Literature DB >> 16744837

The proteins of grasses: Preliminary communication.

E J Miller1, A C Chibnall.   

Abstract

Year:  1932        PMID: 16744837      PMCID: PMC1260918          DOI: 10.1042/bj0260392

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  7 in total

1.  Sulphur in organic and inorganic combination in pasture grasses.

Authors:  H A Aitken
Journal:  Biochem J       Date:  1930       Impact factor: 3.857

2.  Analysis of Proteins. VIII: Estimation of Cystine in the Modified Van Slyke Method.

Authors:  R H Plimmer; J Lowndes
Journal:  Biochem J       Date:  1927       Impact factor: 3.857

3.  On the Estimation of Sugar in Blood.

Authors:  H Maclean
Journal:  Biochem J       Date:  1919-07       Impact factor: 3.857

4.  An application of the method of Hagedorn and Jensen to the determination of larger quantities of reducing sugars.

Authors:  C S Hanes
Journal:  Biochem J       Date:  1929       Impact factor: 3.857

5.  A Chemical Study of Leaf Cell Cytoplasm: The Soluble Proteins.

Authors:  A C Chibnall; C E Grover
Journal:  Biochem J       Date:  1926       Impact factor: 3.857

6.  The dicarboxylic acid-nitrogen of proteins: With a note on the alcohol-soluble protein from ragi (Eleusine coracana).

Authors:  M Damodaran
Journal:  Biochem J       Date:  1931       Impact factor: 3.857

7.  The isolation of a carbohydrate derivative from serum-proteins.

Authors:  C Rimington
Journal:  Biochem J       Date:  1929       Impact factor: 3.857

  7 in total
  8 in total

1.  Note on the nitrogen content of certain proteins.

Authors:  M L Smith; A M Brown; C Gross
Journal:  Biochem J       Date:  1932       Impact factor: 3.857

2.  The representativeness of extracted samples and the efficiency of extraction of protein from the fresh leaves of plants; and some partial analyses of the whole proteins of leaves.

Authors:  J W Lugg
Journal:  Biochem J       Date:  1939-01       Impact factor: 3.857

3.  The distribution and origin of sulphur in wool: Methionine in wool.

Authors:  J Barritt
Journal:  Biochem J       Date:  1934       Impact factor: 3.857

4.  The basic amino-acids of typical forage grass proteins.

Authors:  E J Miller
Journal:  Biochem J       Date:  1935-10       Impact factor: 3.857

5.  The proteins of grasses: A new method of preparation.

Authors:  A C Chibnall; E J Miller; D H Hall; R G Westall
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

6.  The amino-acids of coksfoot protein with special reference to the dicarboxylic acids and proline.

Authors:  E J Miller
Journal:  Biochem J       Date:  1936-02       Impact factor: 3.857

7.  The proteins of grasses: The cystine content of certain grasses and other pasture plant proteins.

Authors:  A Pollard; A C Chibnall
Journal:  Biochem J       Date:  1934       Impact factor: 3.857

8.  The extraction of nitrogenous materials from green leaves.

Authors:  E M Crook
Journal:  Biochem J       Date:  1946       Impact factor: 3.857

  8 in total

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