| Literature DB >> 26514181 |
Shusuke Yagi1, Ken-ichi Aihara2, Daiju Fukuda3, Akira Takashima4, Mika Bando5, Tomoya Hara6, Sachiko Nishimoto7, Takayuki Ise8, Kenya Kusunose9, Koji Yamaguchi10, Takeshi Tobiume11, Takashi Iwase12, Hirotsugu Yamada13, Takeshi Soeki14, Tetsuzo Wakatsuki15, Michio Shimabukuro16, Masashi Akaike17, Masataka Sata18.
Abstract
BACKGROUND: The hospitalization rate for acute coronary syndrome (ACS) for people aged ≤50 has remained stable over the past decade. Increased serum levels of n-3 polyunsaturated fatty acids (PUFAs), such as eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), are associated with a decreased incidence of cardiovascular events and mortality in older patients; however, it is currently unknown whether reduced serum levels of n-3 PUFAs is also a risk factor for ACS in patients aged ≤50 years. METHODS ANDEntities:
Mesh:
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Year: 2015 PMID: 26514181 PMCID: PMC4627394 DOI: 10.1186/s12937-015-0102-4
Source DB: PubMed Journal: Nutr J ISSN: 1475-2891 Impact factor: 3.271
Clinical characteristics of all patients stratified by age
| Variables | Total | 35–50 y | 51–74 y | ≥75 y | |
|---|---|---|---|---|---|
| Number of patients | 102 | 11 | 57 | 34 | – |
| Male, n (%) | 73 (71.6 %) | 11 (100 %) | 46 (80.7 %) | 16 (47.1 %) | <0.001 |
| Age (years) | 69 (56–77) | 42 (38–49) | 64 (56–70) | 79 (77–84) | <0.001 |
| Body mass index (kg/m2) | 24 (22–25) | 26 (25–29)*,†† | 24 (21–26) | 22 (20–24) | <0.01 |
| Triglycerides (mg/dL) | 111 (67–171) | 143 (132–194) | 110 (63–177) | 95 (66–129) | 0.09 |
| HDL-C (mg/dL) | 45 (39–59) | 42 (34–43)* | 47 (40–60) | 45 (38–60) | 0.04 |
| LDL-C (mg/dL) | 114 (92–137) | 133 (101–185) | 113 (90–132) | 117 (84–148) | 0.09 |
| HbA1c (%) | 5.9 (5.6–6.4) | 5.8 (5.4–6.7) | 6.0 (5.5–6.6) | 5.9 (5.6–6.4) | 0.53 |
| Fatty acid concentrations | |||||
| EPA (μg/mL) | 43 (29–65) | 28 (21–55)*,† | 43 (34–65) | 46 (30–69) | 0.12 |
| DHA (μg/mL) | 119 (97–149) | 102 (94–140) | 118 (97–150) | 125 (97–163) | 0.36 |
| AA (μg/mL) | 165 (141–206) | 193 (164–234) | 167 (152–203) | 143 (126–211) | 0.09 |
| EPA/AA | 0.25 (0.17–0.37) | 0.17 (0.07–0.23)*,† | 0.26 (0.18–0.37) | 0.29 (0.19–0.42) | 0.03 |
| DHA/AA | 0.75 (0.59–0.96) | 0.70 (0.47–0.89) | 0.67 (0.56–0.95) | 0.83 (0.70–1.00) | 0.05 |
| Complications | |||||
| Dyslipidemia, n (%) | 38 (37 %) | 6 (55 %) | 22 (39 %) | 10 (29 %) | 0.31 |
| Hypertension, n (%) | 63 (62 %) | 5 (45 %) | 34 (60 %) | 24 (71 %) | 0.29 |
| Diabetes mellitus, n (%) | 29 (28 %) | 2 (18 %) | 19 (33 %) | 8 (24 %) | 0.44 |
| Current smoking, n (%) | 44 (43 %) | 9 (82 %) | 28 (49 %) | 7 (21 %) | <0.01 |
| Drugs | |||||
| ACEI/ARB, n (%) | 27 (26 %) | 1 (9 %) | 11 (19 %) | 15 (44 %) | 0.01 |
| β-blockers, n (%) | 10 (10 %) | 1 (9 %) | 4 (7 %) | 5 (15 %) | 0.49 |
| Calcium channel blockers, n (%) | 27 (26 %) | 1 (9 %) | 15 (26 %) | 11 (32 %) | 0.31 |
| Statins, n (%) | 15 (15 %) | 2 (18 %) | 11 (19 %) | 2 (6 %) | 0.20 |
| Aspirin, n (%) | 16 (16 %) | 2 (18 %) | 8 (14 %) | 6 (18 %) | 0.28 |
Unless indicated otherwise, data are presented as median and quartiles
Abbreviations: AA arachidonic acid, ACEI angiotensin converting enzyme inhibitors, ARB angiotensin II receptor blockers, DHA docosahexaenoic acid, EPA eicosapentaenoic acid, HbA1c glycated hemoglobin, HDL-C high-density lipoprotein cholesterol, LDL-C low-density lipoprotein cholesterol
*P <0.05 (vs. age 51–74)
†P <0.05 (vs. age ≥75)
††P <0.01 (vs. age ≥75)
Fig. 1Pearson correlation analyses in all patients between the age at ACS onset and levels of EPA/AA and DHA/AA. AA arachidonic acid, ACS acute coronary syndrome, DHA docosahexaenoic acid, EPA eicosapentaenoic acid
Multiple regression analysis for determinants of the age of acute coronary syndrome onset
| Variables | Coefficient | 95 % CI | |
|---|---|---|---|
| Model 1 | |||
| Male sex | −0.06 | −0.10 to −0.02 | <0.01 |
| Body mass index | −0.27 | −0.50 to −0.05 | 0.02 |
| Hypertension | 0.04 | −0.001 to 0.07 | 0.05 |
| Current smoker | −0.04 | −0.08 to 0.001 | 0.06 |
| LDL-C | −0.04 | −0.12 to 0.04 | 0.28 |
| Triglycerides | −0.08 | −0.14 to −0.02 | 0.01 |
| HDL-C | 0.01 | −0.13 to 0.16 | 0.85 |
| HbA1c, % | 0.20 | −0.03 to 0.44 | 0.09 |
| EPA/AA | 0.07 | 0.01 to 0.13 | 0.02 |
| Model 2 | |||
| Male sex | −0.06 | −0.10 to −0.02 | <0.01 |
| Body mass index | −0.24 | −0.46 to −0.01 | 0.04 |
| Hypertension | 0.03 | −0.001 to 0.07 | 0.05 |
| Current smoker | −0.04 | −0.08 to 0.01 | 0.04 |
| LDL-C | −0.04 | −0.11 to 0.04 | 0.31 |
| Triglycerides | −0.09 | −0.15 to −0.03 | <0.01 |
| HDL-C | 0.05 | −0.10 to 0.19 | 0.53 |
| HbA1c, % | 0.18 | −0.05 to 0.41 | 0.12 |
| DHA/AA | 0.15 | −0.05 to 0.25 | <0.01 |
Model 1, R2 = 0.37; P <0.001
Model 2, R2 = 0.39; P <0.001
Abbreviations: AA arachidonic acid, CI confidence interval, DHA docosahexaenoic acid; EPA eicosapentaenoic acid, HbA1c glycated hemoglobin, HDL-C high-density lipoprotein cholesterol, LDL-C low-density lipoprotein cholesterol