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Literature DB >> 16746356

The oxidation of l-ascorbic acid by plant enzymes.

Abstract

Entities: Chemical

Year: 1937 PMID： 16746356 PMCID： PMC1266954 DOI： 10.1042/bj0310438

Source DB: PubMed Journal: Biochem J ISSN： 0264-6021 Impact factor: 3.857

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7 in total

Authors: A E Kellie; S S Zilva
Journal: Biochem J Date: 1936-03 Impact factor: 3.857

Authors: F G Hopkins; E J Morgan
Journal: Biochem J Date: 1936-08 Impact factor: 3.857

Authors: M Srinivasan
Journal: Biochem J Date: 1936-11 Impact factor: 3.857

Authors: A Szent-Györgyi
Journal: Biochem J Date: 1928 Impact factor: 3.857

Authors: C E Pugh; H S Raper
Journal: Biochem J Date: 1927 Impact factor: 3.857

Authors: S W Johnson; S S Zilva
Journal: Biochem J Date: 1932 Impact factor: 3.857

Authors: S S Zilva
Journal: Biochem J Date: 1928 Impact factor: 3.857

7 in total

8 in total

Authors: F C Steward; G Preston
Journal: Plant Physiol Date: 1940-01 Impact factor: 8.340

Authors: E M Crook; F G Hopkins
Journal: Biochem J Date: 1938-08 Impact factor: 3.857

Authors: G A Snow; S S Zilva
Journal: Biochem J Date: 1938-11 Impact factor: 3.857

Authors: A Emmerie; M Van Eekelen
Journal: Biochem J Date: 1937-11 Impact factor: 3.857

Authors: F Wokes; J G Organ
Journal: Biochem J Date: 1943-07 Impact factor: 3.857

Authors: S W Johnson; S S Zilva
Journal: Biochem J Date: 1937-08 Impact factor: 3.857

Authors: E D WILLS; A WORMALL
Journal: Biochem J Date: 1950-08 Impact factor: 3.857

Authors: H A Schroeder; M H Adams
Journal: J Exp Med Date: 1941-03-31 Impact factor: 14.307

8 in total