Literature DB >> 13093615

The estimation of D- and L-glutamic acid in proteins.

G H WILTSHIRE.   

Abstract

Entities:  

Keywords:  GLUTAMATES/determination; PROTEINS

Mesh:

Substances:

Year:  1953        PMID: 13093615      PMCID: PMC1269133          DOI: 10.1042/bj0550046

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  8 in total

1.  The occurrence and distribution of amino-acid decarboxylases within the genus Lactobacillus.

Authors:  A W RODWELL
Journal:  J Gen Microbiol       Date:  1953-04

2.  The dicarboxylic and basic amino-acids of edestin, egg albumin and beta-lactoglobulin.

Authors:  A C Chibnall; M W Rees; E F Williams
Journal:  Biochem J       Date:  1943-09       Impact factor: 3.857

3.  The Transformation of Glutaminic Acid into l-Pyrrolidonecarboxylic Acid in Aqueous Solution.

Authors:  F W Foreman
Journal:  Biochem J       Date:  1914-10       Impact factor: 3.857

4.  Quantitative determination of glutamine and glutamic acid.

Authors:  H A Krebs
Journal:  Biochem J       Date:  1948       Impact factor: 3.857

5.  Separation of acidic amino-acids by means of a synthetic anion exchange resin.

Authors:  R Consden; A H Gordon; A J Martin
Journal:  Biochem J       Date:  1948       Impact factor: 3.857

6.  Studies on bacterial amino-acid decarboxylases: 5. The use of specific decarboxylase preparations in the estimation of amino-acids and in protein analysis.

Authors:  E F Gale
Journal:  Biochem J       Date:  1945       Impact factor: 3.857

7.  The oxidation of various synthetic alpha-amino-acids by mammalian d-amino-acid oxidase, l-amino-acid oxidase of cobra venom and the l- and d-amino-acid oxidases of Neurospora crassa.

Authors:  A E Bender; H A Krebs
Journal:  Biochem J       Date:  1950-02       Impact factor: 3.857

8.  The D-amino acid oxidase of molds.

Authors:  R L EMERSON; M PUZISS; S G KNIGHT
Journal:  Arch Biochem       Date:  1950-02
  8 in total
  4 in total

1.  Determination of the N-terminal residues in proteins with methoxycarbonyl chloride.

Authors:  A C CHIBNALL; P F SPAHR
Journal:  Biochem J       Date:  1958-01       Impact factor: 3.857

Review 2.  A critical evaluation of the application of amino acid racemization to geochronology and geothermometry.

Authors:  K M Williams; G G Smith
Journal:  Orig Life       Date:  1977-08

3.  Cell wall of an extremely halophilic coccus. Investigation of ninhydrin-positive compounds.

Authors:  R Reistad
Journal:  Arch Mikrobiol       Date:  1972

4.  gamma-Amino-eta-butyric, aspartic, glutamic and pyrrolidonecarboxylic acid; their determination and occurrence in grass during conservation.

Authors:  H T MACPHERSON; J S SLATER
Journal:  Biochem J       Date:  1959-04       Impact factor: 3.857

  4 in total

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