ✓ | [ | |
| Zucker fa/fa rat | ✓ | [ | |
| Zucker Fatty Diabetes Mellitus (ZFDM) rat | ✓ | [ | |
Examples of non-obese animal models of T2DM
| Animal | Model | References |
|---|---|---|
| Mouse | TallyHo/Jng mouse | [ |
| Non-obese C57BL/6 (Akita) mutant mouse | [ | |
| ALS (alloxan sensitive)/Lt mouse | [ | |
| Rat | Goto-Kakizaki (GK) rat | [ |
| Cohen diabetic rat | [ | |
| Torri rat | [ |
Examples of animal models with diet-induced diabetes
| Animal | Model | References |
|---|---|---|
| Mouse ( | High-fat-fed C57/BL 6 J mouse | [ |
| Rat ( | High-fat-fed rat | [ |
| Other rodent | Israeli sand rat/Desert gerbil ( | [ |
| Spiny mouse ( | [ | |
| Fish | Diet-induced obese zebra fish ( | [ |
| Insect | High-sugar diet (HSD) fruit fly ( | [ |
Fig. 6Structures of a streptozotocin, and b alloxan
Key mechanisms of antihyperglycaemic agents
| Mechanism | Function | References |
|---|---|---|
| Delay gastric emptying | Slows the passage of food from the stomach into the small intestine thereby slowing the absorption of glucose Usually achieved via the activation of the GLP1 receptor, or the inhibition of DPP-4 | [ |
| Enzyme inhibition | Inhibition of carbohydrate digesting enzymes (e.g. alpha-amylase and alpha-glucosidase) slows release of glucose from digested food Inhibition of enzymes involved in hepatic glucose metabolism (e.g. glucose-6-phosphatase) or reduces hepatic glucose output | [ |
| Insulin secretagogue activity | Stimulates insulin secretion from pancreatic β-cells | [ |
| Insulin-like/insulin sensitizing activity | Enhances glucose uptake by target tissue by stimulating the cell surface expression of GLUT transporters (liver, adipose tissue, and skeletal muscle) | [ |
| Reduce intestinal glucose uptake | Reduce absorption of glucose from digested food and into the blood stream either through direct inhibition of enterocyte SGLT-1 or GLUT-2 transporter proteins | [ |
| Reduce glucose reabsorption in the kidney | Increases the amount of glucose excreted in urine by inhibiting SGLT-2 proteins in the kidneys which prevents the reabsorption of glucose into the blood stream | [ |
Enzyme targets for antidiabetic therapy
| Enzyme | Function | Effect of inhibition | References |
|---|---|---|---|
| Hydrolysis of starch to oligosaccharides in the mouth and small intestine | Delays carbohydrate digestion → slower absorption of glucose from small intestine → reduces postprandial hyperglycaemia | [ | |
| Hydrolysis of oligosaccharides and sucrose to glucose in the small intestine | Delays carbohydrate digestion → slower absorption of glucose from small intestine → reduces postprandial hyperglycaemia | [ | |
| Glucose-6-phosphatase | Dephosphorylation of glucose-6-phosphate to produce glucose (rate-limiting step in gluconeogenesis) | Prevents the increase of BGLs during the fasted state by inhibiting gluconeogenic glucose synthesis | [ |
| PTP-1B (protein tyrosine phosphatase-1B) | Dephosphorylation of insulin receptor, and insulin receptor substrates 1 and 2 | Enhances insulin receptor and IRS-1/IRS-2 phosphorylation → increase translocation of glucose transporters for glucose uptake → reduce BGL | [ |
| DPP-4 (dipeptidyl peptidase-4) | Breakdown of GLP-1 | Increases the level of endogenous GLP-1 → lowers production of glucagon and increases insulin production → lowering of BGLs postprandially | [ |
Fig. 7Hydrolysis of p-nitrophenyl-α-d-glucopyranoside to p-nitrophenyl by α-glucosidase
(Adapted from [176])
Fig. 8Chemical structure of pescaprein V
Fig. 9Schematic diagram of the SPE process
(Adapted from [207])
Comparison of GC–MS, LC–MS and NMR.
Adapted from [216]
| GC–MS | LC–MS | NMR | References | |
|---|---|---|---|---|
| Sample preparation | Extraction and chemical derivatisation | Extraction | Generally no sample preparation necessary | [ |
| Sample volume | Split: < 1 µL Splitless: 1 µL | 5–20 µL | Conventional: 5–550 µL Microdroplet: ≤ 5 µL | [ |
| Chromatographic separation | High-resolution separation | Medium-resolution separation | No separation | [ |
| Sensitivity | mM–nM | mM–pM | mM–µM | [ |
| Limit of detection and quantification | ng–pg (10−9–10−12) | pg–fg (10−12–10−15) Low pM | Low µM | [ |
| Dynamic range | > 106 | > 106 | > 103 | [ |
| Quantification accuracy | ± 10% | ± 10% | ± 10% | [ |
| Speed of analysis (per sample) | Slow (approximately 30 min) | Slow (5–9 min) | Fast (1 to 5 min) | [ |
| Main advantages | High resolution High precision EI-MS library available | Soft ionisation Large mass range | No sample preparation Non-destructive Suitable for compounds which are difficult to ionise or require derivatisation | [ |
| Main disadvantages | Significant sample preparation with chemical modification Slow analysis time Harsh ionization Limited number of molecules can be analysed | Slow analysis time | Poor sensitivity and dynamic range Some chemical classes not detected | [ |
Fig. 10Schematic diagram of the DART™ ion source
(Based on [235])
Fig. 11a Punica granatum plant with immature fruit, b Ellagic acid, the main constituent in fresh pomegranate juice