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Literature DB >> 16743067

Conditions of Inactivation of the Accessory Food Factors.

Abstract

Year: 1922 PMID： 16743067 PMCID： PMC1259053 DOI： 10.1042/bj0160042

Source DB: PubMed Journal: Biochem J ISSN： 0264-6021 Impact factor: 3.857

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4 in total

Authors: E M Delf
Journal: Biochem J Date: 1920-04 Impact factor: 3.857

Authors: S S Zilva
Journal: Biochem J Date: 1920-12 Impact factor: 3.857

Authors: J C Drummond; K H Coward
Journal: Biochem J Date: 1920-12 Impact factor: 3.857

Authors: F G Hopkins
Journal: Biochem J Date: 1920-12 Impact factor: 3.857

4 in total

3 in total

Authors: S S Zilva
Journal: Biochem J Date: 1929 Impact factor: 3.857

Authors: C G Daubney; S S Zilva
Journal: Biochem J Date: 1926 Impact factor: 3.857

Authors: H D Kay; S S Zilva
Journal: Biochem J Date: 1923 Impact factor: 3.857

3 in total