| Literature DB >> 31086671 |
Abstract
Enteral nutrition (EN) can maintain the structure and function of the gastrointestinal mucosa better than parenteral nutrition. In critically ill patients, EN must be discontinued or interrupted, if gastrointestinal complications, particularly vomiting and bowel movement disorders, do not resolve with appropriate management. To avoid such gastrointestinal complications, EN should be started as soon as possible with a small amount of EN first and gradually increased. EN itself may also promote intestinal peristalsis. The measures to decrease the risk of reflux and aspiration include elevation the head of the bed (30° to 45°), switch to continuous administration, administration of prokinetic drugs or narcotic antagonists to promote gastrointestinal motility, and switch to jejunal access (postpyloric route). Moreover, the control of bowel movement is also important for intensive care and management. In particular, prolonged diarrhea can cause deficiency in nutrient absorption, malnutrition, and increase in mortality. In addition, diarrhea may cause a decrease the circulating blood volume, metabolic acidosis, electrolyte abnormalities, and contamination of surgical wounds and pressure ulcers. If diarrhea occurs in critically ill patients on EN management, it is important to determine whether diarrhea is EN-related or not. After ruling out the other causes of diarrhea, the measures to prevent EN-related diarrhea include switch to continuous infusion, switch to gastric feeding, adjustment of agents that improve gastrointestinal peristalsis or laxative, administration of antidiarrheal drugs, changing the type of EN formula, and semisolidification of EN formula. One of the best ways to success for EN management is to continue as long as possible without interruption and discontinuation of EN easily by appropriate measures, even if gastrointestinal complications occur.Entities:
Keywords: Diarrhea; Enteral nutrition; Gastrointestinal disorders; Intolerance; Tolerance
Year: 2019 PMID: 31086671 PMCID: PMC6505301 DOI: 10.1186/s40560-019-0378-0
Source DB: PubMed Journal: J Intensive Care ISSN: 2052-0492
Factors to be considered in the protocol
| 1. Criteria, conditions, and contraindications for enteral nutrition initiation | |
| 2. Route of infusion (gastric vs. jejunal/ postpyloric) | |
| 3. Method of infusion (intermittent vs. continuous) | |
| 4. Target amount of EN formula | |
| 5. Selection of the type of EN formula | |
| 6. Flow rate at initiation and changing the flow rate | |
| 7. Evaluation of gastrointestinal intolerance (gastric residual volume or abdominal X-ray) | |
| 8. Measures against complications (changing the method of infusion or type of EN formula) | |
| 9. How to manage the route (tube flushing, etc.) |
High-risk factors for aspiration
| Inability to protect the airway | |
| Presence of a nasoenteric access device | |
| Mechanical ventilation | |
| Age >70 years | |
| Reduced level of consciousness | |
| Poor oral care | |
| Inadequate nurse to patient ratio | |
| Supine positioning | |
| Neurologic deficits | |
| Gastroesophageal reflux | |
| Transport out of the ICU | |
| Use of bolus intermittent EN |
Fig. 1Classification and pathophysiology of diarrhea
Fig. 2Protocol for fecal management (Sapporo Medical University Hospital ICU)
Causes/risk factors for diarrhea, other than enteral nutrition
| Causes | |
| 1. Overdose of hyperosmotic drug (sorbitol, etc.) | |
| 2. Use of broad-spectrum antibiotics | |
| 3. Pseudomembranous enteritis due to | |
| 4. Intestinal infections (MRSA enteritis, CMV enteritis, etc.) | |
| 5. Inflammatory bowel diseases | |
| 6. Intestinal graft-versus-host disease after hematopoietic stem cell transplantation | |
| 7. Use of anticancer agents | |
| Risk factors | |
| 1. Fever or hypothermia | |
| 2. Presence of infections | |
| 3. Malnutrition or hypoalbuminemia | |
| 4. Sepsis or multiple organ failure | |
| 5. Open-feed container | |
| 6. Previous total parenteral nutrition |
Risk factors Clostridioides (Clostridium) difficile-associated diarrhea
| Recent or current antibiotic therapy | |
| Prolonged stay in the ICU | |
| Use of PPIs | |
| Gender (more frequent in women) | |
| Severity of underlying diseases | |
| Enteral nutrition (especially in postpyloric feeding) |
Measures to prevent EN-related diarrhea
| At EN initiation | Start with a small amount and gradually increase |
| Flow rate of EN infusion | Switch intermittent infusion to continuous infusion |
| Route of EN feeding | Switch jejunal feeding to gastric feeding |
| Use of drugs | 1. Detailed adjustment of agents that improve gastrointestinal peristalsis or laxative |
| Changing the type of EN formula | 1. Contains dietary fibers |
| Semisolidification of EN formula | 1. Change to an EN formula (Hine E-Gel®) that can semisolidify in the stomach |