Literature DB >> 14223915

THE EFFECT OF PARTIAL HYDROGENATION OF DIETARY FATS, OF THE RATIO OF POLYUNSATURATED TO SATURATED FATTY ACIDS, AND OF DIETARY CHOLESTEROL UPON PLASMA LIPIDS IN MAN.

B A ERICKSON, R H COOTS, F H MATTSON, A M KLIGMAN.   

Abstract

Entities:  

Keywords:  BLOOD CHEMICAL ANALYSIS; BLOOD CHOLESTEROL; BLOOD LIPIDS; CACAO; CHOLESTEROL; CLINICAL RESEARCH; DIETARY FATS; EGG YOLK; FATTY ACIDS, ESSENTIAL; GLYCERIDES; LIPID METABOLISM; OILS; PHOSPHOLIPIDS; SOY BEANS

Mesh：

Substances：

Year:  1964        PMID： 14223915      PMCID： PMC441990          DOI： 10.1172/JCI105076

Source DB:  PubMed          Journal:  J Clin Invest        ISSN： 0021-9738            Impact factor:   14.808


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  28 in total

1.  Hydrogenated fats in the diet and lipids in the serum of man.

Authors:  J T Anderson; F Grande; A Keys
Journal:  J Nutr       Date:  1961-12       Impact factor: 4.798

2.  Effects of natural and hydrogenated fats of approximately equal dilenoic acid content upon plasma lipids.

Authors:  S GRASSO; B GUNNING; K IMAICHI; G MICHAELS; L KINSELL
Journal:  Metabolism       Date:  1962-08       Impact factor: 8.694

3.  Effect of dietary cholesterol upon serum lipids in man.

Authors:  W E CONNOR; R E HODGES; R E BLEILER
Journal:  J Lab Clin Med       Date:  1961-03

4.  Studies on the regulation of serum-cholesterol levels in man; the effects of corn oil, ethyl stearate, hydrogenated soybean oil, and nicotinic acid when added to a very low-fat basal diet.

Authors:  L HORLICK
Journal:  Lab Invest       Date:  1959 May-Jun       Impact factor: 5.662

5.  Suggested modifications of the micro determination of triglycerides.

Authors:  E VAN HANDEL
Journal:  Clin Chem       Date:  1961-06       Impact factor: 8.327

6.  Dietary factors regulating serum cholesterol.

Authors:  N JOLLIFFE
Journal:  Metabolism       Date:  1961-07       Impact factor: 8.694

7.  Treatment of hypercholesteremia.

Authors:  H MALMROS; G WIGAND
Journal:  Minn Med       Date:  1955-12

8.  The effect on serum-cholesterol of diets containing different fats.

Authors:  H MALMROS; G WIGAND
Journal:  Lancet       Date:  1957-07-06       Impact factor: 79.321

9.  Effect on human serum lipids of substituting plant for animal fat in diet.

Authors:  E H AHRENS; D H BLANKENHORN; T T TSALTAS
Journal:  Proc Soc Exp Biol Med       Date:  1954 Aug-Sep

10.  Effect upon serum cholesterol and phospholipids of diets containing large amounts of vegetable fat.

Authors:  L W KINSELL; G D MICHAELS; F W PARTRIDGE; L A BOLING; H E BALCH; G C COCHRANE
Journal:  J Clin Nutr       Date:  1953 Mar-Apr
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  6 in total

1.  Interaction of dietary cholesterol and triglycerides in the regulation of hepatic low density lipoprotein transport in the hamster.

Authors:  D K Spady; J M Dietschy
Journal:  J Clin Invest       Date:  1988-02       Impact factor: 14.808

2.  Dietary fat composition and tocopherol requirement. IV. Safety of polyunsaturated fats.

Authors:  R B Alfin-Slater; P Wells; L Aftergood; D Melnick
Journal:  J Am Oil Chem Soc       Date:  1973-12       Impact factor: 1.849

3.  Studies on the influence of dietary cholesterol on cholesterol metabolism in the isotopic steady state in man.

Authors:  J D Wilson; C A Lindsey
Journal:  J Clin Invest       Date:  1965-11       Impact factor: 14.808

4.  Cholesterol balance and fecal neutral steroid and bile acid excretion in normal men fed dietary fats of different fatty acid composition.

Authors:  W E Connor; D T Witiak; D B Stone; M L Armstrong
Journal:  J Clin Invest       Date:  1969-08       Impact factor: 14.808

Review 5.  Dietary interventions (plant sterols, stanols, omega-3 fatty acids, soy protein and dietary fibers) for familial hypercholesterolaemia.

Authors:  Anita Malhotra; Nusrat Shafiq; Anjuman Arora; Meenu Singh; Rajendra Kumar; Samir Malhotra
Journal:  Cochrane Database Syst Rev       Date:  2014-06-10

6.  Cocoa butter and safflower oil elicit different effects on hepatic gene expression and lipid metabolism in rats.

Authors:  Carolina Gustavsson; Paolo Parini; Jovanca Ostojic; Louisa Cheung; Jin Hu; Fahad Zadjali; Faheem Tahir; Kerstin Brismar; Gunnar Norstedt; Petra Tollet-Egnell
Journal:  Lipids       Date:  2009-10-06       Impact factor: 1.880
  6 in total

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