| Literature DB >> 21541049 |
Shu-Dong Wei1, Hai-Chao Zhou, Yi-Ming Lin.
Abstract
The polymeric procyanidins extracted from Acacia confusa stem bark were fractionated with a step gradient of water, methanol and acetone on a Sephadex LH-20 column. The antioxidant activity of the collected fractions was investigated by the 2,2-diphenyl-1-picrylhydrazyl (DPPH) free radical scavenging and ferric reducing/antioxidant power (FRAP) assays. All fractions possessed potent antioxidant activity with the highest activity observed for fraction F9. The matrix-assisted laser desorption/ionization time-of-flight mass spectrometry (MALDI-TOF MS) and reversed-phase high performance liquid chromatography (RP-HPLC) analyses suggested that the collected fractions consisted primarily of oligomeric and polymeric procyanidins, with different polymer ranges and most abundant polymer size. For each fraction, catechin and epicatechin were present as both terminal and extension units, and epicatechin was the major component in the extended chain. The mean degree of polymerization (mDP) of each fraction differed, ranging from 1.68 (fraction F2) to 17.31 (fraction F11). There was a relationship between antioxidant activity (IC50/DPPH and FRAP) and mDP (R(2) (DPPH) = 0.861, P = 0.006 and R(2) (FRAP) = 0.608, P = 0.038), respectively. However, the highest antioxidant activity of fraction (F9) was not coincident with the maximum mDP of fraction (F11).Entities:
Keywords: Acacia confusa; MALDI-TOF MS; RP-HPLC; antioxidant activity; fractionation; polymeric procyanidins; stem bark
Mesh:
Substances:
Year: 2011 PMID: 21541049 PMCID: PMC3083696 DOI: 10.3390/ijms12021146
Source DB: PubMed Journal: Int J Mol Sci ISSN: 1422-0067 Impact factor: 5.923
Figure 1.Chemical structures of monomeric flavan-3-ols and B-type linkage and A-type linkage procyanidins polymers.
Antioxidant activities of each fraction eluted from the Sephadex LH-20 column using the DPPH free radical scavenging assay and the ferric reducing antioxidant power (FRAP) assay.
| F1 | 450.24 ± 5.21 a | 1.33 ± 0.06 g |
| F2 | 136.38 ± 4.01 b | 4.20 ± 0.09 e |
| F3 | 116.64 ± 1.83 d | 5.55 ± 0.12 c |
| F4 | 99.12 ± 0.77 e | 6.09 ± 0.06 b |
| F5 | 90.74 ± 0.86 g | 6.13 ± 0.02 b |
| F6 | 93.88 ± 0.44 f | 5.34 ± 0.06 d |
| F7 | 89.84 ± 0.74 g | 5.52 ± 0.07 c |
| F8 | 87.42 ± 1.82 g | 5.50 ± 0.06 c |
| F9 | 81.91 ± 0.60 h | 6.33 ± 0.04 a |
| F10 | 115.23 ± 0.94 d | 4.29 ± 0.05 e |
| F11 | 129.72 ± 1.77 c | 3.97 ± 0.04 f |
| Ascorbic acid | 101.96 ± 1.84 e | - |
| BHA | 116.91 ± 0.97 d | 5.18 ± 0.11 d |
The antioxidant activity was evaluated as the concentration of the test sample required to decrease the absorbance at 517 nm by 50% in comparison to the control;
FRAP values was expressed in mmol ascorbic acid equivalent/g sample in dry weight; BHA: Butylated hydroxyanisole. Values are expressed as mean of duplicate determinations ± standard deviation; Different letters in the same column show significant differences from each other at P < 0.05 level.
Figure 2.MALDI-TOF positive ion reflectron mode mass spectra of fractions F2–F9 by fractionation of the crude procyanidins extract from A. confusa stem bark.
Summary of observed [M+Cs]+ ions of polymeric procyanidin fractions from A. confusa stem bark for MALDI-TOF mass spectra.
| DP2 | -- | 711.21 | 711.13 | -- | -- | -- | -- | -- |
| DP3 | 999.25 | 999.29 | 999.20 | 999.24 | 999.26 | 999.43 | 999.37 | 999.36 |
| DP4 | -- | 1287.41 | 1287.26 | 1287.30 | 1287.33 | 1287.40 | 1287.33 | 1287.38 |
| DP5 | -- | -- | 1575.35 | 1575.36 | 1575.38 | 1575.53 | 1575.51 | 1575.62 |
| DP6 | -- | -- | -- | 1864.46 | 1864.45 | 1864.63 | 1863.59 | 1863.57 |
| DP7 | -- | -- | -- | -- | 2152.54 | 2152.70 | 2152.60 | 2152.60 |
| DP8 | -- | -- | -- | -- | 2440.63 | 2440.78 | 2440.70 | 2440.63 |
| DP9 | -- | -- | -- | -- | -- | 2728.87 | 2728.76 | 2728.71 |
| DP10 | -- | -- | -- | -- | -- | 3016.93 | 3017.69 | 3017.10 |
| DP11 | -- | -- | -- | -- | -- | 3304.86 | 3305.39 | 3305.81 |
| DP12 | -- | -- | -- | -- | -- | -- | 3593.99 | 3593.81 |
| DP13 | -- | -- | -- | -- | -- | -- | 3881.56 | 3881.59 |
| DP14 | -- | -- | -- | -- | -- | -- | -- | 4169.72 |
| DP15 | -- | -- | -- | -- | -- | -- | -- | 4457.63 |
Comparison of the mean degree of polymerization (mDP) estimated by acid catalysis and MALDI-TOF mass spectrometry.
| F2 | 1.68 ± 0.05 j | 3 | 3 |
| F3 | 2.13 ± 0.16 i | 2–4 | 3 |
| F4 | 2.71 ± 0.06 h | 2–5 | 2 |
| F5 | 5.46 ± 0.09 g | 3–6 | 4 |
| F6 | 7.37 ± 0.08 f | 3–8 | 5 |
| F7 | 9.49 ± 0.11 e | 3–11 | 6 |
| F8 | 9.80 ± 0.09 d | 3–13 | 8 |
| F9 | 10.65 ± 0.13 c | 3–15 | 9 |
| F10 | 15.44 ± 0.06 b | - | - |
| F11 | 17.31 ± 0.16 a | - | - |
Different letters in the same column show significant differences from each other at P < 0.05 level.
Figure 3.Reversed phase HPLC chromatograms of fraction F6, F9, and F10 degraded in the presence of cysteamine; Cat, (+)-catechin; EC, (−)-epicatechin; Cya-Cat, 4 β-(2-aminoethylthio) catechin; Cya-EC, 4β-(2-aminoethylthio) epicatechin.