Literature DB >> 13242528

Studies on a growth stimulant from corn steep using Lactobacillus casei.

H E KENNEDY, M L SPECK, L W AURAND.   

Abstract

Entities:  

Keywords:  CORN; GROWTH; LACTOBACILLUS

Mesh：

Year:  1955        PMID： 13242528      PMCID： PMC357634          DOI： 10.1128/jb.70.1.70-77.1955

Source DB:  PubMed          Journal:  J Bacteriol        ISSN： 0021-9193            Impact factor:   3.490


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  13 in total

1.  Calcium as a growth stimulant for Lactobacillus casei.

Authors:  C H EADES; M WOMACK
Journal:  J Bacteriol       Date:  1953-03       Impact factor: 3.490

2.  CORN STEEP LIQUOR IN MICROBIOLOGY.

Authors:  R W Liggett; H Koffler
Journal:  Bacteriol Rev       Date:  1948-12

3.  Pyruvic Acid Metabolism: A Factor Required for Oxidation by Streptococcus faecalis.

Authors:  D J O'kane; I C Gunsalus
Journal:  J Bacteriol       Date:  1948-10       Impact factor: 3.490

4.  Penicillin: VIII. Production of Penicillin in Surface Cultures.

Authors:  A J Moyer; R D Coghill
Journal:  J Bacteriol       Date:  1946-01       Impact factor: 3.490

5.  The isolation of a crystalline growth factor for a strain of Lactobacillus bifidus.

Authors:  R M TOMARELLI; J B HASSINEN; E R ECKHARDT; R H CLARK; F W BERNHART
Journal:  Arch Biochem Biophys       Date:  1954-01       Impact factor: 4.013

6.  Bifidus factor. I. A variant of Lactobacillus bifidus requiring a special growth factor.

Authors:  P GYORGY; R F NORRIS; C S ROSE
Journal:  Arch Biochem Biophys       Date:  1954-01       Impact factor: 4.013

7.  Tetrazolium bioautography.

Authors:  E USDIN; G D SHOCKMAN; G TOENNIES
Journal:  Appl Microbiol       Date:  1954-01

8.  Crystalline alpha-lipoic acid; a catalytic agent associated with pyruvate dehydrogenase.

Authors:  L J REED; B G DeBUSK; I C GUNSALUS; C S HORNBERGER
Journal:  Science       Date:  1951-07-27       Impact factor: 47.728

9.  Comparative bioautography of vitamin B12 and related growth factors using Euglena gracilis and Lactobacillus leichmannii.

Authors:  J C PICKEN; W R BAURIEDEL
Journal:  Proc Soc Exp Biol Med       Date:  1950-11

10.  A new growth factor required by Butyribacterium rettgeri.

Authors:  L KLINE; H A BARKER
Journal:  J Bacteriol       Date:  1950-09       Impact factor: 3.490
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  6 in total

1.  Identification of a peptide from mammal albumins responsible for enhanced pigment production by group B streptococci.

Authors:  M Rosa-Fraile; A Sampedro; J Varela; M Garcia-Peña; G Gimenez-Gallego
Journal:  Clin Diagn Lab Immunol       Date:  1999-05

2.  Factors which increase acid production in milk by lactobacilli.

Authors:  C N HUHTANEN; W L WILLIAMS
Journal:  Appl Microbiol       Date:  1963-01

3.  Purification of stimulants from condensed corn-fermentation solubles active for Lactobacillus casei in milk.

Authors:  E A ZURAW; M L SPECK; L W AURAND; S B TOVE
Journal:  J Bacteriol       Date:  1960-10       Impact factor: 3.490

4.  Some characteristics of a growth stimulant in corn steep liquor for Lactobacillus casei.

Authors:  L W AURAND; A H HEIMBUCH; M L SPECK
Journal:  J Bacteriol       Date:  1956-10       Impact factor: 3.490

5.  Identification of serum and urine proteins responsible for enhanced pigment production by group B streptococci as amylases.

Authors:  M Rosa-Fraile; A Sampedro; A Ruiz-Bravo; S Sanbonmatsu; G Gimenez-Gallego
Journal:  Clin Diagn Lab Immunol       Date:  1996-09

6.  Identification of nutritional components in trypticase responsible for recovery of Escherichia coli injured by freezing.

Authors:  C W Moss; M L Speck
Journal:  J Bacteriol       Date:  1966-03       Impact factor: 3.490
  6 in total

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