Literature DB >> 13672180

Formaldehyde and formyl group intermediates of the oxidation of glyoxylate by living yeast and E. coli cells.

V BOLCATO.   

Abstract

Entities:  

Keywords:  ACETATES/metabolism; ESCHERICHIA COLI/metabolism; FORMALDEHYDE/metabolism; YEASTS/metabolism

Mesh：

Substances：

Year:  1959        PMID： 13672180     DOI： 10.1007/bf02158115

Source DB:  PubMed          Journal:  Experientia        ISSN： 0014-4754


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  6 in total

1.  C-2 and C-1 radioactive intermediates during the oxidation of labeled acetate by living yeast cells.

Authors:  V BOLCATO; B DE BERNARD; G LEGGIERO
Journal:  Arch Biochem Biophys       Date:  1957-07       Impact factor: 4.013

2.  Carbohydrate metabolism.

Authors:  M F UTTER
Journal:  Annu Rev Biochem       Date:  1958       Impact factor: 23.643

3.  Evolution of a pattern of terminal respiration in bacteria.

Authors:  S J AJL
Journal:  Physiol Rev       Date:  1958-04       Impact factor: 37.312

4.  Formation of formaldehyde and formyl-compounds during the respiration of acetate and glycolate by E. coli.

Authors:  V BOLCATO; E BOSCHETTI; E MONTOYA
Journal:  Antonie Van Leeuwenhoek       Date:  1956       Impact factor: 2.271

5.  Isolation of formaldehyde and glyoxylic acid during the oxidation of acetate and glycolate by yeast cells in presence of phenylhydrazine.

Authors:  V BOLCATO; G BONIPERTI; M FRASCHINI
Journal:  Antonie Van Leeuwenhoek       Date:  1956       Impact factor: 2.271

6.  [Enzymatic origin of acetophenone and benzaldehyde formed during the metabolism of acetate and glycolate in the yeast cell in presence of phenylhydrazine].

Authors:  V BOLCATO
Journal:  Farmaco Sci       Date:  1956
  6 in total
  1 in total

1.  Probable mechanism of the oxidation of acetate to glycolate by the way of the glycolaldehyde.

Authors:  V BOLCATO; G LEGGIERO
Journal:  Experientia       Date:  1959-10-15
  1 in total

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