Literature DB >> 13395351

Isolation of formaldehyde and glyoxylic acid during the oxidation of acetate and glycolate by yeast cells in presence of phenylhydrazine.

V BOLCATO, G BONIPERTI, M FRASCHINI.   

Abstract

Entities:  

Keywords:  ACETIC ACID/metabolism; GLYCOLS/metabolism; YEASTS/metabolism

Mesh：

Substances：

Year:  1956        PMID： 13395351     DOI： 10.1007/bf02538354

Source DB:  PubMed          Journal:  Antonie Van Leeuwenhoek        ISSN： 0003-6072            Impact factor:   2.271


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  8 in total

1.  Formaldehyde dehydrogenase, a glutathionedependent enzyme system.

Authors:  P STRITTMATTER; E G BALL
Journal:  J Biol Chem       Date:  1955-03       Impact factor: 5.157

2.  The isolation and action of crystalline glyoxylic acid reductase from tobacco leaves.

Authors:  I ZELITCH
Journal:  J Biol Chem       Date:  1955-10       Impact factor: 5.157

3.  Formation of formaldehyde and formyl-compounds during the respiration of acetate and glycolate by E. coli.

Authors:  V BOLCATO; E BOSCHETTI; E MONTOYA
Journal:  Antonie Van Leeuwenhoek       Date:  1956       Impact factor: 2.271

4.  [Enzymatic origin of acetophenone and benzaldehyde formed during the metabolism of acetate and glycolate in the yeast cell in presence of phenylhydrazine].

Authors:  V BOLCATO
Journal:  Farmaco Sci       Date:  1956

5.  The oxidation of glycolic acid by a liver enzyme.

Authors:  E KUN; J M DECHARY; H C PITOT
Journal:  J Biol Chem       Date:  1954-09       Impact factor: 5.157

6.  Oxidation and reduction of glycolic and glyoxylic acids in plants. I. Glycolic and oxidase.

Authors:  I ZELITCH; S OCHOA
Journal:  J Biol Chem       Date:  1953-04       Impact factor: 5.157

7.  Products of the oxidation of glycolic acid and L-lactic acid by enzymes from tobacco leaves.

Authors:  N E TOLBERT; C O CLAGETT; R H BURRIS
Journal:  J Biol Chem       Date:  1949-12       Impact factor: 5.157

8.  Microestimation of 'formaldehydogenic steroids' by bismuthate oxidation.

Authors:  R W EDWARDS; A E KELLIE
Journal:  Biochem J       Date:  1954-02       Impact factor: 3.857
  8 in total
  4 in total

1.  Formaldehyde and formyl group intermediates of the oxidation of glyoxylate by living yeast and E. coli cells.

Authors:  V BOLCATO
Journal:  Experientia       Date:  1959-06-15

2.  Glyoxylate intermediate of the direct oxidation of acetate and glycolate by E. coli.

Authors:  V BOLCATO
Journal:  Antonie Van Leeuwenhoek       Date:  1959       Impact factor: 2.271

3.  Intermediates of the endogenous respiration of yeast.

Authors:  V BOLCATO
Journal:  Antonie Van Leeuwenhoek       Date:  1959       Impact factor: 2.271

4.  Possible relations between the direct oxidation system of acetate and the tricarboxylic acid cycle in experiments with living yeast cells.

Authors:  V BOLCATO; M E SCEVOLA; M A TISSELLI
Journal:  Experientia       Date:  1958-06-15
  4 in total

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