Literature DB >> 15397874

Effect of acids, salt, sugar and other food ingredients on thermal resistance of Bacillus thermoacidurans.

E E ANDERSON, W B ESSELEN, C R FELLERS.   

Abstract

Entities:  

Keywords:  BACTERIA; FOOD

Mesh：

Substances：

Year:  1949        PMID： 15397874     DOI： 10.1111/j.1365-2621.1949.tb16261.x

Source DB:  PubMed          Journal:  Food Res        ISSN： 0095-974X


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  13 in total

1.  KINETICS OF DEATH OF BACTERIAL SPORES AT ELEVATED TEMPERATURES.

Authors:  D I WANG; J SCHARER; A E HUMPHREY
Journal:  Appl Microbiol       Date:  1964-09

2.  Testing thermal death data for significant nonlograithmic behavior.

Authors:  A E HUMPHREY; J T NICKERSON
Journal:  Appl Microbiol       Date:  1961-07

3.  [Studies on the combined action of various high temperatures and various concentrations of benzoic acid on Saccharomyces cerevisiae].

Authors: 
Journal:  Arch Mikrobiol       Date:  1959

4.  [Research on the dying away of fungi and other microorganisms in substrates of high salt, respectively sugar content].

Authors:  M VON SCHELHORN
Journal:  Arch Mikrobiol       Date:  1956

5.  Effects of carbohydrates, proteins, and bacterial cells in the heating media on the heat resistance of Clostridium sporogenes.

Authors:  M AMAHA; K I SAKAGUCHI
Journal:  J Bacteriol       Date:  1954-09       Impact factor: 3.490

6.  The thermophilic aerobic sporeforming bacteria.

Authors:  M B ALLEN
Journal:  Bacteriol Rev       Date:  1953-06

7.  Symposium on the biology of bacterial spores.

Authors:  O B WILLIAMS; C LAMANNA; G KNAYSI; E S WYNNE; C F SCHMIDT; H R CURRAN; M LEVINE; H SUGIYAMA; H REYNOLDS; H LICHTENSTEIN; C R PHILLIPS
Journal:  Bacteriol Rev       Date:  1952-06

8.  Studies on factors affecting the heat resistance of spores of Clostridium botulinum.

Authors:  H SUGIYAMA
Journal:  J Bacteriol       Date:  1951-07       Impact factor: 3.490

9.  Effect of several environmental conditions on the "thermal death rate" of endospores of aerobic, thermophilic bacteria.

Authors:  F Yokoya; G K York
Journal:  Appl Microbiol       Date:  1965-11

10.  Osmotically induced increase in thermal resistance of heat-sensitive, dipicolinic acid-less spores of Bacillus cereus Ht-8.

Authors:  K Bhothipaksa; F F Busta
Journal:  Appl Environ Microbiol       Date:  1978-04       Impact factor: 4.792
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