Literature DB >> 16748663

The oxidation of various synthetic alpha-amino-acids by mammalian d-amino-acid oxidase, l-amino-acid oxidase of cobra venom and the l- and d-amino-acid oxidases of Neurospora crassa.

A E Bender1, H A Krebs.   

Abstract

Entities:  

Year:  1950        PMID: 16748663      PMCID: PMC1275114          DOI: 10.1042/bj0460210

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  1 in total

1.  Metabolism of amino-acids: Deamination of amino-acids.

Authors:  H A Krebs
Journal:  Biochem J       Date:  1935-07       Impact factor: 3.857

  1 in total
  28 in total

1.  [On the assimilation of alpha-alanine by Neurospora crassa].

Authors:  H AURICH
Journal:  Arch Mikrobiol       Date:  1961

2.  [Studies on the proportion of autogenous and foreign enzymes in postmortem protein degradation].

Authors:  O SCHMIDT; B FORSTER; G SCHULZ
Journal:  Dtsch Z Gesamte Gerichtl Med       Date:  1961

3.  Competition between enantiomorphs of amino acids during intestinal absorption.

Authors:  E L JERVIS; D H SMYTH
Journal:  J Physiol       Date:  1959-01-28       Impact factor: 5.182

4.  The active transfer of D-methionine by the rat intestine in vitro.

Authors:  E L JERVIS; D H SMYTH
Journal:  J Physiol       Date:  1960-04       Impact factor: 5.182

5.  The metabolism of amino acids by the small intestine.

Authors:  B C WHALER
Journal:  J Physiol       Date:  1955-11-28       Impact factor: 5.182

6.  Transfer of water and solutes by an in vitro intestinal preparation.

Authors:  D H SMYTH; C B TAYLOR
Journal:  J Physiol       Date:  1957-05-23       Impact factor: 5.182

7.  The oxidation of L-amino acids by Mytilus edulis.

Authors:  H BLASCHKO; D B HOPE
Journal:  Biochem J       Date:  1956-02       Impact factor: 3.857

8.  Amino acid utilization in bacterial growth. II. A study of threonine-isoleucine relationships in mutants of Escherichia coli.

Authors:  H AMOS; G N COHEN
Journal:  Biochem J       Date:  1954-06       Impact factor: 3.857

9.  The determination of the optical configuration of naturally occurring amino acids using specific enzymes and paper chromatography.

Authors:  E BONETTI; C E DENT
Journal:  Biochem J       Date:  1954-05       Impact factor: 3.857

10.  The excretion of the enantiomorphs of aminoacids.

Authors:  R F CRAMPTON; D H SMYTH
Journal:  J Physiol       Date:  1953-10       Impact factor: 5.182

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