| Literature DB >> 25211194 |
Liqiang Liu1, Liju Luo1, Steven Suryoprabowo2, Juan Peng3, Hua Kuang4, Chuanlai Xu5.
Abstract
A rapid, simple, and sensitive immunochromatographic test strip has been developed for testing residues of ciprofloxacin (CIP). A specific and sensitive monoclonal antibody (mAb) for CIP was generated by immunizing BALB/c mice with well-characterized CIP-Keyhole limpet haemocyanin. Under the optimized conditions, the cut-off limits of test strips for CIP were found to be 5 ng/mL in phosphate-buffered saline and 2.5 ng/mL in milk samples. Each test can be evaluated within 3 min. The cross-reactivities of the CIP test strip to enrofloxacin (ENR), norfloxacin (NOR), nadifloxacin (NDF), danofloxacin (DANO), pefloxacin (PEX), lomefloxacin (LOME), enoxacin (ENO), and sarafloxacin (SAR) were 71.4%, 71.4%, 66%, 50%, 33%, 20%, 12.5%, and 6.25%, respectively. The data indicate that the method is sensitive, specific, and has the advantages of simplicity and speed, therefore, this test strip is a useful screening method for the detection of CIP residues in milk samples.Entities:
Mesh:
Substances:
Year: 2014 PMID: 25211194 PMCID: PMC4208199 DOI: 10.3390/s140916785
Source DB: PubMed Journal: Sensors (Basel) ISSN: 1424-8220 Impact factor: 3.576
Figure 1.Chemical structure of: (A) ciprofloxacin; (B) enrofloxacin.
Figure 2.Illustration of typical strip test results. If the sample is negative (A). A positive result could be indicated only if the control line appears (B), if control line doesn't appear or only the test line appears (C), it suggests that the testing procedure was incorrect.
Figure 3.Result after optimization on pH 7 and the amount of labelled antibody using different levels (A) 2 μg/mL, (B) 4 μg/mL, and (C) 8 μg/mL. T, test line. C, control line. S, sample.
Figure 4.Colloidal gold immunochromatography assay for CIP. CIP concentration (from left to right): 0, 1, 2, 4, 5, 10 ng/mL. CIP, ciprofloxacin. T, test line. C, control line. S, sample.
Figure 5.The resulting calibration curves of effect CIP concentration (0, 1, 2, and 4 ng/mL) with the color density. Each sample was analyzed for six replicates and error bars represent the standard deviations.
Figure 6.The cross-reaction of the CIP test strip with ENR, NOR, NDF, DANO, PEX, LOME, ENO, and SAR. ENR and NOR concentrations: 0, 1, 5, 6, 7, 8, and 10 ng/mL. NDF and DANO concentrations: 0, 1, 5, 6, 7, 7.5, 8, and 10 ng/mL. PEX and LOME concentrations: 0, 5, 8, 10, 15, and 25 ng/mL. ENO concentration: 0, 10, 25, 40, 50. SARA concentration: 0, 10, 25, 40, 50, 80, and 100 ng/mL. ENR, enrofloxacin; NOR, norfloxacin; NDF, nadifloxacin; DANO, danofloxacin; PEX, pefloxacin; LOME, lomefloxacin; ENO, enoxacin; SAR, sarafloxacin. T, test line. C, control line. S, sample.
Figure 7.Result of CIP detection via the colloidal gold immunochromatographic strip assay (ng/mL) in spiked milk (n = 6). T, test line. C, control line. S, sample.
Analysis of milk samples fortified with ciprofloxacin (CIP).
| Spiked CIP (ng/mL) | Mean ± SD (ng/mL, n = 6) | CV (%) |
|---|---|---|
| 0.625 | 0.59 ± 0.12 | 8.66 |
| 1.25 | 0.97 ± 0.06 | 5.97 |