Literature DB >> 16748361

New Zealand fish oils. 5. Composition of the fats of the school shark (Galeorhinus australis, Macleay).

A P Oliver1.   

Abstract

Entities:  

Year:  1948        PMID： 16748361      PMCID： PMC1274627     

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  4 in total

1.  The component fatty acids of some New Zealand fish oils.

Authors:  F B Shorland; T P Hilditch
Journal:  Biochem J       Date:  1938-05       Impact factor: 3.857

2.  New Zealand fish oils: The composition of the depot fats of the ling (Genypterus blacodes).

Authors:  F B Shorland
Journal:  Biochem J       Date:  1939-12       Impact factor: 3.857

3.  The composition of the liver fats of some New Zealand farm animals.

Authors:  T P Hilditch; F B Shorland
Journal:  Biochem J       Date:  1937-09       Impact factor: 3.857

4.  The vitamin A content of Australasian fish liver oils. I.

Authors:  W Davies; D J Field
Journal:  Biochem J       Date:  1937-02       Impact factor: 3.857
  4 in total
  2 in total

1.  Studies on the composition of lipids of the rabbit.

Authors:  J H FUTTER; F B SHORLAND
Journal:  Biochem J       Date:  1957-04       Impact factor: 3.857

2.  New Zealand fish oils. VI. Seasonal variations in the composition of New Zealand groper (Polyprion oxygeneios) liver oil.

Authors:  F B SHORLAND
Journal:  Biochem J       Date:  1953-07       Impact factor: 3.857
  2 in total

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