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Literature DB >> 13715858

The effect of artificial modification of food on the serum cholesterol level.

Abstract

Entities: Chemical

Keywords: CHOLESTEROL/blood; DIET

Substances：
Cholesterol

Year: 1960 PMID： 13715858 PMCID： PMC1938960

Source DB: PubMed Journal: Can Med Assoc J ISSN： 0008-4409 Impact factor: 8.262

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16 in total

Authors: F T HATCH; L L ABELL; F E KENDALL
Journal: Am J Med Date: 1955-07 Impact factor: 4.965

Authors: L HORLICK
Journal: Lab Invest Date: 1959 May-Jun Impact factor: 5.662

Authors: H MALMROS; G WIGAND
Journal: Lancet Date: 1959-11-07 Impact factor: 79.321

Authors: L HORLICK; B M CRAIG
Journal: Lancet Date: 1957-09-21 Impact factor: 79.321

Authors: J M BEVERIDGE; W F CONNELL; G A MAYER
Journal: Can J Biochem Physiol Date: 1957-04

Authors: J M BEVERIDGE; W F CONNELL; G A MAYER
Journal: Can J Biochem Physiol Date: 1956-05

Authors: E VAN HANDEL; D B ZILVERSMIT
Journal: J Lab Clin Med Date: 1957-07

Authors: H MALMROS; G WIGAND
Journal: Lancet Date: 1957-07-06 Impact factor: 79.321

Authors: L W KINSELL; R W FRISKEY; G D MICHAELS; S SPLITTER
Journal: Lancet Date: 1958-02-15 Impact factor: 79.321

Authors: L L ABEL; B B LEVY; B B BRODIE; F E KENDALL
Journal: J Biol Chem Date: 1952-03 Impact factor: 5.157

4 in total

Authors: B A ERICKSON; R H COOTS; F H MATTSON; A M KLIGMAN
Journal: J Clin Invest Date: 1964-11 Impact factor: 14.808

Authors: L HORLICK
Journal: Can Med Assoc J Date: 1961-11-18 Impact factor: 8.262

Authors: H Z POMERANTZ
Journal: Can Med Assoc J Date: 1962-02-24 Impact factor: 8.262

Authors: A Gattereau; H F Delisle
Journal: Can Med Assoc J Date: 1970-08-01 Impact factor: 8.262

4 in total